Seasonal Grille

Really incredible. There was no aspect of our meal or our visit here that wasn't perfect. I met my cousin and I had the Steakhouse Cavatappi which was truly amazing. The pasta was perfectly al dente. The Gorgonzola cream sauce was nice, not too intense nor too mild. My cousin had the Grouper Puttenesca which she really enjoyed. The building looked to be something renovated from prior generations ... charming. The staff was very pleasant. I would definitely return when I'm in the area again.

Need to hire some help, took an hour to get our food. Food was okay but very under staffed.

We often don't go to restaurants twice, but I've been soo excited to go back so we finally made the trip back down after FOUR years! Last time we had a beautiful brie and butternut squash fondue, which is one of the best things I've ever eaten.

This time, we headed down on a Friday night and called ahead to reserve a seat. Surprisingly, on arrival, it wasn't very busy. After we were sat we were greeted quickly and got our drink orders in.

When the appetizer came out we were thrilled. The gorgonzola fritters were savory perfection and we really enjoyed the hot honey dipping sauce.

However, when the food came out, strangely, my chicken fettuccine Alfredo was brought with no chicken. The server said "its coming," which I found very odd. My partner's fish and chips came with three, very small pieces of cod.

Overall, we've decided the appetizers and beverages are the best, but we would skip on a meal again. Giving it a 4 due to the amazing brie and gorgonzola appetizers.

Pros:
- Excellent frozen drinks
- Mouthwateringly good appetizers
- Chill vibe, nice decor

Cons:
- So-so service. The server made the strangest comments.
- Main meal portion was lackluster, nothing to write home about.

Get some help or don't pretend to be a business. Would like to eat tonight. Thank you for making my evening miserable.

Food was good. The pizza was done wrong to start with. We had to ask for ranch dressing three times. Sorry but it took forever to be waited on. It was not busy at all the wait staff was standing around, did not check back to see if we needed anything. All of our drinks were empty we had to ask to get more. And when the pizza was remade it was still wrong, missing the banana peppers. Not planning to return.

Update on 10/20

Our servers name today was Natalie. The service was terrible, we had no silverware, and instead of apologizing she just said "oh that other girl was supposed to bring you some". We starred at our salads for more than 10 minutes waiting for silverware. She would disappear for long periods of time, never introduced herself (got her name off of the bill), and seemed overall very uninterested in serving us. The entrees tonight were very bland and the chicken didn't taste very good, we had the Chicken Cavatappi, so we had to add a lot of salt and pepper at the table. We had the Crab beignets for a starter and they were delicious but they aren't actually beignets (they are actually like hush puppies). The beignets were worth a try. Every other time we have been the food and service was great but both were greatly lacking tonight.

Advertised as an American-Italian restaurant using fresh ingredients but the four of us were underwhelmed with the preparation of our dishes. Encrusted walleye was overly encased and tasted 'fishy', short ribs were 'slabs', and grouper was overly 'spiced' with veggie-of-the-day tasting of old fry oil. We special ordered a vegetarian spaghetti with marinara sauce that no flavor and poor texture & presentation - not expected from an 'Italian' restaurant.

Was very loud with full band playing in bar area (even while seated in dining room side - could not carry a conversation.

We had high hopes for a special birthday dinner and would be willing to try again but our expectations would be much lower.

everyone was rude and cost way to much for what you get. the manager was in street clothes when the wait staff was dressed in uniform how does that make and since

I am a traveling musician. I arrived in your town and walked down the main street trying to find a place to grab a quick bite. An employee greeted me and led me to a table quickly. I told her I was in a hurry and just wanted a bowl of soup. She brought me THE MOST DELICIOUS asparagus bisque soup I have ever tasted and a fresh, hot baguette. The price was reasonable; the service was rapid, great and cheerful. I got to my library gig in time and was so grateful to have found The Seasonal Grille!

Great menu, good soup, salads, and amazing pasta. Efficient waitstaff. Loved the sweet potato fries and chicken piccata. Fun atmosphere.