Menu
Popular drinks
What's the vibe?
See all 15
Inside
15 photos
See all 2
Outside
2 photos
See all 89
All photos
89 photos
Review Highlights
“I'm pretty familiar with Tokyo Station, but I can't believe I missed this gem.” in 2 reviews
Location & Hours
Amenities and More
Recommended Reviews
Overall rating
20 reviews
5 stars
4 stars
3 stars
2 stars
1 star
- Sep 26, 2019
It was quite surprising that I could enjoy Mexican lunch for ¥1000. (About C$13)
One main dish, soup and drink are included for the lunch menu. I had beef entiladas and hibiscus tea. The ice tea had organic coconut syrup and I really loved it. Very round mild sweetness.
The lunch time was quite busy for business people around Marunouchi and you might be asked to share the table. If you mind it, you might have to wait for a while.
Alcohol was not pricey neaither. My pisco sour was ¥550 (C$7)
The negative part was as the restaurant was way too busy and sometimes I heard glass broken sound. And super hot fajita plate passing just by my side. Honestly I felt bit awkward and insecure at lunchtime. Food quilty was good.Helpful 1Thanks 0Love this 1Oh no 0 - Nov 16, 2018
Some might say why are you eating Mexican food in Japan & it's because my daughter has celiac and hasn't been finding much that she can eat here in Japan that is Gluten Free.
I must say we are Californians where Mexican food is the bomb and we were pleasantly surprised by how decent our meals were.
They make table side guacamole which is as good as any. Chips were freshly made. Light & crispy. The Chicken and steak fajitas were tasty. Tortillas were ok. The Queso Fundido was interesting. Not what you might expect. Probably wouldn't order it again. FYI we think the fajitas were seasoned with soy sauce so not GF afterall
Oh dang...how could I forget the best part. My Mango Margarita was excellent.
The ambience has a cool vibe. Love all the lights dangling from the ceiling and the floor to ceiling windows that overlook the city.Helpful 1Thanks 0Love this 1Oh no 0 - Abraham B.South Los Angeles, Los Angeles, CA0271Feb 5, 2019
Ay caromba! TOP notch for the salsa lasagna feels like I AM right there eating dinner in the Land down Under!
This "guachamole" is certainty not "whack-a MOLE"!!
"Fajeitas?" Let me go a head and say "faji-YES"!
Orders the "tacos?" Well, don't blam me for "ta-COMMENCE to eat the tacos!"
Los gracias por el food buenos yummy! Cinco de Star-o!Helpful 1Thanks 0Love this 3Oh no 0 - Sep 28, 2017
I'm pretty familiar with Tokyo Station, but I can't believe I missed this gem. It's a great place for friends to gather and enjoy some Mexican food and drinks. The prices are fairly reasonable. I really wasn't a fan of the taco though. I've had better elsewhere. The guacamole was pretty good though.
They had English speaking staff so that's helpful if you don't speak Japanese.Helpful 0Thanks 0Love this 2Oh no 0 - May 17, 2017
After a positive Indian food experience in Japan (and by positive, I mean mind-blowingly amazing), I was curious to check out the Mexican food scene.
Disappointment did not ensue.
As I type this on my phone, I am shoving copious amounts of guacamole into my mouth. You know how when you order chips & guac in America, you're served a tiny cup with powdered green mush? Here, there's an entire Tony-Montana's-cocaine-pile's worth of perfectly seasoned guacamole. And the spicy braised octopus is deliciously chewy.
I just had to send my shrimp tacos back because there were mayonnaise-infused dairy lumps despite my request for no dairy, so I highly recommend stating "deathly allergic" when ordering to get your point across.
Also currently sipping Ginger Morgan, which seems solid. I'm not tasting the alcohol, so only time will tell.
Huzzah! Dairy-free shrimp just arrived, and are nothing short of scrumptious.
If you're craving Mexican food in Japan, this restaurante is muy exquisito. Make sure you go into the second floor of the Tokia building (and turn left, proceed straight) to get here.Helpful 3Thanks 0Love this 2Oh no 0 - Ali R.Whittier, CA1357430May 9, 2019
First off I'm Mexican American. I've been in japan for about 2 weeks and all I have been wanting is authentic Mexican food and a dang Michilada! And I found it here. The michi is soo good and they have tajin. Food is great and service was great. Lento was attentive and very sweet. Nice decorated place as well. Very accommodating with my husbands vegan diet and with my very spicy food requests. Great place. They let you chose your avocado for the guac. I am coming back before I leave to go to the US. Recommend this place!!!
Helpful 1Thanks 0Love this 0Oh no 0 - Michael C.Lemon Grove, CA640Aug 28, 2016
Well situated near Tokyo station. Overall good though vegetable selection didn't fit. I recommend the tacos and quesadillas, not the fajitas.
Helpful 1Thanks 0Love this 0Oh no 0 - Elise M.Chicago, IL03722Apr 10, 2017
Much better than I was expecting! Bf and I wanted to try Mexican food in Japan based on anecdotes from our friends regarding the, uh, authenticity of Mexican cuisine in Japan. A friend recommended Mucho to us. We looked at the menu online ahead of time; the food and drink selection looked pretty good, so we went for it.
The atmosphere on a Wednesday night was quite lively. The other patrons seemed to be mostly young hip professionals including one group that looked to be a party. The decor is quite colorful with neon lights and mirrors along the walls. There is smoking allowed because Japan, but it's not so bad that you can't see across the room.
The food was surprisingly good. I got the shrimp tacos and guac. Both were flavorful and the guac actually had some kick to it! I was pleasantly surprised. The sangria was not too shabby either.
Overall, this was a good experience and I would come back here again.Helpful 0Thanks 0Love this 0Oh no 0 - Annie D.Providence, RI35910May 2, 2016
Avoid this place at happy hour! It's full of smoke and no food anywhere to be seen. Maybe lunch is a better bet!
Helpful 0Thanks 0Love this 0Oh no 0