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Overall rating
142 reviews
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1 star
- Renee B.Riverside, CA1954428Mar 3, 2024
This place embodies the classic Mexican restaurant feel. The fish taco was amazing. The bacon wrapped shrimp cover in cheese was delicious. The beans and rice are perfect. The drinks were good too!
Helpful 0Thanks 0Love this 0Oh no 0 - Angel B.Anchorage, AK182125Sep 9, 2023
This is one of my favorite Mexican restaurants. I stop here every time I drive through Laramie. The place is absolutely beautiful on the inside. It's so festively decorated and so warm and inviting. The drink menu is out of this world. There are so many tasty drinks to choose from. The mojitos are legendary! The deserts are so numerous and unique. The plantain burrito was so unique and so very delicious. The meat in the burritos is not your typical Mexican restaurant meat that has a reputation for being rough and chewy. The steak is tender and flavorful. Absolutely delicious!! I can't recommend it enough. It's looks like it's in a kinda rough looking area, but it really isn't. The restaurant is stunning on the inside and warm and inviting.
Helpful 0Thanks 0Love this 1Oh no 0 - Jul 31, 20224 check-ins
You wouldn't expect the best Mexican restaurant in a 100 miles to be Laramie WY just of I-80 exit 312, but this is it!
The food is unbelievable. Very flavorful, fresh, and copious. The service is also excellent. The tables and entire restaurant is immaculately clean.
This is a family owned and operated restaurant. And the pride, passion, and care shows.
I ordered the $17.00 chimichanga del mar. It was perfectly cooked and extremely flavorful. Not at all fishy considering it's packed with seafood. It is served on a giant 14" plate.Helpful 2Thanks 0Love this 1Oh no 0 - Debra N.WY, WY04Mar 11, 2024
I disagree with the gratuity being added even if there are several customers. It was added to our service was really bad and we ended up paying the waiter almost $30 for the poor service. I feel it should always be by performance not because the business chooses to add it. We even had two separate tickets. I had swore I would not go back about 5 years ago. The only reason why we went this last time is because of family time.
Helpful 0Thanks 0Love this 0Oh no 1 - Gerry H.Goodlettsville, TN051Sep 8, 2023
It's hit or miss at this place on the food. Most of the time, it's really good food and other times,it's not good. I guess it depends on who's working in the kitchen . If you want to eat here, be prepared to spend $20 a person. It's kind of expensive. I had a good experience this time, but last time I visited here, it wasn't very good. Good chips and salsa beforehand
Helpful 0Thanks 0Love this 0Oh no 0 - Frank B.Zanesville, OH31117Oct 21, 2023
Service a little slow. Chicken had zero flavor. Margarita flavor was off, maybe too much artificial flavoring. Booth seating is too low for the table. And the whole dining room vibrates with pedestrian traffic. Could hear noise and slamming from the silverware prep area.
Helpful 0Thanks 0Love this 0Oh no 0 - Rachel C.Chicago, IL145114101May 27, 2023
Corona Village is good for both takeout and dine-in in my experience! The food is pretty reliable and tasty (though I do have qualms with their extremely chewy steak), the cost is fair for the area and current economy, and I've always had very kind service. It can definitely get loud at times, especially as a family-friendly restaurant where lots of families dine in. I enjoy eating here as a Laramie-ite, though if I lived somewhere with more options than Laramie, I doubt I'd come here often.
Helpful 0Thanks 0Love this 0Oh no 0 - Amy M.Littleton, CO0157Jun 10, 2023
Walked in at the recommendation of a Laramie resident. Certainly not a fancy place, but we were seated immediately and every member of the staff was friendly and accommodating. Large menu and full bar. Our drinks took a while to arrive but the margarita was POTENT (although very basic - nothing to write home about, which was fine because after two, my dinner partner wouldn't have been able to put a complete sentence together) and the anonymous-brand wine was perfectly nice.
The salsa was fresh and full of veggies and contained absolutely no spice. But it was plentiful. We each got a platter so we could try multiple foods. The tamale on the El Pátron was stuffed full of meat but really dry, the cheese enchilada was as good as a hunk of white cheese melted in a tortilla could be, and the spinach-and-mushroom stuffed chicken breast was oddly Italian tasting. I mean, it was good. But odd. So odd. The Tres Amigos had two meh meat-and-sauce offerings and a pretty good chili relleno. The corn tortillas looked like they came from the tortilla factory, but tasted good.
No photos because (a) the food was not plated with photography in mind, and (b) both looked exactly like the photos in the menu so photos would be unnecessary.
Overall, it was fine.Helpful 0Thanks 0Love this 0Oh no 0 - Patrick M.Laramie, WY932037Dec 28, 2022
It's not bad food, it's just very bland and uninteresting. Decent service, but nothing in the food would compel me to return.
Helpful 1Thanks 0Love this 1Oh no 0
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