Categories:
Mexican,
Tapas Bars
Neighborhood: Penn Quarter
Category:
Orthopedists
Category:
Japanese
Neighborhood: Culver City
ok i get that this is supposed to be a fancy flagship store from nike-hurley-converse that features the latest in design and merchandising. but in all honesty how much of the "gear" that they sell here is gonna come in handy when you're hunting for waves in baja or billy goating to a line in wyoming?
this so-called "premium shopping experience" sounds a whole lot like a store where pretenders can flock to in quest to look the part. and really that's ok just so long as they keep their feet firmly planted on terra firma and not even think about paddling out at 3rd point when its pumping.
what do you call an "action sports" store that doesnt actually sell surf/snow/skate boards?
PAC SUN
the level of vitriol spilled in many of the previous reviews is perplexing. though the kalbi is short of spectacular, it isn't the worst thing i've ever eaten. if you opt for the naeng myun combination, you'll be rewarded with an excellent bowl of tangy, briny, cold noodles. another good option is the yukkaejjang (spicy beef soup).
yes you can get better korean food in koreatown. but for what it is, koba is a reasonable option on the westside if you don't feel like fighting traffic to head east during a week night. at least for me, that is sufficient rationale to return.
"i got a PhD in bootyology"
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Review votes:
403 Useful, 253 Funny, and 289 Cool
Los Angeles, CA
Yelping SinceMarch 2006
Find Me Ina wetsuit
My Hometownthe planet lovetron
My Blog Or Website When I'm Not Yelping...i'm at the beach riding waves
Why You Should Read My Reviewsyou'll never catch the kid going hand-to-hand
The Last Great Book I Readshantaram, the wonderous life of oscar wao
My First Concertjudas priest
My Favorite Moviechinatown
My Last Meal On Earthanything that can be killed and grilled
Don't Tell Anyone Else But...i think your reviews suck. really.
Current Crushbonita applebaum (she got it goin on), Yo-landi Vi$$er
ordered a pitcher of margarita's with premium tequila that turned out to be pointless because there was way too much sweetnsour in the mix. felt like i was drinking something made for high schoolers in tijuana.
opted to get a negra modelo instead but it took asking four different people and 20 minutes of waiting to actually receive the beverage.
food was fairly good but well short of the amazing other people claim. have they not had real mexican food? or is there a different standard for stuff designed by a spanish guy?