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Wow............what a find! One of the best wood burning stove pizzas ever, great sandwiches and crescent shaped calzones big enough to fit an 11 inch dinner plate. My fave was the Spinach and artichoke calzone. And the Portobello mushroom pizza was amazing! Really nice couple own the place. Everything is made from scratch so be prepared to wait..........calzones take about 45 minutes. Here is the only downside, and I mean this in the kindest of ways.....the neighborhood is in big time transition, and even the owners admit that they do a lot of carry out. So check out the menu on the website, call your order in and park at Hollins Market (you will be asked by one of the neighborhood people if you want your car watched, and you might want to say yes). The restaurant is around the corner, and you can stop in to pick it up. Enjoy!
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