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Categories: Japanese, Sushi Bars [Edit]
Neighborhood: SouthwestMon-Thu. 11:30 a.m. - 2:30 p.m.
Mon-Thu. 5:00 p.m. - 10:30 p.m.
Fri. 11:30 a.m. - 2:30 p.m.
Fri. 5:00 p.m. - 12:00 a.m.
Sat. 4:30 p.m. - 12:00 a.m.
Sun. 5:00 p.m. - 10:30 p.m.
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I was starting to think this place was all hype, which is why I think it took me so long to finally eat here. But guess what. I don't think it is. I lived in Florida for quite a few years and ate lots-o-sushi while there, and this could easily be one of my favorite sushi places in Denver. And yes it is DAMN expensive ($16 sashimi appetizer expensive) but very delicious and fresh. Great service as well.
I docked one star for the bartender giving me the MOST expensive glass on the menu of sauvignon blanc, instead of asking me or giving me a mid-grade. We don't all own houses in Wash Park buddy.
Lastly, stay the hell away from this place on MONDAY'S - Izakaya Den is closed so Sushi Den is a ZOO! Worth the wait though, mmm.
Really fresh sashimi! They had great selection and cuts. The fish is great, enough said.
Wasn't a fan of their cold crab tomato soup.
Sushi Den NEVER fails to disappoint.
Yes, it's worth the wait and yes, it's worth the dollar.
I try to come in at least once every time I am back home.
Sushi Den is like having sex with yourself, it's always just how you like it...................THE BOMB BABIE!
Yes, it is true, the Sushi Den rocks. Yes, it is true, the Sushi Den is expensive. But, it is worth it. It's a splurge for me, maybe once a year I'll go here, but man...when I do, I'm in sushi heaven!
The fish is so fresh, it literally melts in your mouth. I wish I could afford to go here more often!
fresh fresh fresh!!!!!
I've eaten here about 3 or 4 times over the past couple of years. While I have never been significantly disappointed and they have excellent quality fish, I can honestly say that they are WAY too expensive for what they serve, and every time my husband and I have come in they've done something to tick us off.
I will give Sushi Den credit for really getting me into good sushi, not using octopus that is full of preservatives, making their own eel sauce and always having Kohada (my favorite fish for nigiri). These are things that no other restaurant I've been to can do. The service is excellent: No matter how busy they are, my drink is always full and plates are cleared efficiently. The wait for rolls and nigiri and sashimi is never too long. I think the amount of rice they use for nigiri is perfect: It never overpowers the fish. I've balanced between sushi and plates from the hot kitchen and both are very good. I can say that overall eating there is a good experience.
However: Last night my husband and I ate there and were blown away by the price for the experience. We're not the type to fill up on rolls. We and had maybe 20 pieces of nigiri between the two of us, veggie tempura, and one Asahi. $90 before tip. WOAH! The food was good, but not $90 + tip worth of good. We did get some slightly specialized fish like seared Toro, Kohada and Aji, but come on. We weren't ordering needlefish or barracuda or wagyu beef. The $23 chef's selection of 6 pieces of nigiri + hand roll that my husband ordered was painfully commonplace: Bigeye tuna, chu toro, yellowtail, salmon, snapper, spicy scallop, tuna hand roll. Preposterous.
The other thing we've witnessed twice is the kitchen pulling and using frozen tuna. One night we got there a bit late, close to closing, and the sushi chefs began pulling bags frozen tuna out and laying them in the neta cases for the next day. Customers should NEVER see things like that in a place like Sushi Den. Another time, during lunch, my husband ordered tuna that was still frozen. The chef said they had run out and had to pull more from the back in a hurry. For a restaurant of its clout and reputation, running out of tuna isn't something you would expect.
I may eat here again, but am overall ready to move on to discovering what other good sushi Denver has to offer. Hopefully with a bit more padding in my wallet when I leave.
Sushi Den had some of the freshest and best fish I have probably ever had, simple as that. It beats out most of the places I have been on either coast, and yet it is in Denver. Service was great, especially at the sushi bar where it was quite personalized. I don't know what more to say!
Phenomenal sushi. It would be difficult to find better sushi in Denver. Trendy atmosphere. Only drawback is they do not take reservations and get really busy. However, for them that is a good problem to have! You don't want to eat sushi at a restaurant that is empty lol!
The hype is true. Sushi Den is some seriously delicious sushi.
(short review, but that's all that needs to be said)
I am glad that people have enjoyed themselves here, but have to admit I am a total hater. I seriously question 5280 and anyone else who herald this palce as THE SUSHI restaurant of Denver.
Big menu, very roll centric. This makes me question the freshness of the product. And question the product you def should. I got rip roaring sick after eating here. and I thought I had a stomach of steel.
Never coming back.
Sushi Den is the best Sushi I have ever had. Yes, it's expensive - but worth it!
As far as people complaining about the size of their bill I would like to remind them that it is not Sushi Den's responsibility to remind you of how much your tab is getting up to.
Over the years I have never understood why this place gets good ratings. There are way better 'land locked' Denver sushi restaurants in town. If you like being in a trendy, shallow with pretentious service restaurant... this is the place for you.
Sushi
Rolls have to much rice not allot if fish
Sashimi way over priced
Not a large menu and if you try to order a custom roll or dish the wait staff will look at you like you are an alien.
Service
Snotty
Wine menu is terrible.
Crappy parking and valet stinks.
Been back a couple more times and they have truly knocked the cover off the ball! Sit at the bar for Omakase and just let them do their thing. Still gets pretty crowded and isn't as casual as I like but the quality and freshness of the fish is top shelf and chefs definitely know their stuff. Great sake selection and guy behind the bar knew his sake as well.
Left Coast seal of approval!
OK - so we get kind of spoiled by good sushi in SoCal so I was also a…
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Sushi was ok, i think hapa have better taste, wait was long, service was not that great, food come out slow
Considering that Denver is pretty much land locked, I was hesitant to believe that delicious sushi would exist in the area. How I was wrong... Sushi Den was AMAZING! My boyfriend and I enjoyed the sushi so much that I still crave it. We ordered the 5 cheaper things on the menu and our bill was still almost $60, which is decent. The environment was very trendy and hip.
The only thing that prevents me from giving the restaurant a 5 star rating is that the service was slow. Our waiter kept on passing us when we needed something. Also, we showed up at 10 pm and still had to wait 15 minutes until we got a table even though there were plenty of open tables, the hostesses just kept on chatting amongst themselves. Rude.
Anyway, the food is great! If you have some money to dish out, go for it!
I used to work in a Japanese restaurant right out of college and got seriously addicted. One of the few of the world's cuisines where you can pig out and not feel too bad about it health wise. Sushi - sashimi - now we're talking high taste and low fat.
Sushi Den is the best there is in Denver IMO. Yes, it is always crowded and it's better when someone else is paying. But, the fish is absolutely flawless as it should be since the owner has it flown in directly from the Tokyo fish market. I just sit at the sushi bar and put myself in the chefs' hands. Start with the sashimi - toro if you can afford it and whatever else the chef recommends. Move on to rice. I love all the nigiri even some of the veggie ones (eggplant is terrific). You can blow through $50 or more in a heartbeat though. Be sure to ask for some of the fresh grated wasabi. It bears no resemblance to the powdered stuff. I honestly have never eaten anything but the fish here although I'm told the food from the kitchen is good as well.
Can't get in? Walk across the street to Izakaya Den - same owner - same great fish - same prices (darn it) - less crowded and you can make a reservation.
Okay. I did it. After much deliberation [and waiting for my mom to come visit me in CO-- honestly, I haven't gotten a pay check in three months! she paid!], I experienced the Den.
I was born and raised in Maine, with family on the west coast, and am very picky about fresh fish. When I have a sushi craving, I will settle a little bit... even though typing that out made me cringe a little bit.
Sushi Den will fulfill my cravings and leave me wanting more. I really did love it. Here are some pros and cons:
Pro: We got seated right away, I was expecting this HUGE wait based on the yelpers reviews. We got seated right away, but the place did fill up quickly. It was also a Monday night. I'm sure weekends are tough.
Con: Bag lettuce with my salad..... I'm not really sure why salad comes with sushi anyway, unless it was seaweed. But, eh, not my cup of tea.
Pro: Our food was prompt and our server attentive. Even though he was running around like a mad man.
Con: SO loud. The place is unbearably loud due to the cement floors and metal ceilings, neither of which absorb sound very well. It was tough for my mom, who doesn't hear very well in those situations.
Ultimate pro-- the sushi was great and the bill wasn't huge.
We got a sushi dinner [thus the salad/miso soup... good soup, btw!], and four rolls [pretty basic ones] and 4 glasses of wine. All came to about 100 bucks before tip. This, to me, is worth it every once in a while.
I'll be going back to Sushi Den. I'm very glad I got to try it [on someone else's tab....]
Cheers sushi lovers!
I was impressed to read (Dinning Out Guide Denver) that the kampachi for Sushi Den is flown in daily from Japan where it is handpicked at the Nagahama fish market on Kyushu Island.
The sushi was very good, but I was kind of surprised at the menu. There were no original rolls, or anything that would make sushi den's menu unique. I sat at the bar for dinner and was able to order my favorite roll (spicy salmon) to my liking and I was very pleased with it. For being a landlocked sushi restaurant it does not get much better.
I thought this place was ok. It might be from hearing all of the hype about it before actually going to eat there. I finally went in and had dinner. We had a reservation so waiting for a seat wasn't a problem at all. The service was good. It was crowded and seemed like the place to eat on a Friday night. The sushi rolls were ok. They definitely weren't the best I've had but they were pretty good.
Perfect fresh sushi everytime. Freshest fish anywhere. Among the best sushi in the country.
I personally liked Sushi den. The sushi was well made, and my Duck Udon noodles were delicious (with real pieces of duck!). However, the wait time was incredibly long. My friends and I must have waited for about 20-25 minutes at the very least for our dishes. I don't know why it took so long for them to bring the dishes (which came separetly at different times for a party of 7 people). Alright... I don't like to complain about service since the decor was so nice and modern, but I think that is an important part of service. If the food was gonna take such a long time, either the management should had given us a heads up or sent complimentary appetizers.
The sushi pieces were a bit expensive for the quality, and the happy hour prices arent that great. Holy how... $2.5 per piece? my dad went to sushi school and I know what expensiv sushi is supposed to taste like. anyway...
Don't be fooled by the exterior decor, which looks like a closed down restaurant. I wouldnt had known there was a running restaurant inside had it not been for this ladie who walked into the door. Yeah. I guess it is sort of a hole in the wall, of sorts.
Yeah... I have a lot more to talk about, but I am tired and have food coma. goonigh (time: 3:11 PM)
Everyone and their Mom kept telling me about Sushi Den and how they have the best Sushi in Denver. So I became very curious and finally had a great oppurtunity to try it out on my 30th Birthday with some close friends.
I was amazed! The restaurant was so busy when I walked in for a weekday. Good thing I made a reservation.
The decor was beautiful and the staff was friendly. The food was delicious!!! My friend took the lead in ordering everything from edamame, miso soup, sushi rolls, tempura rolls, nigiri, exotic fish etc. We shared family style and that was the best part!!!
I had such a great time and will always remember that day. I think Sushi Den is a treat, so I hope to go again for a special occasion.
I highly recommend this place.
Sushi Den is a nice place for what it is. Located on the popular Pearl St near DU, it can get rather busy at times, inducing parking horrors, long waits, and a noisy environment. The staff is friendly and the service is somewhat prompt. The sushi is good, but a little pricey and not top of it's class in the city. There is outdoor seating, which is quiet lovely on a nice day.
If your looking for a fancier spot for a date or other occasion, Sushi Den is the choice for you. If your just after sushi and prefer something low key, look elsewhere.
came here with a few coworkers so i was able to try quite a few items on the menu..
appetizers
- unfortunately they were out of the grilled kama..
- garlic calamari- it was quite good but unfortunately i would have liked a stronger garlic taste
- diver scallops- came with 4 scallops. very delicious on top of spinach and potatoes; probably my favorite appetizer
- beef carpaccio- never had this at a japanese restaurant but it was interesting tasting. it was pretty good, the meat is thinly sliced and slightly raw so it was an easy dish to share
- shrimp and vegetable tempura - not too big fan of tempura, it was average tasting.. can't really go wrong with it.. probably wouldnt have ordered it at a fancy restaurant b/c its pretty cheap but coworkers wanted it. it was decent
entrees
- i got the chirashi- this was quite big and with quite the assortment of sashimi. i like this better than the other sashimi platters b/c you get more than just sashimi. you also get egg, tabico, fish roe, amongst other things. and in case the raw fish doesn't fill you up, you have the rice to fill you.
rolls
- kobe beef roll- i wasnt too amazed by it. the beef was just okay. ive definitely had better kobe beef. i guess im just not a fan of meat (as opposed to seafood) in my rolls. also another thing that annoyed me is that the roll was falling apart. the seaweed was not holding the rice and the meat together. thats a bit annoying esp when youre at an expensive restaurant and you're paying them extra to do a good job!
- yellowtail with jalapenos- this was definitely an interesting combination but definitely worth a try. it was pretty good. i would order this again next time.
- tuna firecracker- just okay. nothing too special about it, dont think i would order it again
we got some other rolls from the specials' menu but forgot what they were now..
dessert
- pear creme brulee- the BEST dessert there. the creme brulee is soooo good but with bits of pear inside makes it even better, EAT THIS!
- banana tempura- fired banana with a side of chocolate served with a scoop of green tea ice cream. very good. the fried banana was cooked well and the combination is great
- tempura ice cream- this was interesting. it is a tempura ball with ice cream inside. somehow they make it without the ice cream melting. good but i still would prefer the banana tempura
- tiramisu- a bit too sweet for my liking. and you can get it better elsewhere, so i wouldnt suggest it unless you really like tiramisu' there are definitely better dessert items on the menu
overall, the food was good but not the best. i think it was a bit pricey, although the sashimi did taste quite fresh. we went on a monday night and the restaurant was still quite packed. they have a pretty extensive alcohol/wine menu if you want to get drinks. the staff is very friendly and attentive and is very helpful if you have any questions.
Beautiful place.... delicious and super fresh sushi!
Everything was perfect!
i'll preface this with i really like denver. but it's a larger testimony to the lackluster restaurant situation in denver that this place is regarded as the finest sushi in town. which, in my experience it is.
there's a lot of roll emphasis on the menu here, which is ok. it's clearly a scene and it's good for that. but the hipper than thou tone that they strike covers for acceptable quality sushi and downright abysmal service. now the sashimi was good, certainly better than the "sushi boat" sushi you'll get in west coast strip malls, but don't go out of your way for it.
i was recently at sushi den with some friends later in the evening and while the scene was definitely active, it took multiple attempts to get our order in and when we placed the second round order they botched that again so badly that the sushi chefs had already cleaned up.
i'll bump them an additional star for doing the right thing and atoning for their sins with 3 creme brulee and a fist full of spoons, gratis. but i would have rather had the second round of sushi. particularly given that the brulee is a bit on the runny side.
Moving to Denver from Washington, D.C., we had had some trouble finding a good place for sushi. We were very pleased to find Sushi Den. We only had rolls (spicy tuna, firecracker, shrimp tempura), but they were all very good and much better than ones at other places like Hapa. We were able to walk in a get a table at 6pm on a Sat. night, but after that, it looked like you would have to wait as the place was packed.
On a side note, it was my wife's birthday, and friends from D.C. called Sushi Den and had sake delivered to our table. The staff tracked us down in the full restaurant by a picture our friends emailed to them. On a busy Saturday night, the staff going out of their way to help with the surprise was greatly appreciated.
fuckin best in denver :)
Full disclosure, I just moved here from Seattle last fall and I have very high sushi expectations. That said, I've been waiting to have sushi in Denver until I could get to the Sushi Den because I've heard from multiple sources that it's the best sushi in Denver. If that's the case, I may need to wait until my next trip to Seattle to have sushi again...
Sushi Den has a nice environment and attentive wait staff. Their sushi menu was expensive ($4.50 for 25 edamame pods and $16 for a rainbow roll- not on the menu, but available at special request), and honestly not that original. The cuts of fish were thinner and there was more rice than I'm used to. The fish seemed fresh, but both my husband and I suffered from GI issues afterward. Overall, I'd give this place a "meh" and shrug.
I'd go back to Sushi Den, but only with someone who really wanted to go.
Nothing more needs to be said that hasn't been said already. Not just great sushi for Denver, it's great sushi for anywhere. Oh, and go ahead and spring for the toro, it's one of the greatest things that I've ever tasted in my life.
I know everyone raves about sushi den, but I am not a fan. The sushi selection is very limited for a place that supposedly specializes in sushi and is WAY overpriced. I won't ever be coming back to this one as I have found much better places to get my sushi on in Denver!
The food was good!
I found Sushi Den on yelp and it was the first place we ate at once we arrived in Denver, just in time for last call.
We ordered the miso soup, garlic calamari, miso black cod, kobe beef roll, cali roll, house roll and the strawberry shortcake!! We ate it all!!!
I am Japanese, so naturally pretty picky when it comes to rice. Sushi Den got it right!!
You gotta go!
What's the big deal about this place?
Really, the sushi is only "ok", the waitstaff was less than stellar and the atmosphere wasn't that enjoyable either. I'm lead to believe that people just like this place because it's trendy and in Wash Park. Out of the 4 of us that dined we didn't see any other reason why people might like it.
1 star for simply being open
1 star for my diet coke---it was A. OK!
Trendy, overpriced sushi bar that you go to simply 'be seen'.
I'll take a hole in the wall sushi joint any day over this place.
I was in Denver for a work conference so we went over on Saturday night for dinner. Like others have said, it was very busy and crowded and waited around 50 minutes for a table. Which to me is on par for most formal places if you don't call ahead, so it was acceptable. We did find the front bartender a bit snobbish.
Dinner was superb. We ordered a special appetizer on the menu which was called "crispy tuna", which had a nice crunch to it and was layered with some other items. I also requested a bar salad which is usually served to those that sit at the sushi bar. Being a fan of cucumbers I wanted to try it. Very good. Then for sushi rolls we ordered their spicy tuna (poki), baked yellow, lobster tempura, firecracker and CA roll to round out the number for us both. I have to admit the CA roll, which was an afterthought to order, was phenomenal. We love spicey tuna but found it a bit above average. The other rolls were all excellent. The banana tempura for desert was good but I was a bit disappointed to be honest. It wasn't enough however to take away from the rest of our dining experience. The waitstaff we had that evening were very attentive for how busy they were.
Highly recommend stopping in if you are a sushi fan.
Sushi Den has historically been my go to place for sushi in Denver. I went there again last week and will most likely not be going back. Sushi was...meh...this time around. The Kobe Beef roll was terrible. All of the fish did not have the usual freshness I am accustomed to with Sushi Den. The service was pretty much nonexistent and that is the main reason I will not return. Once we finished eating, we waited at the table a total of 25 minutes for our tab and change. That is really unacceptable to me for a restaurant in this price range.
I love the Sushi Den. I get teased about this because it is such a popular place but I cant help it. They have a jalapeno sashimi that I dream about.
We cant really afford to eat here so it is a twice a year treat when my fiancees mom treats us for birthdays. I have never had something here that I didn't love. My fiancees mom doesn't like sushi and she always finds some amazing dish that she loves.
I don't really care about how americanized or Japanese the place looks, tastes, feels etc... All I know is that it is the place to go to get some great food.
I like to finish off my dinner with ginger ice cream. Mmmm....
Decent Japanese although I think the restaurant is a bit too trendy. Whatever happened to good old mom and pops Japanese restaurants in Denver? Parking stinks. Sushi is good. I tried miso chicken at lunch and it tasted like American food with an Asian twist. I would not order this dish again. Tempura udon is average.
Overpriced, had to wait for over an hour for a table, sushi was subpar at best.
Will not return.
free sake and $1 piece sushi
Neighborhood: Southeast
happy hours
Neighborhood: Lodo
Neighborhood: Southwest
Category: Japanese
Neighborhood: Northwest
Category: Sushi Bars
Neighborhood: Southwest
Category: Sushi Bars
Neighborhood: Southwest
Category: Sushi Bars
Neighborhood: Southeast
Category: Japanese
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