I'm disappointed. Food was better eaten at home as leftovers cause the atmosphere was so noisy, it was difficult to appreciate the taste. We tried to get seated on the quieter patio, but they insisted there were no tables ( yet we saw plenty walking in and plenty patio empty tables walking out). Our party of six couldn't visit, nor even talk cause we couldn't fully understand each other. The wait staff seemed very inexperienced and not at all trained, and I would know that. There were plenty of wait staff on hand, but there was an atmosphere of utter confusion and panic. I'm thinking, are there no mature adults to handle a Saturday dinner schedule at this expensive restaurant? I have no complaints about the food, nor really the lone young girl who waited on our party of six. I do have serious doubts on the ownership and management.