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11 reviews
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- Martha M.East Elmhurst, NY043Aug 14, 2015
Wonderful Ambiance new farm to table in downtown Accord.. Started off with the delicious sweet corn fritters served with a spicy aioli - you can always tell if a restaurant is worth its salt by its burger!
Mine came cooked perfectly with yellow tomato, bacon and blue cheese compound butter -
My husband had the equally delicious Cuban Sandwich w jalapeño pickles mustard and garlic aioli
We shared an order of Mexican Style Street corn charred w/queso fresco , smoked paprika butter and lime...
Great and knowledgable staff
Come support this new eatery in Accord NYHelpful 1Thanks 0Love this 2Oh no 0 - Katie C.Accord, NY072Aug 21, 2015
Incredibly underwhelming. House salad was a small plate of local greens with vinegrette, nothing else. For $9.00. I feel robbed and I also think they are doing a bad job of representing some amazing farms.
I really wanted to love this place considering its so close to home and the concept is great but they are lacking.
The interior needs a solid paint job and some art hanging on the empty walls. Also music, of any kind, would cut the awkward silence and strange cold vibe. I understand they just opened and they are working out some kinks but why open when your not really ready.Helpful 1Thanks 0Love this 0Oh no 0 - Monica S.San Francisco, CA2249Sep 9, 2015
Local organic delicious food! Yay! We went for dinner and sat outside in some of the most comfortable patio chairs our butts have ever sat in. It's a beautiful setting to match a beautiful meal. Everything was cooked to perfection!
The goat sliders are out of this world; juicy flavorful meat with subtle crunchy house made zucchini pickles, and the softest freshest buns with just the right amount of crunch where they were grilled.
A swordfish special with head on prawns, soft creamy polenta, and steamed greens. Not only healthy but completely yummy too!
And last but not least, eggplant thinly sliced and breaded with chickpea flower, fried and drizzled with local honey. This amazing concoction brought me back to my funnel cake eating days but without the feeling like crap afterward part.
Not only does Graze score high on ambiance and food quality, but the service is fantastic too! Knowledgeable, attentive, and friendly.
Eating at Graze is like going to one of the best new restaurants in the city but better because all the ingredients come from just down the road. We will absolutely go back!Helpful 0Thanks 0Love this 0Oh no 0 - Viera V.Jersey City, NJ1152Oct 11, 2015
Very rude staff not manners whatsoever. Not welcoming with a very bad attitude. I really wanted to like the place it seems cozy. The food is just ok nothing special.
Helpful 1Thanks 0Love this 1Oh no 0 - Heather B.Denver, CO79285142Oct 16, 2015
Nice setting in historic building with outdoor seating. Menu is incredible! We had eggs benedict and corn fritters which were amazing!! The service was betond slow and left much to be desired but the food were so great I will def return! Bring your own alcohol and be prepared to wait...but it's wortg it. Kitchen closes between meals beware!
Helpful 0Thanks 0Love this 2Oh no 0 - Richard T.Ellenville, NY9513Jun 7, 2018
The best Fried Chicken EVER, no kidding!! Sliders to die for with bacon jam - WOW!!
Helpful 0Thanks 0Love this 0Oh no 0 - Fennel Y.New York, NY614714Aug 24, 2015
Absolutely fantastic addition to the Hudson Valley. They're doing really well what the area so desperately needs: great, local fare prepared perfectly. We've had breakfast a few times, and it's always great: the eggs benedict is fantastic, the sandwich on homemade Ciabatta is sublime, and the tomato jam. DO NOT forget to ask for the tomato jam with your breakfast. Delectable stuff!
Dinner is also really great. The green tomato sliders and fried dilly beans are simple and delicious, the burger, strip steak, and fried chicken are some of the best we've ever had.
Is service a little slow? Maybe. But they're working out the kinks, and it's not a fast food place. All of the five meals we've had at Graze have been well worth the wait.
I think keeping the menu simple, but interesting (and amping up the service) will be the key to success for Graze. Experimenting, and upping the collective local palette should be a nice, longer-term goal.
LOVE this new spot!Helpful 0Thanks 0Love this 1Oh no 0 - Hilary G.Manhattan, NY02Aug 22, 2015
The worst meal ever in our 13 years in Ulster County. Shall we start with the service - ordered cold soup - waited 45 minutes while we watched the waitress outside pacing on her cell phone for a solid 20 minutes. Then I had the kale salad with Arctic char - $22 and what a complete rip off - a handful of us chopped kale with 2oz of fish and the tail at that with about 10 dried cherries. Shameful. My husband had the Cobb salad - just a crime. We brought our own wine. Couldn't get a re-fill of water. What a shame.
Helpful 2Thanks 0Love this 0Oh no 0 - Viktorya B.Brooklyn, NY1013Aug 13, 2015First to Review
Stumbled upon this gem. Wonderful food and service. Not pretentious at all. You can eat inside the old train station or in their yard which has great tables and shady trees. Kid friendly as we had our baby with us and the waitresses were very kind. We started with the fried silly beans which were perfect. Their burger was cooked to order and was so juicy and good and fried were thick cut, crispy outside and tender inside. I would definitely come back.
Helpful 0Thanks 0Love this 1Oh no 0 - Douglas B.New York, NY155Oct 10, 2015Updated review
Another great brunch. One of the owners came out and introduced herself. Very welcoming environment. The sense of history on the premises adds to the ambiance for me.
Helpful 0Thanks 0Love this 0Oh no 0Oct 3, 2015Previous reviewIt took us a walk around the building to realize the door marked "office" was the entrance.
We were welcomed by a waiter we know from a previous restaurant that he recently left. it was an added pleasure.
Really good wholesome Delicious food.
Paprika flavor filled grilled Corn on the cob and their homefries as simple as could be yet perfect. the Gluten free bread they offer is like gluten free wonder bread totally elch/why bother. I am sure they will rectify this part. Other than that a good experience over all.
I am excited to go back soon for supper
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