Category:
Turkish
Neighborhood: Dupont Circle
Categories:
Hotels,
Lounges
Neighborhoods: West Queen West, Beaconsfield Village
Category:
Bakeries
Neighborhood: Capitol Hill/Southeast
Categories:
Chinese,
Vegetarian
Neighborhood: Georgetown
Category:
Thai
Neighborhood: Capitol Hill/Southeast
"Sex Educator & Relationship Coach"
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Review votes:
346 Useful, 94 Funny, and 111 Cool
Takoma Park, MD
Yelping SinceNovember 2007
Things I Loveindependent bookstores, dog parks, live music, live jazz, the Metro, non-fiction, naps, clean bathrooms, vegetarian food
Find Me InIndependent Sexuality Boutiques & Vegetarian Restaurants
My HometownTakoma Park, MD
My Blog Or Website When I'm Not Yelping...Offering Sex Education & Intimacy Coaching.
Why You Should Read My ReviewsI review their bathrooms!
My Second Favorite Website The Last Great Book I ReadThe Technology of Orgasm by R. P. Maines
My First ConcertWeird Al at the Wisconsin State Fair
My Favorite Movie28 Days Later, Love Actually, Thank You For Smoking, TransAmerica and more
My Last Meal On EarthCecilia's Cakes - any flavor with pudding/custard and coconut milk in it.
Don't Tell Anyone Else But...I make a living talking about sex! Actually, please tell people. ;)
Most Recent DiscoveryI've signed up for djembe drum lessons here in TKP. Wish me luck!
Current CrushMy wonderful sweetie of 10+ years...and our Hitachi MagicWand!
Aside from that, we felt welcome and enjoyed the meal overall, although there were weak spots on the menu. The third course entrees (see below) were terribly bland and my partner found the textures "squishy" and "kind of gross", especially since there was little flavor to give the soft textures a purpose. The wine selection was delightful. My experience with Turkish food is pretty limited (1 other restaurant), but I have enjoyed what I've tried in the past.
Let me repeat this in case it didn't stand out enough in the other reviews: portions are TINY! This was true of our prix fixe, but also of the plates going by to other tables.
The break down by vegetarian/vegan dishes (all were vegan, just leaving breadcrumbs for those searching for vegetarian, too):
Mercimek Çorbasi (lentil soup) - Absolutely delicious! Use the lemon wedge provided, it makes all the difference. Good for eating with the spoon and with the provided bread that is abundantly served throughout meals. Served heated.
Mercimek Köfte (lentil cake) - tiny, but very tasty. Served at room temp.
Dolma (stuffed grape leaves) - tiny, delicious with just the right amount of tang, and soft, easily eaten grape leaves around the stuffing. Served at room temp.
Muhammara (red pepper spread) - absolutely delicious! This was our favorite dish of the night, aside from desert. Smooth, flavorful, visually appealing, just a little spicy, and very nom-able. Served cool.
Patlcan Ezme (grilled eggplant, onions, oil and lemon) - Finely chopped enough to be a chunky spread, but not described as such. The textures were good but it was rather bland, even with lemon juice. Served warm.
Imam Bayildi (stuffed baked eggplant) - Small eggplant cooked until very tender, filled with something resembling the Patlican Ezme (see above). I was thrilled that the egg plant was very tender, then saddened that it had no flavor. Served warm.
Enginar (boiled artichoke, garnished with carrots, peas, rosemary) - Very soft and squishy, I was surprised it was even able to hold its shape on the plate. The presentation was nice, but this one had the texture that made it hard to eat for my partner. It had a little more flavor than the stuffed eggplant, but was still pretty darned bland and disappointing. Served warm.
Taze Fasulye (diced green beans with tomato, onion) - Flavorful and tasty. This came with the above two and was the only thing worth eating on the plate. Served a little cool.
Armut Tatlisi (poached pair, lemon sorbet, crushed nuts, dusted in powdered sugar) - Absolutely delightful and stunning. Beautifully presented, flavors were perfect together, couldn't have been better.
Wine: Only 1 Riesling was available by the glass, out of 3 on the list. I forgot the name but it was tasty, served nicely, and at the appropriate coolness.
Bread was beautifully presented. The taste didn't stand out but wasn't bad either.
I would return for appetizers and desert with wine, but it's not worth another visit for the main meal.
Bathrooms and accessibility:
Two restrooms - both are 1 seaters, unisex and clean.
The restaurant is at street level and has a small thresh hold bump, but I believe that most folks on wheels could make it through easily enough. The ramp to the dining area is narrow with a sharp turn, so wider wheels may not work. For those with mobility concerns: I would suggest asking for a table near the entrance, as the space between was fine for walking but would be a squeeze for wider wheelchairs and anyone on crutches. Some chairs have sturdy arms, many do not. Once in, the place is small and restrooms are accessible, though they're in the back so you have to get past some tables. Bars and other transitioning aids were sparse in the restroom I visited, but it was pretty roomy. Sink was an elevated bowl, so hard to reach if you ride low.
(I haven't experienced being disabled, but hopefully this info is still helpful.