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Johann Y.
Patio Filipino brings families and friends together with fine dining, catering, party trays and banquet services featuring Spanish Filipino cuisine. Our inviting atmosphere, courteous staff and of course, delicious, sumptuous and unforgettable dishes have mouths watering for our Spanish Filipino dishes. Our menu ranges from from authentic Filipino dishes featuring beef, chicken, pork, seafood, vegetables, noodles, rice and desserts. Try our signature dish, Paella Valenciana, a classic recipe made with Spanish saffron rice cooked to order with chorizo, mussels, scallops, shrimp and chicken.
Ask the Community
Q:
Will your patio be available this weekend? do you allow pets in your patio?
A:
Q:
Do you sell frozen lumpia to go?
A:
You can try goldilocks in south San Francisco or Daly City. Sorry, we don't.
Johann Y., Business OwnerÂ4 years ago
Recommended Reviews
Overall rating
1248 reviews
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1 star
- Josephine B.San Mateo, CA289187204Jan 17, 2024
Service was good.
The restaurant takes event reservations for large party group.
Food was good as well. Good place to try authentic Philippino food.
Street parking is available.Helpful 1Thanks 0Love this 0Oh no 0 - Raffie C.Saratoga, CA146606Apr 23, 2024
This was always one of my go to spots for Filipino food. I recently took my wife and our 2 youngest girls for dinner here. I always expect the service to be spotty. Nice and friendly, but attention and timing of checking in with us has been so-so to good in the past. This visit was just OK. Very nice, but they were clearly busy and only 1 person seemed to be the order taker.
The food. Their bangus sisig is still amazing! Lumpia Shanghai was good not great.... This is where it was less than optimal... the crispy pork sisig... it was basically mayonnaise flavored... maybe miracle whip. Idk... but I remember it being so much better. The garlic rice tasted like buttered rice. Not seasoned well... and the garlic was drowned out.
Maybe it was an off night for them, but I have had so much better here in the past I am sincerely disappointed. I'll definitely give them another try... we'll just order the bangus and try out other dishes.
Oh and they forgot to give us our veg order... but we didn't want to wait any longer and skipped it.Helpful 0Thanks 0Love this 0Oh no 1 - Dec 15, 2023
(Chris Helmsworth voiceover disguised as Tony Leung)
The vibe is fab Filipino restaurant in the heart of San Bruno right on El Camino!
I was in a rush as always!
Precy warmly greeted me on the phone! She recommended the Lumpianitas and Sizzling Pork Sisig. Went with it.
Met Precy and Maritesa in person. They are so warm and helpful especially Maritesa who took the time to investigate a question I had about an upcoming event! Mystery solved. The universe saved and I didn't even need to call Tony Stark.
Whew!
The Lumpianitas were crunchy little vittles of absolute delish! You cannot just have one of these masterpieces! So I ate the whole symphony.
The Sizzling Pork Sisig was beautifully presented. Love the green onion garnish! The taste and texture were made for tales of legendary feasts! (But I did have the 411 from one of my dearest friends.)
No, not Natalie what's her face. Why does everyone think that demi-gods can be tied down. Where was I? Oh yeah! The food was splendiferous.
Talagang Masarap!
Would order everything again!
May even bring a larger group next time...shhhhh. It's gonna happen.
Salamat Precy & Maritesa!
Mabuhay!
Woohoo!Helpful 4Thanks 0Love this 5Oh no 0 - Nov 2, 2023
Came here at about 7:30 on a Thursday and we were seated right away. Our server was super sweet and attentive. She took our order and I told her I had shrimp allergies. She was very careful on explaining dishes that has shrimp and even suggested that she will seperate the shrimp from the appetizer sampler which I very much appreciated.
We were excited to have Filipino food after days of vacationing so we were looking forward to this. Our table ordered appetizer sampler,kare Kare, lumpia gulay,fresh lumpia,crispy binagoongan,bangus sisig and sauteed bittermelon. Everything came out about the same time which was perfect,BIG portions (definitely family style) and it was so good. My least favorite was probably fresh lumpia tho I felt the wraper maybe had an after taste. But we loved everything else. We will be coming back for sure.Helpful 1Thanks 0Love this 1Oh no 0 - Jan 30, 2024
The restaurant is lively and great for big groups. We ordered appetizers, kare kare, paella, pork sisig, & more - all sharing the plates family style. For dessert, we had the delicious ube ice cream served in a coconut. Delicious dishes throughout the night. Our waiters were attentive, and it was a pleasant experience!
Helpful 1Thanks 0Love this 0Oh no 0 - KAREN P.South San Francisco, CA2795May 4, 2024
Food is good but very pricey. We used to come here often but the prices are just too high.
Helpful 0Thanks 0Love this 0Oh no 0 - May 16, 2023
Everything here was so good! We came here with a group of four and ordered a little of everything with lots of leftovers!
We got this beef tendon curry based, veggies, fried rice, sig sig and rice noodles. Sig sig was my favorite but loved trying all the other dishes too. The dessert was this ube ice cream with coconut jelly cream on the bottom which was so bombHelpful 1Thanks 0Love this 1Oh no 0 - 2911763Dec 12, 2023
We are not from the area but was recommended to come here for some authentic Filipino food! We thoroughly enjoyed the crispy adobo, bangus sisig. We got a few things they said were recommended but the adobo and bangus dish stood out most. The desserts were good and nicely presented. The customer service was excellent, esp for a Filipino food restaurant. They were accommodating to my two kiddos that were making a mess, helping clean often and taking plates away and even offering them candy to distract them and keep them busy. I would come back when I'm in town and try other things!
Helpful 0Thanks 0Love this 0Oh no 0 - Dec 2, 2023
Patio Filipino is my boyfriend and I's go to restaurant for Filipino food. It's usually been crowded all the other times we came here so we learned to call in beforehand to make a reservation and it really helps to avoid a wait, especially on the weekends! We always get the sizzling pork sisig, carne a la cubana, and adobo rice. I love how flavorful and crispy the sisig is and the carne a la cubana has just the right mixture of texture and flavor. The portions are plentiful and reasonable for the price--we always have leftovers for the next day! The buko con seta wasn't all that special, as it was just coconut jelly with beans and ube ice cream on top, but it was the perfect amount of sweetness. Service is a little slow, but the servers are friendly here.
Helpful 1Thanks 1Love this 1Oh no 0
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