4 Seasons Mediterranean Cuisine

white cloth service
everything i had was delicious!
Had clams for appetizer, seafood paella, crème brûlée and cappuccino.

the host Pepe was excellent! fast service. not too long for wait.

atmosphere is elegant with lively music. definitely you could dress up for this place. but i came in after work with my uniform.

this place is a little pricey but worth it.
definitely will return!

Wow! What an amazing find. I got there around 6:00, the place was quiet. By 6:30 people starting rolling in. By no means filling the place. Still plenty of tables.
Then my food came. I ordered one of the specials that combined their home made pasta with fish, one of their specialties. It blew my mind! The flavors burst with excitement! I was so disappointed I couldn't try everything they made!
Please go here, for me, the man traveling through, who most likely will never have the privilege to eat here again!
Enjoy!

Had great dinner with friends at this restaurant
4 dishes were excellent
Very friendly waiters
Decent wine choices
Lovely surroundings nice, background music choices very relaxing
Pretty dining area white table covering
Will be returning !

We wanted to break out of our Danbury dinner rut and try some place new so based on Yelp recommendations, we headed to 4 Seasons. The place is very nice and service is great. To start, I had some fried oysters which were very good and my husband had some tuna which he liked. His salmon entree was really good. I ordered the paella and it came loaded. It was a huge portion so you can expect to take some home.

The paella was fine but it's cooked in one pan and then served on a plate. That's okay but I like it when the paella is served in a pan with the crispy rice on the bottom. This might be a different style as the restaurant is Mediterranean, not South American, but I think when it's served in the pan and some of the rice is a little burnt it gives it a more robust flavor.

Definitely will go back and try something else. If you're having a special occasion, this seems to be a place to go as it seemed a lot of people were celebrating stuff when we were there.

One of the friendliest restaurants around. Excellent food and service. Some very unique and different menu items. This restaurant never disappoints. We have returned often.

Anniversary dinner. Went on a Wednesday evening. Loved the ambience and staff very polite and friendly. Service was a little slow but that's ok because we were not in a rush. Hubby had French onion soup but didn't enjoy it. I had the eggplant rozini. I'm not familiar with that dish so didn't expect the marinara sauce. Was hoping for more of a salad than a hot app. First bite was good but then got hints of freezer taste so not sure the eggplant was made fresh to order. For main hubby had the rigatoni bolognese which he enjoyed. I had the branzino special which was very good. The best part of the meal was dessert. Delicious crème brûlée and tiramisu. I'll try the place again and next time get pasta which I hear is homemade.

WONDERFUL Food, Ambiance, & Service
Read about this hidden gem in Connecticut Mag, so I took my wife to celebrate her #!@ birthday. From start to finish, this restaurant met and exceeded our expectations. Eggplant & Mozzarella Appetizer:sublime. Entrees: Seafood Tagliatelle was fabulous, but the daily special Cavatelli with Sweet Sausage & Broccoli Rabe took the prize, just Superb! A delicious dessert was with ricotta cheesecake (with a song and a candle) finished our evening in style.... and the reception and table service were exemplary. I cannot recommend this restaurant higher... with an extensive menu, we will surely be back.. soon.

My wife and I went there for Valentine's Day.
The place is cozy- and the waiter- Pepe - was amusing, courteous and professional. Service was great!

Food was wonderful. Go there. You will like it!!

I needed to be up in Danbury and wanted to try someplace new, liked what I read in the reviews and took a chance. OUTSTANDING! Great service, amazing sangria, and wonderful food. It's funny, it's in a little strip mall so from the outside you have no idea that this nice place with starchy white tablecloths is inside. All homemade pasta. I had the fried buratta served caprese style (a special) and also the cavatelli special with sausage, shrimp and broccoli rabe, and my husband had the Caesar salad and the Mediterranean shrimp. It was all great. He said next time he wants to ask for that shrimp over pasta. I am certain they would do that. We will be back, totally worth the drive!! Next time I'll take photos!

We have been to this restaurant several time. The food is good they are very nice and accommodating. This time I noticed the portions were very small and didn't even have potatoes or rice with the entre. I ordered the special Duck and it just came with a few string beans. The clams casino appetizer, I didn't care for. My husband had Salmon, but it was a very small piece.
Maybe it was an off night, they were very busy.