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Sweet Peas Cafe & Catering
Categories: Creperies, Sandwiches, Breakfast & Brunch
453 N Santa Cruz AveLos Gatos, CA 95030
(408) 354-3144
- Hours:
Mon-Sun. 9:00 a.m. - 4:00 p.m.
- Good for Groups:
- No
- Accepts Credit Cards:
- Yes
- Parking:
- Street, Private Lot
- Attire:
- Casual
- Price Range:
-
$
- Good for Kids:
- Yes
- Takes Reservations:
- No
- Delivery:
- No
- Take-out:
- Yes
- Waiter Service:
- No
- Wheelchair Accessible:
- No
- Outdoor Seating:
- Yes
- Good for:
- Breakfast, Lunch
- Alcohol:
- None
158 reviews for Sweet Peas Cafe & Catering
Review Highlights
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This place has really awesome crepes. The only downside is it gets packed during lunch. You'll have to park across the street because their lot is small. Finding a seat is sometimes difficult but well worth the wait!
I'd recommend this place to anyone who loves crepes and sandwiches.
Every time I come here I can't get myself to try a new crepe. I always have the chicken pesto on wheat. It is DELICIOUS! The pesto sauce is to die for!
They get five stars because on one occasion my friend and I were trying to make it before closing, called in an order probably just as they were closing, and eventhogh we were there about 20 minutes after they had already closed they still were nice enough to have our orders for us! Talk about customer service!
The only thing about this place is that they're not open late, and it's usually pretty busy around lunch time so you might have to wait a bit for a table.
This is usually our go to spot for breakfast and or brunch. I love their Crepes and sandwiches. This place is tiny and sometimes hard to find seating. But worth the wait!
I wish their prices were $1-2 less...Everything kind of adds up quickly when you get a drink etc. Not sure if the price is right based on the amount you get. Overall, I get great service here and feel healthy and not overly stuffed !
I am sorry to say that I have to downgrade my review of Sweet Peas. Very sad, since this has been our families favorite breakfast place for years and years! It appears that, like many other businesses, Sweet Peas has had to make some adjustments in staff and quality in this new economy we live in.
This morning my boys asked if we could go to Sweet Peas for breakfast. Seemed like a good ides. We ordered apple crepes for my boys, a savory crepe and cappuccino for myself and my husband had an omelet and berry crepe. My boys were also looking forward to a Nutella Muffin, but alas on a Sunday morning, when muffins would be hot items, they said that they had not started to bake them yet??? Seems like a given to have your muffins ready by then, we didnt arrive until like 9:45am??? I guess its more of a lunch item for them now???
In addition, when my crepe arrived it was barely event warm inside, and actually somewhat cold. The turkey, swiss and spinach, were all COLD, and had what was supposed to be a warm sauce on top, even the sauce was barely room temperature.
The Apple Cinnamon Crepe that my boys have gwown acustomed to is just not the same. Where they used to load them with lots of cinnomon and apples, there were hardly any apples and very little butter or cinnamon and sugar. They have actually seemed dry and lifeless that last 3 times we have had them.
I should add that the staff has changed somewhat, the guy who always used to cook the crepes, was not there and one of the other kitchen staff was doing crepes. WHERE'S MY CREPE GUY???
I completely understand how everyone, especially restaurants, need to cut corners these days but the problems we had with our food seems like pretty easy fixes.
1) Put in muffins and warm your sauces as soon as you open the building so they are ready when you paying customers arrive.
2) Take the time to actually cook or warm the contents of a crepe. that would only take about 30 seconds.
I will still try sweet peas in the future and hope that they get their act together and present the top notch, simple, European flare, like we have all come to expect from them. They definitely deserve for us to try again since, for some many years, they never wavered in quality and consistency.
I give them 3 stars because I know what they are capable of and have love this restaurant for years. Otherwise they would only have earned a 2 star rating from me.
Again, I assume that this issue must be economically driven issue and hope that this to will pass for Sweet Peas as we all love you!!
1 Previous Review: Show all »
-
10/6/2009
Its amazing to think that one of the smallest, most causal restaurants in town can truly be one of… Read more »
i've heard about this place from several friends and am amazed that i hadn't ever visited until now.
the quiche looked deliciously enticing - but since this is a crepe place, i had to try the crepes.
I had the crepe Boulderado - which had beef, balsamic onions and poached eggs with hollandaise sauce. it was delicious! wolfed it down in seconds. the crepe was perfectly made...
then my friend and i shared a banana chocolate cream crepe - this too didn't last long at our table. only a sliver of self respect prevented us from licking the plate right there! the homemade whipped cream, the yummy chocolate and cream and banana.... heaven in a bite.
if you ever want to bribe me for a favor, the banana chocolate cream crepe would be my price. shhh don't let the secret out.
oh and i had a small latte, and honestly impressive one at that - this from a Montreal coffee snob.
the only con about this place is that it's only got seating for about 10 people inside, and not many more than that outside. but it makes the place quaint and special.
love this place. 5 stars truly deserved.
I adore this place --it is my new breakfast place in the south bay. I've never had an Egg's Benedict Crepe before and it was simply amazing! The two eggs were poached perfectly, the sauce was delicious and had an even consistency in texture, thickness, and flavor. The ham was thin, lunch meat resemblance, and it complimented the crepe perfectly. I thought the Benedict would not be the same without the English Muffin but I think I prefer it much more in comparison.
I loved every single bite... I dream about it weekly. I will definitely come back here to try the rest of their stuff --everything looks really great.
My super natural friend turned me onto Sweet Peas a couple of years ago. Recently I went back with a friend for breakfast. This is the perfect spot for something tasty and a little different--definitely not a "scene" or mainstream. The opposite of a chain breakfast joint you could say.
I love their crepes! The crepe itself is not too doughy or thick. Sometimes crepe places give you something that feels like a pancake with stuff in it--not the case here. I had the chicken and pesto and also the turkey and brie with a nice mushroom sauce. Yum! The fruit salad is a nice mix, too. Coffee was okay--take it or leave it.
The only drawback is seating is very limited. There are people who will snag a table when they haven't ordered yet (yeah that throws the flow off a bit) so that's annoying. I wouldn't recommend coming here if you have more than 4 people--best for 2.
After working in LG for quite some time, I finally made it to this little spot.
The inside has about 12 chairs and some outdoor seating that's covered. With a small parking lot in the back, it's good to come around 11AM to beat the rush if you want a seat.
I got their Crepes Boulderado- poached eggs, beef, balsamic onions and Hollandaise- wow, what a great combo. I love the poached egg with the runny yolk inside. The balsamic onions made the dish even better and to top it off, hollandaise sauce. Very good and flavorful dish.
Also got the Steak & Egg Crepe- jack cheese, salsa & sour cream- nothing really special about the dish. I think it needs some kind of sauce, but overall it was still tasty.
Ordered a side of the homefries, which was well seasoned and cooked. Love the crispiness and the perfect texture. I can taste cinnamon as one of the seasonings, which I'm not a big fan off, but it made the dish different.
Overall, staff was quick and friendly. Food was great, will definitely come back to try the rest of the menu!
I love this place. I've been going here for years and the service, quality of food, and overall great atmosphere hasn't changed. Chicken Pesto sandwich (hot) is...so delicious...is it lunch time yet? And ever since they changed the schedule to closing at 4:00pm (instead of closed on Mondays) I am able to go more often.
Not great for groups over 4 but there is always to-go.
Sweet Peas is cute, cozy, and good! I've been going here since high school and its very consistent. The staff are friendly, service is good, and you can see the cooks making your food. They have delicious savory and sweet crepes that are all scrumptious and my favorite is the turkey with dried tomatoes - using buck wheat. It's a great brunch to grab with friends or family because its right off 17 and it's very casual. I also went to the one in Santa Cruz but it doesn't have the homey atmosphere like this one.
What a cute little brunch place. My friend was visiting and we were looking for a good brunch place and this is what Yelp recommended. They had a pretty big menu for brunch, mostly omelettes and crepes but we're huge fans of quiche so ordered both the Mushroom and the Chicken quiche. The mushroom one tasted more like a quiche, whereas the chicken quiche tasted more like an omelette. Their house coffee is pretty standard but I do like the quaint small feel to this place. Although it only gets a 3, I definitely want to come back and try the rest of the menu.
Finally went to eat here today. It was meant to be. Parking was easy.
We were prepared to wait in line but it was a pretty good wait. Less than 10 minutes total from ordering to being served.
I had the banana with chocolate cream crepe and I was in heaven!
Finally found my crepe oasis.
I understand when fellow yelpers commented about the small space. There was about a total of eight tables side by side.
One minor comment. There should be a sign to inform you where to fall in line to order and. Reason being: when we walked in there ware two lines. I guess the way it works is YOU HAVE TO ASK WHICH LINE YOU WILL FALL UNDER.
Just a heads up: the line facing the cash register directly is the order line and the people standing towards the back of the room are people waiting for their orders.
Anyways my company ordered the lunch crepe with beef and liked it and made a comment that the next order is going to be the chicken crepe.
They have a small sitting are outside and we ended up there. It was a warm day today and sat next to a very mellow doggie :)
Paid about $21 for two people with a bottle of water.
Boyfriend and I stopped here on the way from Santa Cruz back up to SF. It's a cute little cafe. Lots of options and fairly priced. The crepes I'm used to are stuffed full of food. The crepes at Sweet Peas are more like real French crepes...just enough filling, rather thin and flat.
We ordered the ham and swiss crepe and the berry custard dessert crepe. They were both good and wonderfully simply. I'm a huge fan of ham and swiss anything. Add a little bit of dijon mustard and it's perfect. The berry custard crepe was also good. The custard was nice and smooth and wasn't overpowered by the berries.
I'd definitely come back here if in the area. Cute, small, and great for lunch.
Yeah, the parking can be sort of a bitch, and it's really small so it can be difficult to find a table and depending on when you go, there may be a line. But it's all so worth it once you start eating. You will not get the full range of Sweet Pea's unless you order a savory and sweet crepe so I recommend going splitsies with someone. The chicken pesto, strawberries and cream, banana and nutella, and strawberries and nutella are all delectable.
This little spot is about two blocks away. The first time I took my family, the line was too long. The second time we waited about 30 minutes for a table outside, despite getting there early. It was worth the wait.
Super yummy crepes and a great selection. I've always been a fan of the dessert-for-breakfast approach, so I didn't even look at the savory crepes. Straight for the fruit. Kids loved it. We'll be back.
I've been a couple of times after hearing about it from friends and OH MY it was yummy.
my first time experience was interesting: the parking is a little hard especially when it is a little tight and small even street parking during the busy hours like lunch. =) anyways....i tried the buckwheat with turkey with something, and oh my it was good AND aFFORDABLE. there's seating outside and some inside as well. but the service was wonderful and it was good.
It's hard finding good crepe places in the Bay Area, so when I heard about this place from a friend, I wanted to try it out.
This place is really small. Indoor seating only holds about 15-20, with an additional 10 spots for outdoor seating. But despite it's small size, their menu offered quite a good selection of both sweet and savory crepes. Not only did they serve crepes, but they also had some soups, salads, quiches, and breakfast foods.
Overall, this place was average/good. I had one of their savory crepes & thought it lacked a bit of flavor. It was a bit plain jane for my tastebuds. It was well made & the crepe itself was super soft, but I left a bit unsatisfied... It seems like it had some tasty crepes but doesn't compare to my go-to crepe place in Fremont; Le Moose Crepe Cafe. The comparison just comes down to the flavor. I like the flavors that Le Moose offers me. Even though Sweet Pea has more crepes on their menu than Le Moose, but overall Le Moose has me sold on their savory crepes, their customer service, and their store atmosphere.
I'd like to give Sweet Pea another chance in the future, and try another type of savory crepe before ultimately declaring Le Moose as my #1...
This is probably one of my favorite places in the world to eat. Its a small cafe type place, with outdoor seating, right off the Downtown Los Gatos strip. They have espresso, soup, quiche, salad, sweet crepes, savory crepes, and artisan sandwiches.
My mouth is starting to water just thinking about it. I always order the grilled chicken pesto (hot) sandwich ($9.50). It comes on this tasty foccacia bread and it literally melts in your mouth. But I also usually order a soup ($3.50) and a latte ($2.75) so my bill gets expensive, but I don't care. It's more than worth it!
When I want to splurge, I go for the strawberry and nutella crepe! It definitely hits the spot.
The outdoor seating is surrounded in vines, its a really great place to go sit and relax!
The only downside is that it's extremely crowded at lunch. But that's what you get when you find a great place!
This place is delicious but way too small!! It is always busy and tables are rare... but this hassle is well worth it because the crepes are delicious!
Yummy crepes , great prices, generous portions... only drawback is the parking is slightly inconvenient at times...
Love the location, beautiful Los Gatos and the decor of the restaurant is very nice!
I can't believe I hadn't been here before today! I love crepes, and the ones I had here were some of the best I'd ever had. My lovely friend and I were waiting in line to order, and both the person in front of us and behind us were regulars, and kept on reiterating how awesome the food was. Thanks to the guy behind us for overhearing that I wanted to get the chicken and pesto crepe, because he suggested I substitute sun-dried tomatoes for fresh tomatoes. It really made the crepe that much more delicious!
My friend had the shrimp ratatouille and we split a strawberry and nutella dessert crepe. Her savory crepe was just as tasty as mine. Both savory crepes were topped with a light cream sauce -- hers had mushrooms in it, and I believe mine had basil. The sauce really adds a wonderful flavor. Our sweet crepe was so good -- we really wanted to keep at it, but these things were huge!
There's really limited seating, but we managed to get a seat inside, although we really wanted to dine on the patio. I can't wait to come back to try the other crepes on the menu. Everything looks so yummy!
This place is small but cute. They serve good quiches and crepes here. The quiche is premade. I got the potato artichoke one with cheese. I also got the banana and nutella crepe. It wasn't all for me of course, I just couldn't decide what to get and knew my husband could finish it off after I had a few bites. The quiche comes with either fruit salad or a garden salad. I got the fruit salad and it was good.
He got an omelet that came with home friend potatoes that looked really good. It came with a side of white toast. The quiche, crepe, and om let was huge. They aren't stingy with the fillings at all. I have to admit that the quiche needed a little more herbs, salt, and onions or garlic in it.
It was OK, but could have been better if it was more savory.The service is fast. We got our food in less than ten minutes. There is outside and indoor seating. They serve breakfast until 4p.m I think. This is a nice cute place for a casual brunch or lunch.
Crepes are interesting. You can eat them for breakfast, lunch, dinner and dessert. Each way is just as good. I will warn you..either make some room to binge or share with a friend!
2 petite girls scarfed up 2 lunch crepes and 1 dessert!
We had the chicken pesto w/ sun dried toms and the shrimp ratatouille! Both were amazing. The ingredients were fresh, flavorful and hit the spot! Our dessert crepe had nutella and strawberries. TO DIE FOR.
I can't wait to come back and have some more! I have always had dessert crepes but I will never ever rule them out as lunch or dinner ever again!
Affordable breakfast and lunch!
Waffle combo, turkey and avocado sandwich, meatloaf sandwich = all winners. Nice to find an affordable meal in an area that can be pricey.
Staff is friendly and smiley. I love sitting out in the sunshine, watching the yuppie townies run in circles. Kid, love ya Los Gatos.
I love Sweet Pea! My girls and I usually try to do brunch there after hiking near by trails. It is no secret to the local community, so expect a line at lunch and on the weekends. The two savory crepes I always order (Crepes Florentine and Mushroom, Feta, Spinach w/ white wine and mushroom sauce) on buckwheat of course, are sensational! I have been wanting to try a sweet crepe, but unfortunately I am always too full after my savory one. Someday I will go just to try a sweet crepe. I have been told they are to die for and they look amazing.
The restaurant is pretty small inside, and there is limited parking. Many people end up parking across the street. They do offer nice curbside dining, which is where I usually try to grab a table.
GO!!!!!!
First of all, I love sweet peas (flowers and the food) and I needed a place to take a bunch of friends/young adults from my church to instead of dining in busy downtown Los Gatos.
I had eye balled this place on and off after reading reviews here and there, but this sounded good, especially since most of the people were vegetarian. It was much smaller than I expected, and there were not enough seats for us (so not good for big groups, but excellent for couples). I liked the concept for a large group though, since you could pay individually (order first, get the food later) and eat together without worrying about tips and change for everyone.
Many of us ordered the crepes and most thought they were delicious, however we did have to wait awhile before eating because we took the food to go and went to the Oak Meadow park down the street, and the parking etc for about 10 of us and finding a place took a long time. The servers were excellent, and they pack their crepes with lots of fresh ingredients.
I liked the buckwheat crepe Iordered, and I had it with spinach, mushrooms, and feta. They even had a nice cream of mushroom sauce. The people that ordered the sweet crepes, loved them too. Not too cheap, but the portions were good, enough to share items.
I want to try it again in the near future, and I will raise up the stars if the second experience is consistent. Oh, and it is a MOM and POP which is always great!
Where did my flavor go? O_o
Came here in hope of a bomb crepe benedict, but alas I am disappointed. Maybe I picked the wrong breakfast crepe to dive into.
I went for the Boulderado Crepe which had beef (almost like slices of roast beef), balsamic vinegar sauteed onions, poached eggs and topped with hollandaise sauce. There was, unfortunately, not much flavor in the whole crepe except for the surprisingly sweet tasting onions. I put a little salt on the crepe but it didn't help too much. =( Boo!
I tried some of my friend's Chicken Pesto Crepe though. That actually had a nice flavor to it. Maybe I should have stuck with one of the lunch crepes.
Their home fries rocked though. =) They're fried with bell peppers and onions and served with a side of sour cream. Had a little Mexican feel to them. Very good.
This place is a little small and has a buy now, eat later concept. They'll give you a number after you order at the counter and someone will bring your order out. And it's self serve coffee so you're going to have to work a bit for your refill.
The outdoor seating is really nice when it's a nice day out at least.
I'll give this place another chance sometime. It's such a cute little place to have lunch. Can't give up on it yet. =P
Yummy!! This is the best crepe place I've found so far. Best place to go after for a late Sunday brunch or after a bike ride at the Los Gatos Creek Trail.
Where else can you find an Eggs Benedict crepe?
Yummies:
Variety of sweet crepes and savory crepes.
Quiches.
Sandwiches.
It can get super busy on weekends but the wait is worth it
PS. They close early at 4pm :(
Boy oh boy, am I about to sound like a wet blanket.
I've been driving past this place for years. It always looks crowded and that's generally a good sign, right? I mean, mediocre food and sub-stellar service usually lead to low attendance and bad yelp reviews, right?
Well, Sweet Peas didn't impress me at all. Admittedly, we arrived 20 minutes before they were scheduled to close, but that shouldn't matter. 20 minutes is plenty of time to make our food, serve it and allow us to dine. We're pretty quick and we made our server aware of that fact.
My beautiful wife had a bowl of butternut squash soup that was quite tasty, as was her lemon crepe with powdered sugar. The lemon curd wasn't spectacular, but even the lemon curd you buy off the sale rack at Ross is pretty yummy. Hard to screw that up.
I had a side salad and Crepes Florentine. Here's my issue: When making a crepe-wrapped version of eggs florentine, one should know how to cook an egg. A properly poached egg should be boiled for between 2 & 3 minutes and have a runny yolk. What I got was essentially some spinach and a hard-boiled egg wrapped in a crepe and covered in canned hollandaise sauce. Not good.
On the bright side, dining on the patio was quite nice. A little mid-afternoon Los Gatos foot traffic and chirping birds make for a pleasant experience. That is, until the waitress who just brought you your food starts reminding you that they close in 10 minutes. OK, maybe their customers have a tendency to sit around and read the paper, but we acknowledged their need to close when we were ordering our food! We clearly weren't going to ruin their afternoon! The added bonus of the kitchen staff cranking up the music didn't exactly aid our digestion, either. Then she reappears and tells us that they're closing the patio! Can I finish my friggin' lunch?!!
I've worked in food service. I won't sit around after you're closed. I understand you want to go home. Don't start to pre-emptively eject me from your patio because you want to close in 10 minutes. That's just not very good customer service. Especially if you close at 4pm.
Yeah, I wasn't impressed. I'l be heading to Penguin Froyo next time I want crepes.
Tried this place for the first time a couple weeks ago with a friend. Came in initially finding that it was too busy, walked away for like 5 min. then figured to just check back for spaces... lol. Luckily we found a spot outside to sit down. The place is not that big as it seems, limited seating and their seems to be more places outside than in.
Ordered a Chicken Santa Fe crepe w/ a side of fresh french fries, just had to try one here. Cause they seem to be the signature items made here. I would have to say that it was pretty good, seemed to be reasonably healthy food to eat which is one of their mottos. They have a very good selection of foods here, salads, sandwiches, and of course the crepes.
I don't live in Los Gatos, so I probably won't be coming back to this place unless I'm in the area by chance. I would probably have to try something a little more enticing before I could give a 5 star rating. But surely a solid 4 at least at this point.
i like it!!! outdoor eating area is nice and the owner/waitress are nice too!!! food is delicious and the atmosphere is great!!! love their crepe
A good crepe is really hard to find these days, and Sweet Peas gets it right! The sweet, savory, and breakfast crepes are all fantastic, and there are other more traditional options for your soup, sandwich, and salad types.
Pros: Extremely friendly staff (the girls at the register are darling), fabulous food with a wide variety of ingredients, and the prices are extremely affordable. It's a "here's your number, we'll find you when your order is ready" kind of place. They have a never ending supply of Nutella, coffee, lattes, and cappuccinos. I recommend the Fresh Fruit & Yogurt sweet crepe for breakfast, and the Chicken & Pesto Wheat crepe for lunch. (The Spinach Mushroom is a close second.) I like the customer-accesable supply of water on tap.
Cons: Parking is extremely limited in their tiny back lot. I always park in the lot across the street by Safeway and walk 30 seconds to the creperie. It's much, much easier this way. Seating inside can be hard to snag, as it's usually very busy. Outdoor seating is also available, but if the line is to the door you'll probably end up jockeying for the first available table. Lastly, the place is only open from 9:00am until 4:00pm every day. Personally, that's a bit late for breakfast, so I go for lunch.
We were taken to Sweet Pea's by a dear relative during our quit stay in the Bay Area. I'm a big fan of brunch and breakfast food in general. When I saw the menu, my eyes gravitated towards my favorite, PESTO! Yes, eggs with pesto! Turns out, hubby was thinking the same thing so I let him get it. I had a few bits of it and it was superb! I settled for the artichoke, tomato and cheddar omelet. It was nothing special but the portion was very generous. I would definitely come here again...for the pesto! Oh and their fresh-squeezed orange juice is awesome! I'd say, the best I've ever had! Beware of the seating situation and prepare to fight for a seat. Well, not exactly but you get the point.
Cute little cafe/creperie a tad away from the main drag of downtown Los Gatos. Came for brunch and found it packed (a great sign). Sweet Pea's boasts an extensive sandwich, crepe (sweet and savory), and salad menu. It was tough to decide what to order but my friend pointed out a popular breakfast crepe - the Boulderado. You get 2 crepes, each with a poached egg tucked inside, layered with super thin roast beef and balsamic onions. I LOVED the balsamic onions with the thin beef slices but could have done without the hollandaise sauce. VERY filling.
Also tasted the Fresh Salmon Crepe. It was big chunks of salmon and spinach folded inside the crepe. It was very hearty. And the white wine mushroom sauce was decadently delectable.
A quaint place that takes pride in the food they serve. Great cafe!
But be warned, really tough to find tables for more than 2 or 3 people. Come with someone you like. It helps to be cozy with them.
Great crepes!! I had one with Salmon and another time with chicken, quite filling and nice flavor.
This place is small and could be a long wait to get a table when busy.
There's enough parking close by, at starbucks, safeway or at a lot right next to it.
The food here is delicious. I've brought guests from out of town here and they have said nothing but good things to say. So far i've tried the banana nutella crepe which was melt in your mouth delicious, the chicken salad sandwich (the cranberries give it a surprise tangy bite), and the grilled pesto chicken sandwich on foccacia yuuumm. The only thing I did not care for was the eggs benedict inside a crepe (waaay too dry for my taste).
I have to subtract a star for the lack of seating. When you arrive the first thing you should do is snag a table (they are hot commodities around here). While you're eating, you'll notice people eyeing your table like hawks. Just ignore them, be glad you have a table, and focus on eating your delicious meal!
Came here this weekend and was not disappointed! This place is quaint and very cute. Only 3 tables inside and 5 tables outside on the patio..perfect for small parties 4 or less. I was surprised to see how much they offer on the menu...so be prepare to take some time to decide what you want...not only do they offer numerous kinds of crepes, they also offer quiche, omelets, sandwiches, salads, and daily specials.
For the 2 of us, we ordered the chicken pesto with sun dried tomatoes as well as the strawberry nutella dessert crepe to share. It was perfect! Thanks to other yelpers, I substituted fresh tomatoes with the sun dried tomatoes and it really did make a difference. I can't wait to go back and try the other crepes!! Yum!!
Super teeny order at the counter inexpensive lunch spot.
Cost to worth it ratio: 3.5
Highlights:
- Simple menu: crepes, sandwiches, and omelets.
- Buckwheat crepes: like having that option
- Chicken pesto crepe: Thin slices of chicken breast, chopped tomato, cheese, and pesto. I forgo-ed the pesto bechamel and asked for pure pesto which was a coarse basil version. All of it tasted very fresh and portion was quite large with the plate filled with the crepe doubled over on itself.
- Cheesesteak: hub's choice of course and he loved it. Not greasy at all with thin slices of tender meat, crunchy roll, and the clincher being balsamic onions. Came with fries that were hearty, pure potato, and square cut and long.
Lowlights:
- When I say teeny I mean 3 tables for 4 inside 6 tables for 2 outside. If eating in, you may have to wait a bit for a spot to open up.
Good informal spot we might return to.
4 1/2 stars.
Great sandwiches for lunch!
Be forewarned, it's very small, few tables inside and out!
Will definitely go back and try more of the menu!
We were there for the 1st time on Saturday and the food is delicious!! I ordered a Roast Beef & Brie Sandwich and I usually don't like roast beef. The beef is so juicy & tender...MmMmm!! My husband had the Belgian Waffle with Eggs & Bacon...that was okay. The Belgian waffle is not hard unlike other places. My sister-in-law had the Strawberry Crepe and it was soooooo delicious! We usually drive up the SF for crepe and after we ate here, we don't have to drive an hour for crepes! The texture of the crepe is perfect...not soggy nor crispy. The strawberries are thinly sliced and the taste of freshness make the crepes taste even better. We'll definitely be back soon!
Beware: Seating & parking is very limited!
Hours of operation is 9am - 4pm, daily.


