Texas Roadhouse

We were a first timer at this location, and we honestly had a great experience. The waitresses were very helpful and guided us through the menu and any questions we had. There was a first timer sampler we got which is such a cute concept!
Service did take awhile but it was enough time to chat and hang around. Food came out well MOSTLY the steak, I mean just look at that.
Interior was clean and neat. I love that they opened this location

Good service! Open late and food was good. I'm gluten-free and ordered off their suggested GF menu. Pretty much all steaks and burgers can be made gf upon request (no bun). I would stay away from the appetizers if you have a gluten allergy as the potato skins and fries are fried in the same fryer as other breaded items.

I had high hopes about returning to Texas Roadhouse and trying new items on their menu since I had visited one other time and it was great. We were sat by one of the hosts and she brought us to a table and I know my girlfriend had an injury to her back she's healing from so I asked if we could get a booth. I guess at that time a server by the name of Lauren was walking by and told the hostess she was clocking in so it would only be 3 minutes.


The server sat us in Laurens area and a few minutes later we were greeted by Lauren. She took our drink orders, then came back and asked if we wanted to order. We asked for the grilled shrimp and then we placed our order. My salad that came with my entree came out first and still no shrimp. So Lauren went to check on it and finally brought it back. By the time she brought the shrimp, I had finished my side salad. Also, the shrimp were too salty.

So after I ordered my grilled salmon I ordered a side of shrimp along with corn. I was hoping maybe the shrimp being more on the salty side was a snafu, however, it came out salty again, and this time I refused to eat it. After all that happened and me explaining to Lauren not only was my shrimp too salty but it was cooked too hard. So the long and the short of it was Chile was super helpful up front, the Margarita was great, and the food runner Dez was great.

However, when I received the bill and I saw that Lauren didn't discount the bill for the shrimp that I only had one and left the rest I was a bit perturbed. No manager came over to talk to us, nor did she offer to fix it other than saying she was sorry. I was hoping my second visit to this restaurant would have yielded me some great memories but now it had me wondering if I should return.

It's Texas roadhouse so I guess I would expect half decent food at half decent prices and that's what I got. Nothing really stands out as far as what was ordered. The food fills the void and it's not horrible. Dancing is quite annoying but aside from that it's a good vibe and environment. I have been multiple times and would go again.

I get the hype!! We've gotten them to go but haven't dined in yet.
Service was great, and you can't go wrong with their rolls and unlimited peanuts!!
My steak was cooked just the way I like it and our bill wasn't too bad.
They even had a dance number in the middle of the restaurant!!
Parking lot is huge but does fill up seen as how there are other businesses around.

Arrived right when they opened in a weekday and had no wait for seating. The inside is a fun atmosphere with a few TVs and some loud country music.

Service was quick and attentive. Not overly friendly. Which is fine.

Now the important part: the food!

Bone in rib eye: fantastic. Huge. More than half came home in a box.

Filet medallions: very tender. Well seasoned. Mushroom sauce was good. Cooked perfectly.

Prime rib: delicious. A little bit of fat, but that's what makes it so tasty!

Those are the main encores and the most important part. Now for the sides:

Rice: a bit spicy. A little dry.

Baked potato: mine was not cooked all the way. I was glad I didn't pay extra for all the toppings. One side was pretty hard. Another in our group had a perfectly cooked baked potato with all the fixings and quite enjoyed.

House Salad: my oh my! Huge! With lots of ingredients. Very fresh. Filling in and of itself.

Buns: super tasty. These come to the table when seated and are unlimited. It would be easy to stuff yourself on just these!

Mac & cheese: dry. Wouldn't recommend.

All in all, for the quick service and tasty meat, this is a great deal.

It's rare, but my visit on 1-30-2024 deserves a 10. From the amazing treatment from the 2 women who assisted me, to the delicious complimentary rolls and butter, to the oh so soft steak that melts in your mouth. It was all a great time. This Texas Roadhouse knows what they are doing. Big thanks.

Food was good ,my disappointment comes from their not singing my daughter happy birthday after I told 2 staff members to do it

Here for the first time. The place was absolutely packed and stayed packed past 8:30pm when we left. With so many people and the music that gets cranked up and down plus the birthday singing...it's crazy loud. Dinner was good for everyone in our group, although you can tell the food isn't great quality. But it's cheap and they bring you basket after basket of rolls and cinnamon butter. Server was great, although may have been 15 years old.

I never thought I'd be giving a chain a 5 star yelp review, but my experience here was wonderful.

Went on a whim for my first experience. This place is crazy busy for a random Wednesday night at 7pm, but honestly that's an awesome sign that it's so popular. Many of my friends have been raving about this place for months so I knew I had to try it.

Starting off with the fresh bread brought immediately to the table, and delish signature butter! I like that style of immediate happiness.

I ordered (one of) the cheapest options for $13.99 - 6oz sirloin, that comes with 2 sides: I decided on a Caesar salad and corn.

Salad was heavily dressed but crisp and delish. Corn was mediocre, I'd probably choose the baked potato next time.

The STEAK. I CANNOT SAY ENOUGH AMAZING THINGS. I've had just about every steak there is out there in the world, at all price points, but I'd say this was in the top 3 I've tried. Seriously?? A Texas Roadhouse... chain... restaurant... I'm amazed. I'm not sure if it was the freshness, texture or seasoning, but all played into a perfectly cooked medium rare experience. I also asked for horseradish (both: creamy and raw) and those were packaged neatly and both perfectly fresh and tasty, at no additional cost.

Our service was absolutely perfect as well. I expected horrible service but was blown away with attentive yet chill and helpful service (from Sadie, I believe).

I'm sure it won't be too long until my next visit! Usually I take more pictures but I was so hungry and happy that if forgot... next time!