Greek's Pizzeria

No more anything like it was.
We walked right back out that door. Kids running the place and beer signs up....not no longer have beer. We won't be going back. Such a disappointment. It used to be a great place for great pizza and a cold beer. They seemed shocked when we walked in. Now I know why.

Still terrible. We love Greeks but this pizza is terrible.
$63.00 for a Large meat and 1 topping pizza and 2 orders of breadsticks.
The medium pizza had 11 pepperoni's. The meat pizza was half burnt.
Never again. To many chances to make it right.

We stopped in for an early dinner at 3:30 pm. The restaurant was empty except for another couple at the bar. Since the mask mandate has been announced to expire in 10 days and most of Indiana is at the Blue level (lowest) as of last week, I won't mention much on Covid other than their tables were separated beyond the six foot minimum and staff was still masked. I will say I think it would be nice if all kitchen staff would continue to mask and glove as I think it would help the spread of all diseases and germs including the 24 hour stomach flu, salmonella, etc.

We both ordered the Baked Ham and Cheese Sandwich that comes with chips and a pickle. The sandwich ingredients were chopped instead of sliced which I liked. The sandwich was nice and hot and toasted or baked just right. In fact it was so good I broke my own limit rule of eating only half the sandwich and finished the whole thing. But I also did not open my bag of chips to save on calories.

During our meal, our server brought out some "experimental" wings free of charge. She said they were testing a new item with a secret sauce. I wish I had taken a photo. They looked like BBQ bone-in wings but were definitely not BBQ or Buffalo style either. Neither of us could figure out what the sauce was. Even though they were a tad too spicy for me which she said they would probably dial back, I kept eating trying to identify the sauce, it tasted so unusual but in a good way. The chicken part was really good. I pumped the server for an ID on the sauce but the chef had kept it a secret from her too.

Servers settle your bill at the table here which we like better than going to a cashier. We were greeted by staff loudly upon arrival and departure.

Just got home with a carry out pizza. The gourmet meat pizza that was prepared for me is one of the best pizzas I've had in a while. Done quickly & excellent service.

Well we tried again about a month ago and it didn't go any better.
35 minutes late on the delivery. The pizza was cold and had hardly any toppings.
Took the pizza back to the store and demanded a refund. The manager wouldn't come out and talk to me and left it up the counter girl.
She said you will see your CC refund in a few days.
Just did an audit on my account and never received the refund.
Not only do they make terrible pizza but their manager is a coward and now they are crooks.
We love Greeks but this location is the worst pizza place in Mooresville.
This is what you get when you give people 3rd and 4th chances.

Somehow, I missed the opening of this independently owned franchise of an Indiana pizzeria chain. Let me say I was glad to see it since I have enjoyed every dining experience at the other franchises including 16th street, Broad Ripple, and in Franklin.

I don't know that Mooresville needed or had enough demand for another pizza place with multiple options in the area, including sharing the same parking lot with another independent on the other side of the movie theater.

We called ahead and got a time estimate and while my wife waited outside, I entered (mask on) and let them know I was there. They were slicing my order in the back and brought out my pizza and my side order of garlic breadsticks in about a minute.

While inside, I noticed a small game room to my left not being used with a few games in fairly close proximity to one another. Beyond the game room on the left was also the order/payment counter separated by a half wall from the indoor seating. The place appeared clean and the tables appeared to have plenty of space between them. Because it was only about 4 p.m., the place was empty until another customer arrived to place an order just before I left.

I asked and at the time of my visit, the man behind the counter said they were seating well over 50% capacity comfortably. Note that I did not see any wait staff on duty at that early hour, so I can't say they have full service, but since I wasn't sure if we were going to be able to be seated inside, I didn't ask. We simply placed our order ahead of time and gave them our name when I entered. The man from the kitchen brought out my order when it was ready and said my name before I received my order.

The place is set up for indoor dining, but due to being a new place and opening during the pandemic, I am not sure about the availability and any time constraints upon when full service may be available.

I did note that they have a decent amount of local craft beers available on site, but did not order any of those. (see photo for what they had on hand.)

The food was fine. It seemed like the pepperoni was spicier (hotter) than I remember having before. My wife thought it too spicy. The ingredients were generously portioned, the cheese had my favorite qualities of not being bland and too chewy. Instead, the cheese had a nice pull to it without being that irritating kind that seems stringing. I enjoyed the pizza since I don't mind the spicier heat.

I will say we were a bit disappointed with the breadsticks though. The smaller and crisper breadsticks we received were doused in garlic butter which made it impossible to avoid getting the garlic smell on our fingers when eating. The breadsticks come with a choice of a marinara dipping sauce or a nacho cheese that had a small amount of heat (but again, my wife wasn't a fan.) You can get both sauces for an additional $.99.

The service was fine (though napkins would have been nice to have been offered because we wanted to try a breadstick before heading home to eat.) The overall quality was good, but with so many choices in the area, I'm not sure what will bring me back to this location other than convenience and maybe a beer.

I think I may check them out at another date to try some of their lunch options/sandwiches/strombolis/salads.

Review #3825

Love, Love, Love!!! My fav is the spinach deluxe pizza. Yummers!!! The breadsticks and cheese are also a must.

The food is excellent! We ordered the small chicken fajita pizza and sticks. Hot and yummy!
As a business they are community oriented- we were at a brewery where the food truck for the evening didn't show up- Greeks stepped in and helped out! They had employees sitting and taking orders and waived the delivery fee to have it delivered there. It did take a long time to get our food but it was definitely worth the wait!

Saw these guys up at Black Dog Brewery and thought it would be worth checking out.

Nice looking menu. Decided to try a XL pie, with Pepperoni, Sausage and Mushrooms and a order of the breadsticks.

Tried to get the pizza delivered, that was a hassle. When whoever answered the phone told me they don't deliver to the housing addition thought it was odd. There is another pizza place in the same complex as these guys (farther away from them) that do. Pointed that out to them and after pausing for a while then were told, "we are just too busy we can't deliver it to you!"

WOW! Never heard that before.
Ordered online, and it was going to be 1 hour until ready. Arrived at that time and it would appear that the pizza had been sitting for at least 15-20 minutes.
Not impressed at all. There was just a handful of sausage on the whole pie, maybe 10 pieces of pepperoni and even less mushrooms. There is however a lot of cheese, which I guess could be great but there is very little to no flavor at all. Very greasy as well. . The sausage also looked to be that stuff the low end pizza places used to put on pies, that would say "sausage product" on the box, just formed pieces of meat that have zero flavor

The breadsticks, which were all different in size from really small (pinky finger size) to just over index finger size. I liked them, just not a lot for what you are paying. They should all be the same size or at least close to it, not the mess that we got. Also for having herbs and cheese on them, I didn't notice anything other then butter.

I read that they have some good beer's in the restaurant which might be worth checking out but this is probably the worst pizza in the area, especially for what you pay for and what you get. I would not recommend this place unless they make drastic changes to the products that they are offering.

My son loves their 5 cheese, light sauce, and add pineapple. And I add green peppers to my half XL. They do half topping pizzas! We always get the herb Parmesan breadsticks...with 3 extra nacho cheese...for the crust kid leaves me!