Categories:
Bakeries,
Coffee & Tea,
Cafes
Neighborhood: Union Square
Category:
Pizza
Neighborhoods: Gourmet Ghetto, North Berkeley
Listed in: Bummin' it in Berkeley
(This is my first review on http://yelp.com and I couldn't think of a more special place to write about.)
Tucked away in the heart of Berkeley's 'gourmet ghetto', in between The French Hotel and the Cheese Board Collective, stands Cheese Board Pizza. At lunch time a line meanders out the door, clogging the sidewalk that's already littered with friendly dogs tethered to parking meters and a local homeless guy selling Street Spirit newspapers. There's no maitre d' exclusively taking names at the door of this perpetually packed establishment; no, when you step into the cramped and narrow Cheeseboard you are greeted by a piano, a pizza counter, and a small army of co-op employees manning the ovens with pie after deliciously hand-crafted pie.
I remember that when Cheeseboard Pizza was opened in the early 90's, it was something of a local secret and was open only for a few hours during lunch and had a single recipe that changed everyday. These days, Cheeseboard is open for both lunch and dinner (it's closed in between) and is always packed with customers; yet the one pie per day principle remains the same. The reason for this is that they use only the freshest local ingredients in their pizza, meaning that every slice is top-notch quality at a decent price.
The pies themselves range from simple to inventive; you won't find any signature sauces or overwhelming topping combinations here - but you will find artisan pizzas with an extra virgin olive oil base, and a few vegetarian toppings that balance each other in simple perfection. However, the deal breaker's for this pizza are 1) the italian, feta, or goat cheeses [just look at the name!] and 2) the crust, which is a crunchy-chewy savory sourdough. This reflects the pizzerias roots in The Cheese Board Collective's cheese and bread-making roots. This place really captures the essence of Berkeley life.
Prices are on the higher end, but still very reasonable for a the quality and generous sizes of the pies (they're pretty big!): ~$2.75 per slice, $9 for a half-pie, and $18 for a whole pie. There's almost no seating, so you can either take your pie over to The French Hotel cafe next door and order an Italian Soda (they're really cool about it), scarf your pizza standing, or do like the kids are these days and have a picnic on the grassy median strip in front of the store while listening to the live local jazz. Those who care to dine in comfort would do best to go next door to the cheese & bread shop where they can buy the same great pizza of the day, half-baked half/whole so you can have a nice warm pie of your own at home (make sure you have a medium-large oven).
Category:
Local Flavor
Neighborhood: SOMA
Listed in: Oishi katta, bitches!
Categories:
Indian,
Halal,
Pakistani
Neighborhoods: Elmwood, Claremont
"Back from... THE DEAD!"
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Review votes:
223 Useful, 148 Funny, and 221 Cool
Berkeley, CA
Yelping SinceApril 2006
My Blog Or Website When I'm Not Yelping...I'm following my bliss.
Why You Should Read My Reviewsbecause I put some thought into them.
The Last Great Book I ReadIn Defense of Food
Most Recent DiscoveryChicken and Waffles: syrup goes on the chicken!
Current Crush"I only dated one asian girl, but she was very asian. She was a panda."~Gaffigan
The coffee is organic and they offer one of the better stocked condiment bars out of the coffee places downtown.
The menu items can be hit or miss, but the items in the sandwich and pastry counter are consistently tasty whether taken to-go or plated for dine-in. The mini-baguette sandwiches are satisfying as a snack (mini-BLT is a fave.)
Service is good in the mornings and afternoons, but can be a little harried during the noontime lunch rush.