Que Pasta Italian Restaurant

Haven't been here in a while so brought some friends for early dinner. Parties going on so quite noisy. Our waitress was simply amazing (found out she's the owners daughter). You better keep her on staff!
Our food came out fast considering it was a full house with several parties going on
We had a bottle of Pinot along with salads and meals. Mine was pumpkin ravioli with sage sauce and it was as delicious as I remember it
The other 3 people also enjoyed their meals of chicken francaise, gnocchi etc. all delicious and served hot
Ran out of a few things but that's to be expected on a super busy evening
Glad to see this restaurant has survived the pandemic and is doing well

Ate here tonight. Ordered shrimp scampi and chicken parm
The chicken was very tough
The shrimp scampi was overly oily like soup
I don't know why the food was awful

Food here is usually pretty good and the portion sizes are nice as well.

Recently I had the shrimp a la vodka which had about 6 shrimp which I felt was very little for such a large pasta dish. The flavors of the dish were very delicious though.

Then I had a napolitan wrap which came with a side of a balsamic pasta which was sooo delicious. The wrap was flavorful but the meat was very dry and seemed to be over cooked.

Not a great experience. Had high hopes... Nope. They didnt deliver.
Shrimp scampi looked more like shrimp soup. They could have drained it. Must of been made in a rush with no attention to detail. Chicken parm was tough. Like cutting into a sneaker. Rubbery. Rice balls were good. Unfortunately the service was lacking. Trying to get the attention of a server was difficult. Not very attentive. Good luck trying to get bread. With the price of going out to dinner these days you would think the restaurant would put some care into there service. Sorry, wont be back.

The food here was amazing. Loved the branzino and the desserts. Great family restaurant

QP Baked special is our favorite thing here! Everything we have had has been great but we consistently get that dish every time we go! Great location and has a homey Italian restaurant feel

Que Pasta has been at this location on Market Street in Saddle Brook for many years. Being it was Father's Day Eve yesterday, remarkably my partner and I got seated immediately without reservation for 2 peeps. Our server was Miriam and managed to order our appetizer of Risotto balls with crispy rolled rice balls in a vodka sauce to start and return with the rest of the order. These came out fast and were tastefully delicious. There was enough sauce to use the complimentary bread to clean off our plates. We waited a good 20 minutes before flagging our server for our entrees as she thought they were taken. It wasn't her fault as the restaurant was packed and she apologized. We decided on the Chicken Marsala with wild mushrooms, shallots, mashed potatoes, vegetables and Pasta e Burrata Spinach featuring linguini
tossed seared pancetta, porcini mushrooms, cherry tomatoes, roasted garlic, white wine sauce and fresh burrata. The food was tasty, delicious and well seasoned. The burrata was very fresh. We even saved some room for desserts and got the Chocolate Matilda (Rich house made chocolate sponge cake,chocolate pearls, creamy chocolate frosting) and Tiramisu (homemade, creamy mascarpone , espresso raked lady fingers, cocoa powder. Both were rich but the chocolate cake was dry but the tiramisu was just right and creamy. Overall it was a very good dinner and would come back.

We love this place - great food, great drinks, and fair prices too! I always order calamari for appetizer and any shrimp and pasta dish - my favorite. Lovely staff.

This is a good Italian cozy restaurant. I came here on a Friday night with my boyfriend and we had a really great time.

We started off with drinks and they were delicious and pretty! There is a full bar not just wine and beer as listed on here. My boyfriend ordered the bourbon smash and I got a French martini. For starters we ordered meatballs and the scallops special. The scallops were cooked perfectly and were so flavorful.

As for entrees they are very reasonable with their portions. I ordered the cavatelli and broccoli and my boyfriend ordered the linguine marechiara. I thought my cavatelli could've used a bit more garlic because it was on the bland side. However, the linguine marechiara had so much flavor I highly recommend it!

Overall, we had a great experience! Our server Mark was very attentive and helpful. I definitely would come back.

Que Pasta is one of our very favorite eateries. Their Pizzaiolo, Gus, knows great pizza. It's what he does. We have worked our way through their whole menu and haven't come up with a clunker yet.

So, when it was time to organize my future daughter-in-law's bridal shower, of course we went to Que Pasta. They have some lovely rooms...and the place is wayyy bigger than one would think.

It's the first time we worked with their Catering Staff and they made the process super-simple. Starting with Gabe, who started talks, to the waitstaff headed by our server, Laura, who made sure everything was picture and taste-perfect.

They give you a menu as a jump-off point, and I tailored it to fit the guests. They set the room up perfectly. Laura was there to lend a hand and give advice and she was truly on point.

We had a separate entrance from the parking lot to the "South Room", which had its own bathrooms, which was a very nice accommodation.

We had set up the dessert table, as the bride and groom have their own pastry shop #wishuponapastry so it looked really spectacular.

The tables looked utterly lovely, and those folding doors as the backdrop to the floral circle was great for pics.

Everyone loved the food and the service and the atmosphere, and we have Que Pasta to thank.

So, a heartfelt thank you to the QP Team, who made a special event even more memorable. We will all see you soon.

And anyone who is looking for a really great place for your next special occasion, look no further.

Thank you all.