Categories:
Spanish,
Tapas Bars,
Basque
Neighborhoods: Capitol Hill, First Hill
Categories:
Art Galleries,
Lounges
Neighborhood: Belltown
Review votes:
4 Useful, 2 Funny, and 3 Cool
Seattle, WA
Yelping SinceDecember 2006
Find Me Inthe depths of the web
My HometownBloomfield Hills, MI
My Blog Or Website When I'm Not Yelping...I'm programming http://Openomy.com or http://Amazon.com...
My Second Favorite Website The Last Great Book I ReadDreaming In Code
My First ConcertPaul Simon (age: 7)
My Last Meal On EarthRL Restaurant in Chicago
Current Crushmy BlackBerry Pearl
First, the cheeses: the cheeses were amazing. We had one cooked cheese with sausage and apples that blew my mind. The goat cheese was also great.
But, as said before, the best thing we ordered was the bistec. Basically a beef tenderloin, this was awesome. The sauce was great, the potatoes were great, the onions were great, and the beef was perfect (maybe a little rare considering we asked for medium, but fine for me).
As for dessert, follow the advice of those before me: El Diablo is ridiculously good. The passion fruit mousse with macaroons is good as well, but the mouse is more like whipped cream.
For drinks, we went with sangria, which was another awesome choice.