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Any good vegan/vegetarian options?
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What kind of dessert does Sangiovese serve?
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266 reviews
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- Kristina L.Indianapolis, IN958131Feb 3, 2024
This is our favorite Italian restaurant. The ambience is nice with dim lighting and rustic decor woods and black iron.
The food is delicious. We had a party of 9 to celebrate my daughter's bday; and everyone had great food and a great experience.
We had the goat cheese as appetizer and it was rich and served with a baguette.
Fruti di marre- ordered this with angel hair pasta. It was absolutely delicious. It's the husband's favorite thing to order and the only place that gets it right. Cooks the seafood perfectly.
Tortellini was delightful. Added crab to this dish.
The birthday girl loved her spaghetti!
Our server did a nice job with our large party.Helpful 0Thanks 0Love this 3Oh no 0 - 229336372Jan 21, 2024
Pros:
-place is quaint and well decorated inside, it gives the vibe of a high end restaurant
-there were lots of menu options and suitable for those who like basic Italian to those who like to experiment. Lots of seafood pasta options.
-there are daily specialties that also sound really good
-free warm bread with olive oil
Cons:
-the service was lacking. We were at dinner for an hour and a half and I only got one refill on my empty tea the entire time. Our waiter said they'd bring refills multiple times but didn't.
-the lasagna was just okay. Missing something to make it flavorful.
Overall, I'm glad I tried it because I've always wanted to, but I'm not sure that I'd go back.Helpful 1Thanks 0Love this 0Oh no 0 - Nov 25, 2023
First time to this location for a friends birthday. They were very accommodating when I requested to add two to our reservation. The ambiance is nice, it's a little loud as it's basically one room, so be prepared to talk loud. The service was friendly but slow. They were pretty busy for a Saturday, but it still took a long time to get drinks.
The food was great. I don't go out for Italian food often, but this was really good. The seafood pasta special was super delicious!
All in all, I would go back and would recommend.Helpful 0Thanks 0Love this 3Oh no 0 - Apr 22, 2024
It's so hard to find a nice Italian bread that serves the table free bread, but not here!! The food was rich, fresh, comforting, and excellent during our last few dining experiences! Sangiovese always delivers - if you're looking for a new date night spot, this is the place. I highly recommend the farfalle con funghi - so flavorful and perfectly cooked all around. The bruschetta is also wonderful. I will warn that the goat cheese appetizer and bruschetta come with a lot of bread, so get ready to go home with plenty of leftovers (their food reheats well). Service is always impeccable.
Helpful 0Thanks 0Love this 1Oh no 0 - 24248171Mar 25, 2024
Very quiet and nice inside. The service was good all dinner long. Good wine menu and so many delicious options. We had the muscles and fried ravioli for appetizers and they were both great. The burrata salad was lovely, with a nice creamy center. My husband got the oso buco and it was fall off the bone perfect, but quite pricey. I got the tortilini and it was pretty good by soooo salty. The dessert menu looked great but we were too full to have anything more. Lovely place all around and might come back when in town.
Helpful 1Thanks 1Love this 2Oh no 0 - 49107296Jan 8, 2024
We went here for a friends birthday dinner and we definitely felt special with how the server recognized we were there for a celebration. I had the friend ravioli for an appetizer and the chicken parm for my main meal and both were so good :) the moscato was also so fire! It's a cozy little spot that feels like fine dining.
Helpful 1Thanks 0Love this 1Oh no 0 - Aug 27, 2023
What a great place for celebrating, especially during Devour. My friend made a reservation for her bday and they had a little sign, and with dessert there was a candle to commemorate. The inside was a lot smaller than I would have thought, but there a little room off to the right.
The food was great. There was a nice crusty bread with olive oil to dip, I would 100% get the soup again, my friend added the lump crab and said it was def worth it. The chicken Marsala was just right. The mashed potatoes and vegetables that came with it was yummy.Helpful 1Thanks 0Love this 1Oh no 0 - Jessy V.Indianapolis, IN01826Apr 16, 2024
We made a reservation for my husbands birthday to come here. Honestly, I wish we made a different choice. We went in and got our table , I reminded them we were there for my husbands birthday and they brought out a nice 'Happy Birthday' table sign. Then, someone brought us some water. After that, we waited for about 35 minutes with no one to come check on us or even a waiter acknowledge us. It wasn't until I saw someone that worked there finally walk by and I explained the situation... and on my husbands birthday. She apologized and sent someone else to check on us and made it up by sending out an appetizer. Then were given a waiter - whom wasn't really as attentive to our table. The ambiance was nice and rustic, but this experience started to ruin it for me. We tried to make the best of the night and enjoyed time with each other and his mom whom was celebrating with us. They gave him a tiramisu for his birthday at the end of dinner- they actually gave us all 1 each. It was the best tiramisu I've had in a while.
Helpful 0Thanks 0Love this 0Oh no 0 - Sara N.Indianapolis, IN136Apr 3, 2024
Great food, wonderful service. Always pleased when we dine here. The wine selection is always amazing and the bolognese is delicious. We also love the ravioli appetizer.
Helpful 0Thanks 0Love this 1Oh no 0
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