Indochine

Solid pho spot. Broth is good asf, it doesn't have that nom maew aroma/aftertaste that you'll find at most other pho spots.

Broth: 4.5/5 the best I've had in Baltimore

Meat: 3/5 I got the combo pho and it was solid, some of the beef was a little tough but nothing out of the ordinary

Portions: 2/5 I ordered a large but finished it in 6 mins. Yes I timed myself. Maybe I'm just big and greedy tho idk.

Cost: 2/5 kinda pricey especially for the portions

Ordered from door dash 3 times..I'm obsessed with the veggie Pho. Something about that broth!!!
I usually prefer dine in with I get Pho but they prepared this so well I felt like I got the restaurant experience at home.

It's been too long since I've been to Indochine. They shut down a few years ago after a fire and then Covid hit shortly after so they've had a tough couple years. The inside is pretty straightforward with a few tables and a takeout counter.

I remembered their fried rice being absolutely incredible. I was sad to see that it's no longer on the menu. They do have a rice platter with a choice of meat which is just plain jasmine rice with some veggies on the side. I ordered one of these with chicken and it was pretty good. Not as good as how I remember the fried rice being but the chicken was really well seasoned and you could tell it had been marinated generously.

The pho was delicious as well. I'm not a pho connoisseur necessarily - I was very satisfied with the serving size and the flavors - but I've heard others say you can find better pho elsewhere. I got the soft tofu and veggie pho which came with rice noodles and plenty of fixings like basil, lime, and other toppings. At each table they have some red hot sauce and brown savory sauce you can add into your pho. I added a little bit of both and it was even better!

I'd definitely return for more. The pho was enough to have leftovers (which the server recommended we eat that same night if possible) and it was a filling treat for a cold night. I probably wouldn't order the rice platter again since it just made me miss the fried rice dish even more. Maybe I'll try the spring rolls next time!

Ordered takeout soft rolls and a pork vermicelli bowl and a chicken vermicelli bowl.Both bowls we ordered peanuts and extra carrot/daikon and extra cabbage/ sprouts. None of the dishes came with their sauces. No peanuts, and no extras. Shredded lettuce instead of cabbage. Not an enjoyable meal, overall. Also, a dead roach in the food. This place used to be our "go to" but has really gone downhill. We will not order from here again.

This restaurant is tucked away and it's ambiance is humble, however, the food made it a wonderful place to stop on a gray afternoon. We ordered the summer rolls and brisket pho and both were delightful. They have a chili oil blend that elevated the broth and provided the perfect amount of heat. Our service was also great - our server checked in on us and the food came out quickly. Would recommend if you're nearby!

Their pho delivers exactly what is expected. Let's face it, Pho is all about the broth. In their first spoon full, I knew I found my Pho place. There is no need to look further. Broth gives you the feeling your body and soul are being healed. None of this watered-down broth others try to pass off. All of the garnish were fresh. I get the raw round eye, and it was perfect.

They recently reopened and renovated the space.
I ordered the Vietnamese beef stew with noodles and it was pretty good overall. The beef had that "fall off the bone" texture which was great.
Something new that they didn't previously have is that you can choose between the regular Vietnamese rice noodles, or their homemade hand pulled version when you order the pho.

Pho with brisket (w/added chili oil/paste) was delicious! Service was great. I will be back!

I wish i could put more stars! If youre a real Pho Head this is theeee place to go. Me and my bestie were hungover and needed a pick-me-up and were craving soup. We decided were gonna get Pho, and found this place randomly on google. Its soo homey and cute inside. The Pho was smackin!! So delicious!! We also got the crab ragoon and fried calamari and bruh they were so fresh and the calamari was so nice a crunchy. Overall amazing experience and amazing food 10/10! Were now past out on the couch reminiscing already lol

We are visiting Baltimore and someone suggested to have a Pho at close up restaurant. I hate to leave not positive review, but i hope it would be taking as constructive criticism. First of all: Customer service non existent. Our water never was refilled, we never been asked if we needed any thing while we were dining. And i had to get up several time to ask for a simple thing like a knife or a lime. the little man who served us screamed at me, said to me not to get up, but raise my hand...seriously? But i actually did raise my hand the next time and nobody paid attention??? Anyway, it was kind of comical, but on a serious note customer service was horrible. No "welcome", "how are you? " no please and thank you"...nothing, just grumble.
Food was all right, i got vermicelli with tofu. combination of fresh veggies , vermicelli and fish sauce was great but my deep fried tofu was too oily, the fist bite of tofu i took was overpowering by taste of oil, and it was not pleasant.
Overall, ( because of the non existent customer service) i would not recommend this business. I will not comeback.