The Melting Pot

Social distancing, and face masks are required.

We have been to plenty Melting Pots, but this location is  definitely the very BEST one. My Mom's birthday was August 29th, so we took her to dinner last night August 31st because she wasn't in town.

From the time we walked in, until we left the restaurant was very pleasant. I forgot the wonderful hostess name, but she's an older lady with shirt hair. A beautiful soul. She walked us to our table and even though she's a hostess, she still came to our table and asked did we need anything.

Than, our waitress came to our table. Her name was Ericka. Very attentive, and friendly. She took our orders, made our cheeses, brought the meats we selected, and took our drink orders.

The restaurant is very clean, cozy, and beautiful inside. We were the only ones there at 6:00 there, but we left at 9:15 and many couples and large parties had arrived after we did at 6:30.

We will definitely be back soon.

Amazing!! Made a reservation for the Thursdate Special. Hez, the receptionist was absolutely amazing. She was a pleasure to speak with over the phone and then she made our evening so special. The food was delicious (I mean honestly I can go for cheese and chocolate and be sooo happy).  Our waitress, Riley, was great! She was nice and knowledgeable and gave great recommendations. She recommended the S'mores for the dessert and it was DELICIOUS! Hez even surprised us with a complimentary champagne toast and a take home picture. They made our night so special!! Will definitely be back!

We had the most amazing date night to date! Our waiter,Robert, helped make this such an amazing evening too - thank you!

We decided to try out the "Big Night Out Dinner for Two" and boy oh boy, lemme tell you - it is absolutely worth it. We started off with a board of bread, chopped green apples, broccoli, cauliflower, and broccoli to dip in some delicious melted cheese  (they used a lager  as the base, and then poured shredded cheddar to melt and combine ).

The we moved onto the salad. I had the caprese, my husband had something else. This part did not involve any melted cheese or fondue or anything with the little grill - just some good ole salad.

For the main course: we had filet mignon, sirloin, shrimp, salmon, teriyaki chicken, and some other delicious meat, and they gave us a cast iron skillet to grill it on . Now ofc this is completely optional, you could do some other option with a boiling pot of something but we just love to grill and we felt more in control being able to cook our own food - the experience was so much better for us that way.

We ended such a marvelous night with dessert, melted chocolate with nuts, and we used strawberries, pineapple, pound cake, brownies, blondies, marshmallows covered in chocolate powder, bananas, and maybe something else I can't remember because it was all DELICIOUS.

To drink, we had the yin & yang martini, the melting pot mule, and a pitcher of sangria for the rest of the night.

We are definitely coming back soon, and I hope you do too!

Hez and Robert were amazing for us tonight!! We celebrated my daughters 17th bday.. they made sure all our bday arrangements (roses, balloons and sloth stuffed animal were all ready for her.. food was great! Def will come back soon!

Had a lovely birthday dinner at Melting Pot. Food was delicious,  waitstaff  was great. Sat in a nice, cozy booth with a curtain for privacy and really felt taken care of. These people know their business and I consistently have really good meals at this location and in other states. Try Melting Pot for your next big occasion,  you won't be disappointed.

This is my 2nd visit to The Melting Pot, first visit to this location. This was to be a nice treat to spend time with my mother and my son. Everyone was very pleasant and accommodating, However, our server was not very good at his job.
No explanation of the menu, no refills on drinks, no checking on us periodically. We sat there for 15-20 minutes just waiting to pay. I was super disappointed.

It was really difficult to stop myself from diving into the food (so my apologies for the pictures), but let's talk about SERVICE! Not only was the food FRESH and delicious, but the sever made the whole experience worth while for my boyfriend's birthday dinner where they supplied balloons (the balloons are $19.95 and weighted down by their Yin Yang decorative white and chocolate chocolate chips. We chose the $85 four course meal which included cheese fondue, salad, protein selection to cook,and dessert. We chose the spinach artichoke dip fondue which our server made phenomenally and to perfection. The artichokes melted in your mouth along with the creamy cheese and little burts of garlic sensations as you dip with the veggies, bread and Granny Smith green apples which were shockingly dynamite. Gioni was our server who was training a girl and BOTH of them did phenomenal. Gioni really took the stage and explained the different ingredients and lead the experience and the young lady training assisted with introducing our main meals and sauces with drink refills as they prebussed the table frequently. I am excited to say I have not enjoyed Melting Pot like this in years and I will be back. Thank you to the host team (I remember a mature delightful blonde and Alejandra) and the serving staff for a wonderful experience. Also heads up if you check in while you're there you get a $10 coupon off that you can use right then and there just show a team member or owner/manager. Happy eating yeppers!

I still love this restaurant. I know people say "What do you mean you have to cook your own food?"  But I enjoy it and my sister and I have been going here for many years. I like the location, have known several of the managers who were great (Missy)  and  have brought friends and family with us - but we still love it the most.

It can be romantic, and my BF enjoyed it, but once was enough for him.
We never really vary of what we order - even 10 years later . Sometimes we just do cheese and chocolate fondue. Sometimes just cheese and 3 proteins to cook.

CLASSIC ALPINE Cheese Fondue - Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg GF - Served with artisan breads and seasonal fruits & veggies
Small $19.90 serves up to 2 | Each Additional Person $9.95. We just get the carrots, green apple, celery (before they took it away) and pretzel bread.
That's all we want as you can get stuffed from just the cheese alone.

We both get the CALIFORNIA Salad ($5.95) Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry Walnut Vinaigrette.

Fondue Cooking Style COURT BOUILLON  - Seasoned Vegetable Broth

Create your Own - Herb-Crusted Chicken Breast* | All-Natural Chicken Breast* GF | Honey-Orange Duck Breast* | Memphis-Style Dry Rub Pork* GF| Teriyaki-Marinated Sirloin* GF | Garlic Pepper Sirloin* GF | Premium Filet Mignon* GF | Atlantic Salmon* GF | Sesame-Crusted Ahi-Tuna* | Shrimp* GF | Veggie Potstickers* GF | Vegan Polpettes | Wild Mushroom Sacchetti*  $23.95 pp and a choice of 3.

We have tried them all  my  favorites are the Shrimp, Teriyaki-Marinated Sirloin and  Atlantic Salmon and Filet Mignon, where as my sister likes the shrimp, salmon, chicken breast.

The sauces can be good, like the green goddess on the cooked mushrooms and the cocktail sauce for the shrimp. The carrots are good with the curry sauce and they used to have horseradish and sour cream but that went away as well. I don't care for the potatoes,  they never cook enough for me. So those are the only ones we order. No need for broccoli and other veggies.

CHOCOLATE FONDUE  ($19.90 for up to 2)
They used to offer so many different chocolate fondues, but with Covid, they are down to just 3.

Flaming Turtle SM
The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits.  

The Original SM
The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits.

Pure Chocolate Fondue SM
Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits.
They all come with fresh strawberries, pineapple, pound cake pieces, marshmallows, brownies and maybe a few more.

I like the ambiance of this location. I enjoy relaxing and sipping wine and chatting with my sister and friends. So for more specific detail, please read earlier reviews.

Go and enjoy. They are practicing social distancing with the tables, all are wearing masks, hand sanitizer near the front door and in bathrooms. Don't go unless you have a reservation - with space limited, they can't accommodate many people.

Me and my husband went on a date here for the first time. We had the 15$ romance package and then we had the complete Fondue experience for Two.
We had aged cheesed fondue- (tasted to much like beer, we had to get made a whole new one. With vegetable broth instead of the beer.)
2 Cesar Salads- OMG the salad has a SWEET taste to it and taste AMAZING. Best I ever had.
Classic Entree Fondue (Mojo Style) - Did not have any flavor and we didn't like any of the sauces.
Desert  Fondue- THE BEST EVER. Tasted so good especially the little brownies.
The only thing we loved/liked was the desert fondue. The turtle crunch.

Came here for our 20th anniversary. They went out of their way to take great care of us. Highly recommend!