Categories:
American (New),
Breakfast & Brunch
Category:
Asian Fusion
Neighborhood: Flatiron
Categories:
American (New),
Desserts,
American (Traditional)
Neighborhood: The Strip
Listed in: Sinners' Paradise
Category:
Hotels
Neighborhoods: Southeast, Eastside
Categories:
French,
Steakhouses,
Breakfast & Brunch
Neighborhood: The Strip
Listed in: Sinners' Paradise
Category:
Dance Clubs
Neighborhood: The Strip
Listed in: Sinners' Paradise
"yumz in the tummz"
Loading...
Review votes:
1453 Useful, 1406 Funny, and 1327 Cool
New York, NY
Yelping SinceNovember 2008
Things I Lovestreet jazz, my down comforter, xmas time, things that are soft, 72 degree weather, bodies of water, kids that talk like adults
Find Me Inmy finding nemo slippers
My Hometownsocal so cool
When I'm Not Yelping...i'm falling down
Why You Should Read My Reviewsbecause i don't discriminate based on food size or color
The Last Great Book I Readwater for elephants
My First Concertjanet, ms. jackson if you're nasty
My Favorite Movieright now it's Toy Story 3
My Last Meal On Earththat's like asking me to choose my favorite child
Don't Tell Anyone Else But...i like bowties
Most Recent Discoverypork might not be good for me
Current Crushteam jacob aka taylor, call me when you turn 18
Ordered off the menu: mac and chicharron, a cubano, corn on the cob, and the fettucini with short ribs. Heavy on the meat, hold the vegetables please!
I thought the mac and chicharron was going to blow my mind but unfortunately it didn't, kinda grossed me out actually. The cheese is a funky and sharp, processed tasting nacho cheese kind and it only left me wanting to take a few bites. There is pork mixed in with the mac though and the chicharoon on top is so good, I could've ordered a whole side of those. The cubano wasn't anything special, but the short ribs in the fettucini were so tender.
My favorite part about Coppelia is how relaxed it is. It's clean, has great service and ambiance, doesn't charge ridiculous prices for the food, and is cosy. Sometimes in the city you want something between a hole in the wall and a trendy Page Six spot. Also, I can only imagine how good all this pork tastes after 2am, in that limbo stage between sober and drunk. They're 24 hours so...I think I'll be finding out soon.