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900 N Michigan Ave
Chicago, IL 60611
(312) 751-1988

Oak Tree  

Categories: Bakeries, Breakfast & Brunch, American (New)
Neighborhood: Near North Side

1.0 star rating
8/14/2011
After many, many years of eating at Oak Tree, I will never return after the way the management treated my 75 year old father.

I was meeting my family for brunch at Oak Tree, I was in the elevator coming up when the manager argued with my father regarding their policy on seating incomplete parties. I should add that the restaurant was empty at the time, and we were a table of 5, with 4 people present (and I was on the elevator up).

According to my fathers friends, the man at the front desk quickly became belligerent creating a scene when my father simply asked if they could be seated. I walked up just as they were walking out and was stunned by what they recounted.

My family was under the impression that the man at the front desk was the owner of Oak Tree - I sure hope not.

My father is a diabetic with a heart condition, he was so upset after the altercation with the man who works at Oak Tree that he was visibly shaking.

How dare you treat people this way? Forget that we are your customers, choosing to pay money to eat in your restaurant - but have some humanity.

P.S. we went to Lux Bar after this event -- perhaps the Oak Tree management can take some lessons from the management at Lux Bar where locals are always treated kindly and with respect.

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110 W Illinois St
Chicago, IL 60654
(312) 644-0500

Sunda  

Categories: Asian Fusion, Sushi Bars
Neighborhoods: Near North Side, River North

4.0 star rating
Update - 8/1/2011
My stars have not changed but I do want to add something.  

I have now been to Sunda many, many times.  This is the type of restaurant I want to dislike due to the crowd but cannot because they consistently deliver great food.

I cannot speak to their wait staff because I tend to sit at the bar or the sushi bar (to avoid long wait times).  At the sushi bar, Jesse de Guzman is an A+ chef and host. Jesse knows I am a sashimi eater and a sushi purist, I ask Jesse bring me whatever he recommends and he hits the nail on the head every time.

The sushi is always fantastic, but on my last visit he gave us some hot food as well as a sashimi platter. We had a warm Brussels sprout salad and I was so impressed.

A big shout out to Sunda for managing to stay consistent with their food.

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1 Previous Review: Hide »

  • 4.0 star rating
    5/3/2009

    I'm going with four stars because I think the atmosphere is nice & I did have a good food experience.  

    So far I've been 3X - 2 for drinks and appetizers and once for dinner.  Sitting at the bar during the week is OK but this past weekend I sat at the bar on a Friday night and wanted to shoot myself.  I had a "these, thems and dont's" guy standing behind me with his "baby."  i have no idea where these people came from, maybe da bulls game.  

    Just as bad as the couple with poor english skills behind me, the girls next to me at the bar were suburban house-wife types.  They had just gotten off work OR they wore a suit downtown in an effort to pretend like they had jobs. They were very excited to be at Sunda.  They talked about their kids, husbands & gossiped about their neighbors the whole time and ordered a few rolls with training-wheels (shrimp tempura roll, rainbow roll) and miso soup.  I don't know which terrible group of people I disliked more.  

    My actual dinner experience was on a Monday night and I ate at the Sushi bar (which I always prefer).  We started a glass of the Sunda beer that the sushi chef gave us.  I liked that concept, a tiny glass of beer compliments of the sushi bar.  Especially nice if you've been waiting a long time to be seated.  

    We had the sashimi platter, excellent fish & well cut.  We wanted to sample some of the hot items, we had one of the potstickers, I think braised ox tail?  It was good.  We also had the beef roll on a stick, my friend (who is a man) liked it but I did not.  I wouldn't have it again, it was like the hamburger that Eddie Murphy's mom makes (from his standup routine) on a stick.  But, my male friend did like it so maybe its a dude thing.    

    I'm not thrilled with their selection of rolls.  I think of myself as a sushi purist, therefore I like more simple rolls and less fried stuff.  I am also very suspicious of a sushi restaurant that serves soft shell crab when it is not in season.  

    From what I can gather, this menu is to appeal to the masses who prefer fried shrimp tempura with eel rolls but I just wish there were some rolls for those of us who like raw fish.  I had the tale of two tunas - tried it 2X and both times I really liked that roll.  I'd like to see some rolls that have the seaweed on the outside that are really small bites.  

    I did see the tatakis on the menu (didn't try, will try next time), so the raw fish selection does exist.   And maybe next time I will go for a handroll OR talk to the sushi chef and have him make me something that is not on the menu.

    My only other gripe, for a sushi restaurant they only have 3 sakes by the glass.  They really need to have more than 3 sakes by the glass IMO.  

    The atmosphere is great, very nice and simple decor.  The service has been pleasant each time I've visited.  Price-wise, it is what one could expect.  

    I think this is great timing for Sunda.  Just as the other big, sushi-fushion restaurants are closing down, they emerge as the new guy in town.  I see a strong future for Sunda.

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2009 N. Damen
Chicago, IL 60647
(773) 772-8744

Sublime Sushi  

Category: Sushi Bars
Neighborhood: Bucktown

3.0 star rating
6/24/2011
The food was good, the restaurant is adorable but they MUST do something about the lack of training of their staff on health code issues.  Skip to my last point.  

1) I liked this place.  A nice, local feel.  A tiny, cute, sushi spot in Bucktown.

2) BYOB - my brother had just returned from Scotland and brought a nice bottle of scotch that we wanted to crack open and have with some sushi.

3) The rolls are just fine. I was pleased with the menu and I imagine if we sat at the sushi bar, the owner/sushi chef would have made anything we asked for.

4) The service.  Was horrible.  My brother is a regular and he informed us that they were abnormally busy and that they probably were not ready for the crowd.  Understandable.  

5) Now the horrific part.....
We ordered round 1 of sushi and waited a very long time to receive it.  After finishing, we realized we were still hungry, so we ordered round 2 of sushi.  2 more rolls.  

The server brought us an extra roll.  We assumed, she was making up for the fact that we had waited a really long time for our food.  We thanked her.  

We dug into each roll.  That is when she realized she had made a mistake.  She SAW THAT WE ATE THE ROLL and took it back.   I watched her go to the back of the room, (where I assume she rearranged the pieces) and then walk that SAME ROLL out to another table.  

She served the roll to another table after we had eaten a piece.  I almost walked across the room and told the couple eating the roll we had already taken a piece out of.  They looked at it funny, likely wondering why it was smaller than they had expected.

In her defense, she was very inexperienced.  But my greater concern is, this restaurant is NOT training their staff on health code issues - how to properly handle food.  What other health code violations are going on here?  They are serving raw food here, this is a big concern.

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531 N Wells St
Chicago, IL 60654
(312) 929-3501

GT Fish & Oyster  

Category: Seafood
Neighborhoods: Near North Side, River North

5.0 star rating
4/23/2011
Loved it. I love Giuseppe, and his delicious food, so why wouldn't I love it.

Good location, unique and tasty menu, great selection of oysters, friendly staff, sexy crowds, and they have a $10 glass of Good Harbor Chardonnay from Michigan that is surprisingly good.

Both times I visited, I had to sit at the bar (because I did not have a reservation) and that suited me just fine. Bar seats became available in under twenty minutes.

I like the fish-heavy menu, as I am not a pork eater and every place in town has decided to turn into a pig-only restaurant. I don't understand why ONE restaurant does something in Chicago and then every other restaurant has to immediately follow.

Congrats to Chef Tentori on his opening of an unique seafood restaurant that brings contemporary elegance in a casual, yet sexy, environment. Great use of the old Tizzi Melloul space too. Bravo.

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500 N Lake Shore Dr
Chicago, IL 60611

Milton Lee Olive Park  

Category: Parks
Neighborhoods: Near North Side, River East

5.0 star rating
4/11/2011
My absolute favorite spot in the city. This is where I go when I want to be introspective or if I just need some "down time" away from everything.  It is a quiet and secluded spot on the lakefront where you can relax.

I only ask that you please don't visit Olive Park....as you may ruin it for me.

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1447 N Wells St
Chicago, IL 60610
(312) 664-4699

Burton Place  

Categories: Restaurants, Dive Bars, Venues & Event Spaces
Neighborhoods: Old Town, Near North Side

1.0 star rating
2/17/2011
I am most certainly not a Burton Place regular but I live in the neighborhood and I've wandered into Burton Place on rare occasion per the request of a friend. Overall, it isn't bad, a late night place to get drunkeER and find various types of mischief - if that's what you're in the market for.

My last visit was really bad. I tried that new upstairs area after a black tie event. The bartender was the person who claimed to "own" that space. My guess is the owners give him a piece of the profits if he can bring people in, or maybe he was just full of sh**. For the most part, he was an OK guy, friendly and accommodating at first.

As the night went on, the "usual suspects" (regulars, likely other bartenders and waitresses, hangers-on in for a free drink) started to show up and they were not too fond of the seemingly fancy-types in their cocktail dresses and tuxedos that were occupying their space. Sure, we were a little loaded, but that should have been par for the course for the Burton Place people.

In short, the "usual suspects" mocked and made others feel uncomfortable while the bartender willingly allowed this behavior to take place, if not instigate it.

The black-tie people were intoxicated, but the proper way to handle a situation (where you think one might be over-served and inappropriate) is to ask them to leave - not have your friends shout obscenities and shine a flash light on people - as the bartender did. It was a big fail on the part of the Burton Place staff and it embarrassed and enraged the black-tie people nearly causing an odd battle between the hangers-on people and the black-tie people (paying customers).

My overall impression, the bartender gives away free drinks to his friends and those are the only people that frequent that top floor. This is bad business because these "usual suspects" go out of their way to make others feel unwelcome. It is that typical, 20-something year old, I'm a bartender and "I hate the man," and this is MY place behavior.

My advice to the bartender (if he's even still employed by the establishment) -- keep your obnoxious friends in check, you'll likely make more money and attract more paying customers and less hangers-on. Otherwise, you will likely be out of a job soon enough.

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2700 N Western Ave
Chicago, IL 60647
(773) 235-2930

Owen & Engine  

Categories: Pubs, British
Neighborhoods: Logan Square, Bucktown

4.0 star rating
1/30/2011
I visited Owen & Engine for a late night bite and a couple of beers. I believe we arrived close to 10 p.m. right after the new year. It was a quiet night, we sat in the upstairs bar.

I think they managed to do the "pub" thing correctly. There are televisions on the main level and it is fairly quiet so conversation is welcomed. Pubs in England do not have music (maybe some do), in fact, I've seen people reading a book sitting there with their beer.

My friend and I headed upstairs, we walked past the Christmas tree, past the comfortable seating areas of the well lit room and headed to the bar. I always prefer to sit at the bar.

If you've read my reviews in the past, you probably already know that i am not an easy person wait on. I ask many questions, I dislike many things and I am not easy to please. Our bartender was excellent. He was happy to answer all of my questions, even though I was worse than a third grader, he offered great feedback and he accepted my feedback.  

My friend and I split a few dishes:
- The chestnut soup (excellent)
- The fish and chips (very good)
- The bone marrow (very good)

I drove that night, so I had to be careful about my alcohol intake but I wanted to try more than one beer. I asked our bartender if they offered 1/2 pints (which is totally normal in England but for some reason gastropubs here do not offer them. It's just a 1/2 glass, just pour me 1/2 the amount and charge me 1/2 the price, not that hard). My bartender at Owen & Engine was happy to oblige. Which was great because I was able to try two beers.

Even though I do not venture north of North Ave., I would most certainly make an exception for Owen & Engine. I would strongly recommend this establishment and I hope to be back soon.

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1249 N Clybourn Ave
Chicago, IL 60610
(312) 664-6150

Minuteman Press  

Category: Printing Services
Neighborhood: Near North Side

4.0 star rating
11/10/2010
I had no problems with Gary or Minutemen Press and I would certainly use them again.  I was waivering between 3 and 4 stars actually.  I went with three stars, because like many others, my project was later than I was quoted....but still better than I could expect.  And then, on second thought, I went with 4 stars.  

I called Minutmen Press with a rush order, I called on a Wednesday afternoon to get a Step and Repeat banner on Friday.  They said they could do it by Friday.  I called on Friday to ensure it was ready and they said, "It will be ready at 430p and we close at 5:00p" giving me a 30 minute window to pick it up.  This was irritating, but then they said I could come on Saturday morning after 8a which made me happy.

They cut me a deal on the rental for the poles and weights for the step and repeat and they did a good job in a really timely fashion.  

I plan to use them again for some collateral pieces for my marketing business so we shall see what happens.  

And, so long as he gets the job done, Gary can yell all he wants, I'm not afraid. To all the big cry babies compaining about his yelling, it's a print shop in Chicago not a beauty parlor.

p.s. i have no affiliation to this business or Gary.  In fact, I don't even know who Gary is!

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1119 W Webster Ave
Chicago, IL 60614
(773) 472-7070

Kith & Kin - CLOSED  

Category: American (Traditional)
Neighborhoods: Lincoln Park, DePaul

4.0 star rating
10/6/2010
I visited Kith & Kin in mid-September after hearing buzz about the venue on Twitter.  All of my foodie friends were chit chatting about the menu so I thought it was finally time I gave it a shot.

One problem, I rarely travel north of North Avenue but I made an exception and I am glad I did.  I really need to venture out of the downtown/gold coast are more.  I didn't even know how to get there and I've lived in Chicago since 1995 and in Chicago-land my whole life.

I thought the restaurant was on a quaint, tree-lined street.  The decor of the restaurant suits the neighborhood nicely.  It is welcoming and warm.  The one thing I did notice was that there was little diversity among the diners, I found this odd as most places I eat tend to have a different walks of life.

I sat at the bar and waited for my friend (who was 45 minutes late).  While at the bar, I tried their Pisco Sour.  I am always on the hunt for a good cocktail that uses egg whites.  

Finally, Traci arrived and we switched to wine.  We ordered....

I had the Foie Gras - creamy deliciousness, very, very rich!
We each had the Bib Lettuce Salad - two people can easily share this, it is very large
Traci had the spiced pumpkin soup, I did not try it but she seemed pleased
We split an entree, the seared Flank Steak - which is a favorite cut of both of ours and we thought this particular preparation was delicious.

We also tried the bone marrow dish and a bit of the shrimp and orzo (I think it was a special).  I wasn't crazy about the bone marrow but I've heard others rave about it, so don't take my word entirely.  The orzo, again, I am not a shrimp eater so it isn't right for me to say.

For dessert, we shared the peanut butter pie and I can say with 100% honesty - the peanut butter pie is worth the trip alone!  I would walk back to Lincoln Park just for another taste of this pie.

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1163 N State St
Chicago, IL 60610
(312) 202-0213

Heavenly Massage  

Categories: Massage, Nail Salons, Day Spas
Neighborhoods: Near North Side, Gold Coast

4.0 star rating
Update - 9/1/2010
I was invited back to try Heavenly Massage again and tried a few services. The manager was fantastic, she was very helpful and kind. She went above and beyond to make me happy to hats off to their dedication of customer service.

I had a massage (cannot remember the massage therapists name) but she was more to my liking.  She was thorough, asking me what my likes and dislikes were.  She was very nice.  It was also explained to me that there are a number of massage therapists on hand - so if you do visit, be sure to let them know what style of massage you prefer.

I had a coupon for a manicure/pedicure so I took advantage of that.  My manicurist was great.  I had a nice experience there too.  In fact, the mani/pedi was about 10 days ago and my mani is still going strong.

My second time around was a great improvement over the first.

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1 Previous Review: Hide »

  • 1.0 star rating
    6/19/2010

    I had such a bad massage, I nearly stopped the girl, got dressed and left 20 minutes into it. I wish I had left & asked for my money back but I felt guilty and I thought it would get better. It never did get better.  

    I used their coupon for the $49.99 massage, which ended up being $55, not sure how.  The place looked really promising, clean, friendly at the door when I arrived but the massage was horrible.  I did tip the poor girl who performed my massage - even though she was a terrible masseuse, she was very sweet & polite.  

    I absolutely do not believe my massage therapist was a licensed therapist.  She did not perform anything that resembled any other massage I've ever had before.  I have been to nearly every spa in the Gold Coast area (and many other places), I have never experienced a massage as bad as this one, not even close.

    She would rub my back aggressively as if she were trying to erase something.  She would pinch my back and she never once applied any pressure to kneaded anything.

    It was an odd experience. Very odd.

    My thought is that they are not using their normal staff for the coupon users.  This is a damn shame because i live in the neighborhood (1 block away) and I was looking forward to becoming a regular.  

    I planned to mention my experience to the women at the desk on my way out but no one addressed me as I was leaving.  No one asked "How was your massage" or anything.  

    I would not go back here for anything.  I'd rather pay triple some place else.

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117 Compliments

  • Just a Note

    Its been awhile since I heard from you or followed your nice blogs.  Been… More »

  • You're Cool

    Great Review. I also like the "fish-heavy" menu.

  • Thank You

    its always a pleasure to hear from you leyla:)  have a great day..

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"I Have an Opinion on Everything"

Review votes:
350 Useful, 223 Funny, and 214 Cool

Location

Chicago, IL

Yelping Since

November 2007

Things I Love

food, wine, travel, music, twitter, blogging, talking about myself

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Gold Coast or River North

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Chicago, via the north suburbs

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http://www.leylaruinse...

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Blogging, watching movies, eating in restaurants & traveling

Why You Should Read My Reviews

I am brutally honest and I have a good perspective, plus, I try new things first

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The Last Great Book I Read

Dictionary of Business Terms

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Duran Duran

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The Unbearable Lightness of Being

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Sushi

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I love getting under people's skin

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Probably someone I'm stalking on Twitter