Pasha Mediterranean Grill

Wow! I was truly pleasantly surprised by everything.

The restaurant is much bigger inside! And has a small bakery area, with a display of desserts.

The service was great, we were immediately seated, and given a giant Naan Bread, delicious, fresh, and warm.

My mom and I both ordered the Chicken Sheesh Tawook Plate, and my husband ordered the Chicken Kabob Plate.

The portions were great, and we were brought over more Naan. All of us were completely stuffed, and had leftovers. The chicken was juicy! And all the food was good, I only have positive things to say. The prices were also reasonable.

The waitress made sure we never went thirsty, and we never had to ask for a refill of our drinks.

I would recommend coming here, make sure you're hungry! I am so full!

One of the things I have always enjoy and really one of the main reasons for going to Pasha's is their delicious bread. Well, no more. They have changed recipes for their bread. We thought maybe the cooks messed up. We asked the waitress and she said they changed the recipe. If you love the original bread prepare yourself for disappointment. We asked for the manager but the manager never came to the table. So very disappointing...

Side note. The service was great. The manager and bread, not so much.

The wife and I was picking up some popcorn for a friend in this little strip mall of 35 and as I'm walking through the parking lot, the sent of grilled season meat catches my attention and peaks my interest of where it's coming from. So out of curiosity we walked down the strip mall and noticed this little Mediterranean restaurant so of course we had to step in and grab a late lunch. I was amazed how spacious this place was after walking in the front door. We were quickly seated and brought a large Naan with a plate of oil, feta and seasoning to split while we checked out the menu. I ordered the Gyro plate and the wife had the Gyro Wrap. I figured I had enough bread with the large Naan that was so delicious that I didn't need a pita or wrap for my gyro. The meat was perfectly seasoned and the tzatziki sauce that came with the plate was very freshly made. The salad was fresh as well as the Hummas. Although I wish the hummas had a little more spice, it paired well with the mutton/beef which there was plenty of. The wife and I both took home extra for dinner.

If your looking for a great Mediterranean restaurant & baker, ya really need to check this place out. I know we will be back.

Pasha is definitely one of my favorite place to eat lunch or dinner! The service is on point, their bread is so warm. S delicious! I pretty much enjoy their whole menu but mostly stick to their salad, rice, and meat. Their gyros are good and tasty as well. Plenty of space to accommodate any large party(is). Just make sure you call ahead!

Pleasantly surprised! Everything we ordered, including Turkish coffee and desserts, were great. Service was amazing I wish I could recall our server's name - he was fantastic with taking care of us and super helpful too.

Phenomenal flavorful food, generous portions and friendly service! Casual atmosphere. Will be returning and recommending to friends.

I love going to Pasha's. Their food is the best and it's always on point and their portions are huge. No matter what you order off the menu everything is delicious but my favorite is the chicken kebab & the beef Shawarma plate is really good as well . service is very fast. Our waitress was exemplary he was very tentative to our needs he kept checking on us filling up our glasses with sweet tea rosewater and brought us more Nanan bread when we needed it.


There's such healthy options on the menu you can't go wrong. Everything is just delicious. .

Great service.
Place was near empty for lunch on a Tuesday. Very clean.
Seated very fast.
Waiter was nice and took orders swiftly.
I ordered a salmon salad and it was delicious and salmon was cooked perfectly.

Yep. They changed the recipe for the Naan. It is disappointing for an otherwise great restaurant. It is as if they thought the regulars would not notice. The fermentation process is no longer slow. I think the flour is different too, to accommodate a faster process. It probably has less protein. I know it is less chewy.

They did return my call, and said they are willing to prepare naan the old way if I call ahead. If I ever do that, I will call the day before to allow for the good chemistry to happen. They do want to keep their loyal customers. I think their increase in popularity and customer volume has necessitated the taking of short cuts. So sad. I wish they could afford to have an artisan baker dedicated to making slowly fermented, high-protein naan.

Mushroom Kabob 10/10
Feta Cheese 10/10
Chicken kabob 9/10
Naan bread 10/10
This place never disappoints. I still have not another Mediterranean restaurant that has fresh naan bread