Outback Steakhouse

I frequent here with my family every few weeks, and am not disappointed. Love the brown bread. We waited about 25 min on a Friday night for a large party, and were able to get drinks at the bar while waiting.

-Ribeye (5/5) - I always get it cooked medium, and really this one never misses. Juicy, perfectly seasoned, an excellent cut of meat.
-Loaded baked potato (5/5)
-Baked potato soup (5/5)
-Chocolate Thunder from down under (5/5) - best dessert, warm melty brownie with vanilla ice cream at the top

Service is consistently friendly and pleasant. It does get busy during peak times on weekends, so just expect that if you'll be visiting around those times. I look forward to coming here every time!

I'll just put one thing....

They charge $4 for a slice of cheese....

A SLICE OF AMERICAN CHEESE.

Losers.

This is my first time ever at an outback and I've been meaning to try this for a long time! We got seated very quickly and the servers were very friendly and took away finished plates super quickly. The only complaint is that the place smells kind of damp and had a small stench.

I ordered the ribeye combo with the shrimp, which comes with two sides! The steak was cooked perfectly, it was tender and juicy. The sauce was delicious as well! sweet, tangy and had a hint of horseradish. the mac and cheese was pretty good and tasted homemade with a bunch of cheese! a little bit of truffle oil would've topped it off! The potato soup was creamy and full of ingredients but was super salty(at least to my liking).

Beau and I recently had the pleasure of dining at Outback, one of our favorites when we're craving a quick bite before the gym. We kicked off our meal with the delightful warm bread and butter, a simple yet yummy start that set the tone for our late lunch.

For our main courses, he opted for the medium-rare steak, a decision that proved to be spot-on. The steak was cooked to perfection, with a succulent and flavorful taste that showcased the chef's expertise. The highlight was the temperature - the steak arrived wonderfully warm, complemented by a generous serving of butter that added an extra layer of richness. He also indulged in the baked broccoli cheesy, and the verdict was a thumbs up (even with us being lactose intols), The cheesy goodness combined with the baked broccoli created a dish that was both comforting and satisfying. It's evident that attention to detail and quality ingredients were key components of this dish.

As for my choice of the grilled chicken and broccoli, it was a palate-pleasing experience. The chicken was tender and well-seasoned, while the broccoli provided a healthy and flavorful side. I've ordered the grilled salmon before here and it's been overbaked. The overall balance of the dish made it a satisfying option for those looking for a lighter yet satisfying meal.

Reflecting on the entire dining experience, the service was prompt, and the restaurant maintained a clean and inviting atmosphere. One notable detail was the swift arrival of the food, ensuring that we could savor our meals without unnecessary delays.

The combination of a warm and welcoming atmosphere, deliciously prepared dishes, and attentive service makes this restaurant a noteworthy choice. We left with happy tummies and memory, looking forward to returning in the future!

Sometimes it's nice going back to basics. Outback will never win a James Beard award but they serve a great steak at a good price. Started with a bowl of chili and followed up with a house salad. My entree was a 6oz filet, with sauté mushrooms. All said and done walked out after a good meal for $67, not bad. Restaurant was clean and the staff was friendly.

Tara is the BEST waitress (and the reason why I jumped on Yelp to write a review)!

Considering how busy the restaurant was on a Friday night, the wait times were appropriate & we left feeling satisfied that we chose Outback.

The blooming onion appetizer was decent & the Kingsland Steak and Shrimp was good.

But Tara was the reason why we might return again. She anticipated our needs (e.g. refilling our sauces, providing boxes without asking for them, and giving the kids in my family proper utensils and napkins).

Decent food & very attentive staff!

Good and yummy food always and very accommodating to my changes needed! As well as relatable and real servers. The atmosphere is always great and comfortable with no rush too.

I've been to this location a couple of times and the service sucked. It's tough here on the weekends since it gets so busy, but this time was better. Came here on a weekday night this time and the difference is night and day let me tell you. The customer service is better. We had Orion. He's very attentive and gets the jobs done! Give this man some praise. The food was served timely in the beginning with appetizer and bread. The ambiance is very casual. I'll only return here once and a while.

Hello Outback Steakhouse Manager,
I recently dined at your Daly City, CA location and wanted to express my satisfaction. The rib eye was incredibly delicious and tender, and the service was excellent. Kudos to your team for a memorable dining experience!

Another excellent steakhouse salad. I gave it four stars because it wasn't seasoned as well as it usually is. Otherwise, the salad was very good and the service was too.