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About the Business
Business owner information
Jeff G.
Brick is authentic Neapolitan sourdough pizza cooked in our wood-fired brick oven at 800 degrees in under 2 minutes.
Ask the Community
Q:
How big are the pizzas? Can't find a size on the menu. Trying to figure how many to order?
A:
I'm not 100% sure, and I do not have one in front of me at the moment. But I think they are 12" across? Again not sure, but I think roughly that. Hope this helps.
Sean B.Â3 years ago
Recommended Reviews
Overall rating
48 reviews
5 stars
4 stars
3 stars
2 stars
1 star
- Feb 24, 2024
We started off with the focaccia bread with garlic and olive oil. It's a delicious appetizer and great price. Very filling and tasty. We had a glass of wine too.
The food is delicious; ambience pleasant and service was slightly slow. Priced well if you're looking for a more date night out for pizza versus just picking up a pie for a quick takeout nightHelpful 1Thanks 0Love this 1Oh no 0 - 13113191Nov 20, 2023
my absolute favorite pizza place in the area as a new york pizza lover! i love sourdough so the crust is always amazing. i usually get pesto, grilled chicken, goat cheese, mushrooms, and red peppers but i found a new favorite when i got the red sauce with mozz + ricotta, prosciutto, and basil. simple but absolutely delicious! 100% would recommend and will always choose this spot!
Helpful 0Thanks 0Love this 0Oh no 0 - Jim C.Plymouth, MA3266130Jul 14, 2023
A very good pizza place with quick service. I got a margherita pizza and was excellent. Cheese was more like a regular cheese pizza as opposed to the dots of cheese typically found on a margherita but still very good.
Helpful 1Thanks 0Love this 1Oh no 0 - Brenda I.East Wareham, MA1327May 23, 2023
Delicious pizza ! Friendly staff and fast pizza !! I was walking by and decided to try the pizza so glad I went in !!
Helpful 0Thanks 0Love this 0Oh no 0 - Melissa P.Woodbridge, VA035May 21, 2022
This little eatery is truly a pizza lovers dream! They offer only one size of pie but oh the incredible selection of freshly made toppings and dough! My new husband and I enjoyed a Margarita pizza along with a Bruschetta creation with tomatoes, mozzarella and basil...OMG!!
We HIGHLY recommend all try this little place for one of a kind pies that will put any chain pizza joint to shame!Helpful 0Thanks 0Love this 0Oh no 0 - Ted V.Malden, MA5932Feb 21, 2022
We were looking forward to ordering from here for a week. I called in the order and the guy who barely cares enough to show up for work took my order, but made sure to tell me "ya know its gunna take like 30 minutes". We ordered 3 pizzas and a small salad, and I didn't mind the wait figuring it was busy. Got there and the place was empty and the slob that took my order was standing at the counter useless. No greeting, clearly hates his job, no thank you and told me the total and just threw the credit card thing my way and walked away.
The Food: I would give zero if I could for this pizza. Go to a grocery store, buy pita bread, tomato paste and a few balls of mozzarella and you're already doing better than this place. Perhaps they need to do some training to the unhireables working the kitchen. Undercooked and very little flavor.
Very disappointed to say the least. Clearly the chain was good at one point but this location isn't doing any good to the brand.Helpful 0Thanks 0Love this 0Oh no 0 - Sep 5, 2016
I really like the one in New Bedford better. It seems to me that the taste in New Bedford is slightly better, but that may be an illusion due to the better atmosphere and beverages.
The restaurant is in a strip mall and has a strip mall atmosphere. You place your order at the counter (and pay), and then wait for them to deliver your order to your table.
They do not serve and alcoholic beverages (New Bedford does).
I very much like this style of pizza, but I would rather take the extra drive to New Bedford to have a more relaxed and enjoyable meal.Helpful 1Thanks 0Love this 0Oh no 0 - Karen S.Swansea, MA1117781479Aug 18, 2016
We had an appointment in the area and needed a quick meal. We like the Brick in New Bedford, so decided to give this a try. It's nice inside with booths and communal tables. The staff were super friendly.
Unfortunately, alcohol is not served at this location. What? We both could have used a stiff drink before our appointment, so we were a bit disappointed.
The food was just as good as the New Bedford location. We started with the arugula salad and ordered a Quattro formaggi pizza and a salsiccia pizza. Everything was good and the leftovers were just as good the next day
We didn't have cocktails to linger over so we were in and out really fast.Helpful 2Thanks 0Love this 0Oh no 0Business owner information
Jeff G.
Aug 18, 2016
Hello Karen! We're glad you enjoyed the pizza at our Fairhaven location and just wanted to let you know that we are BYOB for now but our alcohol license is on the way :) Thanks for taking the time to write a review. -Jeff Goggin Owner
- Shawn D.New Bedford, MA58200384Nov 9, 2016
Vegan review: having been to location in Downtown NB, I knew that they would have vegan options. I again ordered the marinara pizza and it was great. I like the set up of the Fairhaven location better than the downtown one.
FYI: As of this review this location is BYOB.Helpful 1Thanks 0Love this 0Oh no 0Business owner information
Jeff G.
Nov 13, 2016
Thanks for taking the tie to post a review. Just wanted to let you know beer and wine is on its way any day now (finally) in case we didn't mention it during your visit :)
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