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Uploaded February 1, 2008
From Eileen T., Blueberry Almond Turnover 
From AJ K., Seared Scallops and Risotto 
From Eileen T., Sashimi of Japanese Hamachi ($23.00) 
From AJ K., Cinnamon Glazed Doughnuts 
From AJ K., New Zealand King Salmon on bed of quinoa and… 
From Eileen T., 
From Eileen T., Shrimp Cavatelli, Peas, Chantrelle Mushrooms… 
From Eileen T., Cinnamon Glazed Doughnuts ($12.00) 
From Eileen T., Sauteed Skate 
From Eileen T., Bacalao 
From Eileen T., Bacon Wrapped Saddle of Rabbit 
From Eileen T., Braised Morel Mushrooms 
From Eileen T., A Study in Doughnuts 
From Jun W., Calamari 
From Mike L., 
From AJ K., Hot Chocolate 
From AJ K., Sole 
From AJ K., Grilled Filet of Beef, farro, haricots verts,… 
From Caroline K., Decor in Back Room 
From Caroline K., Roasted Kabocha Squash Soup 
From Caroline K., Arugula Salad with Goat Cheese 
From Caroline K., Grilled Filet of Beef Far 
From Caroline K., Grace Doughnuts 
From Lili B., Dungeness Crab Salad 
From Lili B., Sauted Skate 
From Lili B., Bacon Wrapped Saddle of Rabbit 
From Lili B., Grilled Leg of Lamb 
From Eileen T., 
From Eileen T., Bread 
From Eileen T., Grilled Filet of Beef ($38.00) 
From Eileen T., Sautéed New Zealand King Salmon ($33.00) 
From Eileen T., Sautéed New Zealand King Salmon ($33.00) 
From Eileen T., Warm Apple Crepes ($12.00) 
From Eileen T., 
From Eileen T., 
From Eileen T., 2006 Aveleda Alvarinho, Vinho Verde, Portugal 
From Eileen T., Dungeness Crab Salad 
From Eileen T., Bacalao 
From Eileen T., 2005 Qupe "Purisima Mountain Vineyard" Grenache,… 
From Eileen T., Grilled Leg of Lamb 
From Eileen T., Sauteed Day Boat Scallop 
From Eileen T., 
From Eileen T., 1998 Chateau La Grave Sainte Croix du Mont,… 
From barry w., pork belly 
From Nina J., Doughnut Shoppe Night from 2 years ago 
From Nina J., squash blossoms stuffed with goat cheese, I think 
From Nina J., 
From ...TJ... S., ...xoox SuperGirl 
From Blake O., 
From Andy C., Hi Snails! 
From Andy C., 
From Eileen T., 
From Eileen T., Bread & Butter 
From Eileen T., Sunburnt Grapefruit Cocktail ($10.00) 
From Eileen T., Sunburnt Grapefruit Cocktail ($10.00) 
From Eileen T., 2007 Aveleda Alvarinho, Moncao, Portugal 
From Eileen T., Grilled Nectarine Salad with Soledad Goat Cheese,… 
From Eileen T., Santa Monica Seafood Pacific Rock Cod with Fresh… 
From Eileen T., 2005 Domaine De Fontenille Cotes Du Luberon,… 
From Eileen T., 1998 Chateau La Grave Sainte Croix Du Mont,… 
From Eileen T., Coffee ($3.75) 
From Eileen T., Lavender Creme Fraiche Panna Cotta with… 
From Enjella L., 
From Enjella L., 
From Enjella L., 
From Enjella L., 
From Enjella L., Chocolate Coffee Parfait 
From Enjella L., Sticky Toffee Cake 
From Enjella L., Bacon wrapped rabbit 
From Enjella L., Beet Salad 
From Alice C., Pork Shank 
From Alice C., Salted Caramel Doughnuts 
From Ciara G., Butter Lettuce Salad 
From Ciara G., Roasted Beet Salad with Goat Cheese Fondue 
From Ciara G., Roasted Pumpkin and Sea Urchin Risotto 
From Ciara G., Braised Pork Shank 
From Ciara G., Grilled Filet 
From Ciara G., Sonoma Lamb with Goat Cheese Gnoichhi 
From Ciara G., Grilled Tenderloin of Wild Boar 
From Ciara G., Sticky Toffee Pudding 
From Ciara G., Trio of Ice Cream (Vanilla, Coffee and Black… 
From Ciara G., Doughnut Shoppe delight 
From Ciara G., the delightful aftermath 
From Ciara G., cutest honey pot in the universe 
From Ciara G., a nice take home treat 
From Lili B., Doughnuts - Strawberry, Butterscotch, The Elvis… ![it may be a little too dark, but there were really cute flowers in the restroom =]](http://static1.px.yelp.com/bphoto/_YfXHcs6t24fZhNvaVF0zQ/ms)
From Lili B., it may be a little too dark, but there were really… 
From Eileen T., Grace Gimlet ($10.00) 
From Eileen T., 
From Eileen T., Japanese Hamachi Tartare 
From Eileen T., Bread 
From Eileen T., 2005 Chateau d'Orschwihr "Bollenberg"… 
From Nina J., 
From Eileen T., Modern Olives by Chef Jose Andres 
From Eileen T., Roasted Sonoma Lamb with Byaldi Provencale,… 
From Eileen T., Heirloom Tomato & Cucumber Sorbet Float from… 
From Enjella L., 
From Enjella L., Pumpkin and sea urchin risotto 
From Enjella L., 
From Enjella L., Salmon and lentils |
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