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About the Business
"Sterling beef", aged in the owners' own facility, is "juicy and cooked right" at this comfortable, midpriced Long Island steakhouse. The stars of the show -- a hand-selected, wet aged slab of premium T-bone, sliced off the bone and laced in natural beef jus, or Porterhouse for Two, a hearty combination of shell and filet mignon, sliced off the bone. The outdoor beer garden features craft beers including14 drafts and 14 bottles, plus full Grille menu and large screen TVs. Too Hot? The indoor bar has a 55" TV and full food and drink services. More than a dozen addicting steakhouse sides available a la carte include: creamed spinach, mashed potatoes, Brussels Sprouts w/ Bacon, Mashed Cauliflower w/ Bacon, Frizzled Onions, Macaroni & Cheese plus much more. Fine alternatives to beef include: Penne Ala Vodka or Pesto, Pasta Primavera, Seafood Cioppino, Twin Tails, Seared Sea Scallops, Shrimp Scampi, Grilled Salmon, and a Raw Bar.
Ask the Community
Q:
How is the happy hour?
A:
Hey I know this guy. He is always at happy hour. It's good
Ken R.Â6 years ago 1 person found this helpful
Recommended Reviews
Overall rating
255 reviews
5 stars
4 stars
3 stars
2 stars
1 star
- Apr 11, 2024
I recommend coming here on a tuesday. The bartender Derek is fantastic at what he does. He's engaging. On top of your drinks and order. Plus whoever is the chef is on tuesdays always cooks everything to absolute perfection. We've never had a bad experience when going on tuesday.
On sundays it's different. If you go on a Sunday I'd recommend sitting in the main dining room area. As the tables and bar seating tends to be slowly served and not as attended as the main room, even during slower dining times. Orders tend to take longer, and usually come out wrong. Each time we've come on a sunday it's ends up being an over 2 hour experience begging for refills. And our orders don't come out right.
It's definitely two completely different experiences. But go on the right day, it will have you absolutely loving this place. And you will have one of the best steaks ever.
As far as parking, it can be really hard to park, as the parking lot fills up. Sometimes they have valet. But not all days. The parking on the nearby streets are restricted for residents only. So it's best to just wait for a spot to open so you're not having to continuously wrap around.Helpful 3Thanks 0Love this 0Oh no 0 - Mary Ann J.Brooklyn, NY29101199Mar 28, 2024Updated review
One of our favorite places to go on Long Island, the crab cakes are delicious, the jumbo shrimp is really jumbo, their filet mignonette are juicy and tender.
The service was great, Kenny was our waiter and he was personable and attentive.
Love the upscale environment, but you can also get a burger here also.
Can't miss by going here. The Au jus sandwiches are so thinly sliced and great!!!Helpful 0Thanks 0Love this 0Oh no 0Mar 25, 2024Previous reviewJake's is our go-to restaurant when go to Long Island, the food is always consistent and flavorful.The atmosphere is relaxing and upscale.
Service is great, always pleasant and professional. Best place for great food.Apr 21, 2019Previous reviewChristian our waiter was excellent, he was attentive and offered suggestions, . Very cordial and personable.
Great representative for your restaurant!
Looking forward to our next special event!
Steaks melt in your mouth. The Easter menu was creative and so appealing, great presentation!May 21, 2018Previous reviewMy husband and I Took my brother Michael here for his birthday , he spoke highly of Jake's and from checking out the website, the menu looked great. The crab cake is huge and delicious, best I've had in a long time. The bruschetta was nice and fresh. The wedge could feed two people nicely. The Jake's Filet with frizzle onions and blue cheese so flavorful. The medium rare was perfect and melted in our mouths, my husband was very happy with his steak, told me great choice to celebrate my brother's birthday.Dessert was great!
- T H.Nassau, NY14968Apr 25, 2024
Great food, great ambience and really nice staff with complimentary valet parking. They have a price fixed menu during restaurant week and offer some great choices. This is a really nice local spot.
Helpful 0Thanks 0Love this 0Oh no 0 - Daniel R.East Meadow, NY01116Apr 15, 2024
I went here for my birthday, and this place did not disappoint me in the slightest. I loved the food, the service was excellent, the place looked peaceful, and overall, I'd recommend going here for any special event. 10/10
Helpful 0Thanks 0Love this 0Oh no 0 - Helene D.Huntington, NY10449144Mar 8, 2024
Jakes was wonderful... it is pricey... Especially for the area. The service was outstanding. The food I don't think was as good as it should've been for the price but it was definitely very good. I recommend the lobster mac & cheese. But I would not recommend the short ribs that I have they were very salty. And the flavor just wasn't right. They make a great martini though. One more thing... They kind of need to update the look of the place the bathrooms were kind of shoddy. Even the front door and the entrance area looked a little beat up
Helpful 3Thanks 0Love this 2Oh no 1 - Tina C.New York, NY372326Feb 14, 2024
The food was average and not worth all the hype, but the waiting time for the steak was insanely long we had to waited over 40 minutes for our steak. The total time we for dinner was about 2.5 hours. Three other table people who came in after us already left. The waiter tell me he tell kitchen cook steak our steak at 9pm don't get our food until 9:45. I am still waiting for my food while typing this review. My son was very tired and annoyed during this experience. When we got the steak, the outside part was very burnt and didn't taste as good as the price. We ask for medium cook for steak came out overcook. The lobster and the mash potato is probably the best part of the whole dinner. I appreciate how the manager came over and apologized about the waiting time and took off a round of drinks for us. The ambience was alright.
Helpful 0Thanks 1Love this 0Oh no 0 - Sep 29, 2023
Came here with a friend of mine we had the price fix menu ... started with the wedge salad ... it was delicious... we both had the rib eye steak ... it came out sliced which was awesome... it was tender and flavorful... had the carrot cake for dessert it was a bit too sweet for my taste ... cappuccino was perfect... ps had the dirty martini that was cold and perfect...
Helpful 1Thanks 1Love this 0Oh no 0 - Christina D.Bellmore, NY22938Jan 17, 2024
Good service. My steak was prepared properly and was a good cut. They have a nice bar to get drinks before or after dinner or to just get a drink after work.
Helpful 0Thanks 0Love this 0Oh no 0 - Apr 22, 2023
We come to Jake's at least once a month and the food, service and atmosphere are always great! The filet is solid every time same w the burger. They also do a great sea bass dish and lobster risotto too! Certain times of year they have full lobsters on special which are usually a great price. They have a good cocktail menu and the wine list is okay as well. Their house wines are always fine. They have a patio in the front for outdoor dining but we've never sat outside. The restaurant is across the street from the hospital and not far off the road so I would expect it to be noisy if you are out there. Desert menu is a good size and the carrot cake and cheesecake are both a couple of my favorite choices. Valet parking on weekends.
Helpful 3Thanks 0Love this 1Oh no 0
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