Review Highlights
“On a side paragraph, I finally read "Keep tray away from sides and back of oven as it may discolor." Okay, you bake it on the tray.” in 2 reviews
“Love that you can pick up your custom pizza and cook it when you want to.” in 2 reviews
“Tastier than little caesars and nice to see the fresh dough.” in 2 reviews
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Overall rating
30 reviews
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1 star
- Jan 2, 2018
For "bake it yourself" pizza, this is the best around Cedar Park. The store is always neat and clean and the staff are always friendly. Of course, you to take it home and bake it, but the taste of the thin crust Papa's Favorite is great to me. They also offer some good basic salads to go, and usually have a special like get 2 sides for $8.
We don't eat a lot of pizza, but when we want one to bake at home this is where we go.Helpful 0Thanks 0Love this 1Oh no 0 - Courtney P.Cedar Park, TX555332May 2, 2023
If I could give less then a 1 I would. This was my first time going to papa Murphy's in cedar park. I went at 3:30 in the afternoon, the place was COVERED in food. Around all the food bins to make the pizzas was smashed food that looked like it had just been thrown around. There was food all over the counters where they made the pizzas. I was so grossed out I should have taken photos. And it wasn't like they were busy, there was no made pizzas waiting except the ones I ordered.
Now to the pizzas I ordered. There was barely any toppings, they were all weird shaped like they just threw them together.
I will never go back here again. Ever! And it's sad because I used to buy at Papa Murphys where I used to live all the time and it was always clean and great quality. A sign if the times I guess.Helpful 0Thanks 0Love this 0Oh no 0 - William L.Round Rock, TX917Jan 26, 2023
Whatever these people are getting high on, it's evidently too much to let them get an order right. Even though the tickets showed the order accurately, the pizzas themselves did not. Wrong crusts, wrong ingredients, extras paid for but not received. Three pizzas ordered, three pizzas wrong. So many other Papa Murphy's locations with competent staff. Avoid this one - unless you're into disappointment.
Helpful 0Thanks 0Love this 0Oh no 0 - Shawn M.Austin, TX027May 1, 2022
Store employee was great, but she was working completely by herself on a weekend evening and as you might expect was hopelessly behind. One person had apparently been waiting almost an hour and a half for their (uncooked!) pizza. She was clearly doing her absolute best to handle everyone there in the order they came in, but online order tickets were also popping out periodically with no hope of being fulfilled on time and it was just madness. Store management is either clueless with this obvious understaffing or just doesn't care about anyone.
Helpful 0Thanks 0Love this 0Oh no 0 - Kathleen T.Cedar Park, TX09Dec 10, 2021
This review is not against this store, they always are courteous This is to warn people about the $10 XLNY "deal". This is a medium size pizza stretched out to make an XL. Seriously was told that when I asked if the crust was original. Might even be thinner than the thin crust. Papa Murphy's is always generous with toppings, but this is literally a medium (medium amount of toppings) stretched out to an XL. Fool me once shame on you.
Helpful 0Thanks 0Love this 0Oh no 0 - Dave S.Cedar Park, TX031Jan 22, 2020
Not sure what is going on with Papa Murphy's these days they used to be really good. The product is okay and the store is clean. but walked in around 530 on a Wednesday and no one in the store? waited around for a while and looked at the menu and then after about 10 minutes a young boy popped out from the back smelling like Pot and could not really speak very well. asked what I wanted his hands were very dirty and I told him and he made it but I decided to throw it in the trash they make you pay up front. Not sure what is going and I noticed some other locations have closed too bad they used to be a great place. Not sure what the deal is. He was apparently the only employee in the store. He seemed really out of it and was actually kinda rude was wiping his nose with his hands as he was making the pizza.
Helpful 1Thanks 0Love this 2Oh no 0 - Miriam v.Burnet, TX1501Apr 30, 2020
I'm not usually a pizza lover but ... on a friend's recommendation I tried Papa Murphy's. It's great to be able to choose your crust -- thin or thick. Combined with a low cheese/no tomato sauce topping I got exactly what I wanted--chicken, bacon, artichoke hearts. Baking instructions are clear, and results great for a pizza I didn't have to make any part of! Plus there's the Tuesday special--a 10" pizza for $10. I'll do it again.
Helpful 0Thanks 0Love this 0Oh no 0 - Sandra K.Stevensville, MD12137766Feb 3, 2017
Wow what a great cheap option for dinner! Tastier than little caesars and nice to see the fresh dough. I got the $5 faves which was a 1 topping large pizza and it was only $5-even, for my total. Even though the crust was thin, it still had a nice chewy texture I enjoyed.
Helpful 0Thanks 0Love this 0Oh no 0 - Aug 26, 2010
I am on vacation from work this week. So I pushed my luck and decided I was on vacation from cooking this week too.
So what to do for dinner, a girl doesn't need to go out to eat every night, at least this one doesn't.
So craving something easy and quick, I pulled into Papa Murphy's.
Decisions, decisions, but plenty of time. Two little old ladies were in ordering custom pizza's. I felt sorry for the order taker. These 2 LOL changed their minds four times. One would order then the second. Oh, the first one liked what # 2 ordered, then the other would change.
Finally ordered mine, a Chicken Bacon Artichoke De-Lite. The thin crust is because BF doesn't like crust.
Later at dinner, I was having an issue getting the pie off of the tray. Now mind you, I have read the directions three times. No where does it say you can bake it on the tray. On a side paragraph, I finally read "Keep tray away from sides and back of oven as it may discolor."
Okay, you bake it on the tray. Hmmm, if I read this first it would have saved BF and I 20 minutes. Yes, 20 minutes trying to get the pizza off the try onto my baking stone. It wasn't pretty.
This was a great choice. The pie was cristy and topping plentiful. the ONLY thing I added was salt and pepper.Helpful 3Thanks 0Love this 3Oh no 0
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