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Settebello

4.5 star rating
based on 28 reviews

Category: Pizza

140 S. Green Valley Pkwy
Henderson, NV 89012
(702) 222-3556
Price Range:
$$
Accepts Credit Cards:
Yes
Parking:
Private Lot
Attire:
Casual
Good for Groups:
Yes
Good for Kids:
Yes
Takes Reservations:
No
Delivery:
No
Take-out:
Yes
Waiter Service:
Yes
Wheelchair Accessible:
Yes
Outdoor Seating:
No
Good for:
Lunch, Dinner
Alcohol:
Full Bar

28 reviews for Settebello

Review Highlights   

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"The Pizza is awesome Best Pizza and best ingredients so far in Vegas." (in 10 reviews)
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"When I eat here I feel like I am back in Southern Italy." (in 7 reviews)
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"The crust is perfect, the tomato sauce is amazing." (in 9 reviews)
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Lindsey B.

Las Vegas, NV

4 star rating
11/30/2009

Probably the best pizza I have had in North Las Vegas/Las Vegas/Henderson so far.

My mom and I drove over to The District and saw this lil gem.
I had the Margherita Pizza Con Peppered Salame (Pepperoni) and My mom had the Carbonara Pizza. We both LOVED IT!

Definitely want to eat the pizza fresh, because of all the fresh ingredients. We had a carafe of Sangria (great price!) and enjoyed the pizza. Came out extremely fast (even though I put a custom ingredient on my pizza). Still talking about it today. Yum!

Cannot wait to go back (even though I live over 30 minutes away!)

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11

Kimberlee O.

Las Vegas, NV

5 star rating
Updated - 10/22/2009

First, let me say that I'd give it 6 stars if I could.  My husband and I live more than 30 minutes away, and I refuse to eat pizza anywhere else.  We must brave I-15 every time we go (which is always seems to be a virtual parking lot), resulting in a 35 minute commute each way.

I have dined at Settebello an average of twice per month since my last review in August 2009, and have yet to be disappointed.  It is amazing the level of friendliness, attentiveness and overall customer service that is consistently  maintained by the staff.

Settebello is extremely family-friendly.  Since most of our friends have young children, it has been a wonderful choice for us to meet up and enjoy a meal together.  They offer all children imported Italian breadsticks to keep them occupied, while parents peruse the menu; additionally, there is a child's tomato/cheese pizza (only slightly smaller than the regular size Margherita) which comes with a complimentary scoop of gelato for dessert.

I just had to get another 2 cents in because it is very easy to have one great meal somewhere, but another feat entirely to have EVERY meal be tasty and delicious, backed with great service.

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1 Previous Review: Show all »

  • 5 star rating
    8/5/2009

    Hands down - the best pizza in Las Vegas & definitely in the Top 5 for the country. Having lived in… Read more »

Photo of Julie M.

 

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22

Julie M.

Ann Arbor, MI

4 star rating
8/27/2009

Margherita  9.99
Crushed tomatoes, Parmigiano-Reggiano, basil, mozzarella and extra virgin olive oil.  I ordered mine Con Pancetta.

My server was wonderful, I believe his name was Jack, and he figured out that I was a first timer and gave me the details on Napoletana Pizza.  I ordered mine uncut so I could eat it like the Italians!  

The crushed tomatoes were perfect.  The basil was perfect.  The mozzarella was SO AMAZINGLY GOOD.  The crust was perfect.  The pancetta was just a bit rubbery, I was hoping it would get toasted up in the oven.

Overall this was a REALLY good pizza and I would come back, but stick with the plain Margherita.  And I'd bring a friend so I can try the Caprese salad.  This pizza wouldn't take home - definitely eat it fresh.  

Never having had this style of pizza, I really have nothing to compare it to.  I would recommend that you come with an open mind - it is what it is.  It is NOT NY pizza.

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6

Molly F.

Henderson, NV

5 star rating
10/26/2009

This place is the bomb.  All ingredients are from Italy.  I have even been to Rome and yes the pizza tastes exactly the same.  The salads are awesome too.  Tiramisu awesome.  There has been absolutely nothing here that I have not that was delicious.  Im not even a huge fan of sausage on my pizza but here it is the best! Literally everythings good! Not a huge wine or beer list, but still a decent selection.  The only thing Settebellos has that is less than perfect is the service which isn't even bad, but never had a server really go above and beyond which is not even a complaint, just a statement, lol.

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4

Kristina and Aly B.

Las Vegas, NV

5 star rating
11/8/2009

Wow honey, cancel the trip to Italy.

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9

robert m.

Las Vegas, NV

5 star rating
10/10/2009

had a nice pie, last nite at settebello.  first time i have been to the new location. same great pizzas
the two of us started with a caprese salad,  and couple of peronis.
ordered a settebello and diabola pizza,  they were cooked to perfection and very tasty.
this place has the best traditional italian style pizza in town by far.  service is great, place is clean and very nice.  finished off with what has to be one of the best tiramisu in town, very light and perfectly flavored.
5 stars all the way,  and its not overly expensive

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54

Jill E.

Las Vegas, NV

5 star rating
6/22/2009

Vegas isn't supposed to have pizza like this! This place is transplanted from Utah and rocked my world the first time I had it. UNREAL!
Settebello simplifies a pizzeria.

The blending of three things make this pizza what it is,
the oven - I swear, it's their oven
the cheese - only mozzarella
the crust - is oh so chewy

An exact Napoli pizza.

[Wipes, drool off keyboard.]

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446

Tony B.

Wayne, IL

5 star rating
7/2/2009

Some of the best pizza in all of Las Vegas.  I lived on the Island of Capri for a summer and we would take the boat to the mainland which was Naples.  Naples has great southern Italian food and Settebello has the Napoletano Pizza down cold.  When I eat here I feel like I am back in Southern Italy.  All their ingrediants are super fresh and I love their extra proscuitto topping.  Settebello is one of the very best Pizzerias in all of Vegas ( actually in Henderson ).

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Photo of Philip T.

 

41

278

Philip T.

Las Vegas, NV

5 star rating
11/26/2008

WOW!  Freakin awesome pizza!  My wife and I were in The District for a mid-afternoon walk...not even that hungry but since we only come here maybe once a month I HAD to try this place after reading so many rave reviews.  This didn't disappoint at all.  The reviews lived up to all the expectations and I already can't wait to go back to try all the other pies they have.  

We just split the margherita w/ half of it topped w/ cured prosciutto and bite after bite was simply heaven.  I hope this place is successful.  Why the hell would anyone go to Metro after having this????

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Photo of Blair B.

 

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441

Blair B.

Las Vegas, NV

5 star rating
11/7/2008

So it appears the idiots that run yelp couldn't just change the address on the original location like I suggested... so now all the reviews for this lovely place will be split between the old and new location. Seriously people, figure it out.. run the site right. Just freaking change the address on the old review page! Anyways, here's my review that I'm pasting here to prevent people from having to go back and forth...

I never made the effort to try these guys over on Horizon Ridge.. now that they've moved to the District I had to try them! YUM

So I've never had pizza in Napoli.. I've had it in Rome and various other parts of Italy, and man this pizza beats anything I had in Italy!

Ingredients were top knotch.. crust was PERFECTION. Service was ok.. nothing notable. Peroni was $3.50.. not a bad deal for an import beer at a restaurant in Vegas and it goes perfectly with their pizzas.

Fiance and I wanted something meaty and tasty. Server recommended we get the salami (ok in Italian it's like salame or something). This was nothing like american salami (which I hate). This was like american pepperoni made a baby with canadian bacon and somehow this baby was tastier and had a better texture than either original meat. "Salame" is my new favorite pizza topping. YUM

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4

17

Angela K.

Dana Point, CA

3 star rating
7/6/2009

I'm starting to think I have weird taste buds. After reading the amazing reviews here as well as the rave reviews my mother in law had about the place, I had to give it a try. What can I say other than I was not impressed? Honestly, all the food was great...except for the pizza which was too bland for my liking.
We had the Margharita with mushrooms and the Settebello I think its called. Whatever it was, it was the last one on the menu with pine nuts on it. My husband and I were both adding, oil and vinegar, salt, pepper, red pepper, anything to give it more flavor. The pizza didn't taste bad, just tasted incomplete, like it was missing seasoning. The crust was probably the best part, crispy and chewy the way it should be. But once again, not much flavor.
However, I loved my peach bellini and the homemade tiramisu was among the best I've had, although I can't say I order it too often. The foccacia starter was tasty as well. But once again, we go back to the pizza; after all, it is a pizza place, shouldn't it be the star attraction? In my opinion, I'd go to Grimaldi's instead for much more flavorful pizza.

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6

JT H.

Las Vegas, NV

5 star rating
7/31/2009

The best pizza in Las Vegas, if not the entire west coast. If you are a fan of real pizza, then you will love Settebello's. I've been to the best places in NYC like Grimaldi's, Lombardi's, Patsy's etc. and Settebello is better than all of those places.

The crust is perfect, the tomato sauce is amazing. Really good pizza's.  There's not much else to say, I love this place.

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6

jack w.

Los Angeles, CA

3 star rating
7/31/2009

If you've never had Neapolitan pizza, then this is definitely worth a try.

This is not New York / Chicago / American pizza.
This is Neapolitan pizza, so come expecting that.
If you like Neapolitan pizza, then this is definitely the best place is vegas for it.

Personally this style isn't of pizza isn't for me. I don't like basil leaves baked into my pizza, or clumps cheese.

If you want a less hardcore authentic Neapolitan pizza check out Patsy Grimaldi's.
Or if you just want something wood-fired I'd recommend Due Pizzeria.

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catie s.

Las Vegas, NV

5 star rating
2/4/2009

I have been going to Settebellos for over a year now and am still addicted to their amazing pizza. I am from Chicago and my sister said you got to try "Coalfire", it's the latest obsession in Chicago. It's ok at best, Settebellos would make a crazy fortune in a town like Chicago.

Their pizza is my favorite pizza of all time. I am never disappointed in a pizza I get from Settebellos, their pizza is consistent and ridiculously tasty. I have had almost everything on the menu the Diavola is probably my favorite but everything is fantastic.

If you like pizza, especially napoletana pizza you have to check out Settabellos.

My only complaint would be the lack of booze, they have some wine and a few beers but that's it. You can bring your own bottle of wine, I think there is a $10 or $15 corkage fee.

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Jack C.

Henderson, NV

4 star rating
9/10/2009

Excellent Pizza. Our Waitress was extremely "snobby" Im sure it was just her.. However had salad with bresaola was great very simple nice clean flavors.. The Pizza is awesome Best Pizza and best ingredients so far in Vegas.

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E. C.

North Las Vegas, NV

5 star rating
6/19/2009

I have lived in Italy for 3 years . What better place to experience real authetic pizza than Italy, right? Lucky for me I love pizza! And Settebello's lives up to my expectation. It saved me from feeling doomed to horrible pizza when we moved to LV.

Warning: this place is not for deep dish hardcore lovers whose minds cannot be changed. Also, REAL ITALIAN style pizza is not the same as brooklyn style pizza. Italian style pizza is supposed to be thin crusted, fresh toppings, light on the sauce and seasonings, and make a person content- no stuffed.

And I love Settebello's!!! Here's why... all their ingredients are fresh. My toppings: proscuitto, mushrooms, arugula, and pepperoni. They get it right every time. The crust is thin and just right-- just like in Italy. The sauce is not heavy and just the right amount- just like in Italy. The seasoning... when I first tried Settebello's pizza,, the smell of the seasoning reminded my husband and I of our favorite pizza place in Italy.

I cannot rave enough about this place. Living in North Las Vegas, the drive to the District for the pizza is well worth it.  I have even eaten at their location in Salt Lake City, UT which is amazing as well.

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17

will c.

Diamond Bar, CA

4 star rating
6/17/2009

The Settobello pizza was very delicious with the pine nuts for that extra kick.  The Diavola was good.  The Quatro was also good except the side with the olives, but I'm not much of an olive fan.  Overall, one of the better pizzas I've had.  Bollini in Monterey Park, CA is a little better if you like Napoletan pizzas.

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Alan H.

San Diego, CA

5 star rating
3/28/2009

I am a fanatic about good pizza, and have scoured many places in search of pizza nirvana. Settebello is one of perhaps two dozen places in the U.S. that are certified members of the True Napolitan Pizza Association, an organization dedicated to promoting the authentic pizza tradition of Naples, Italy.

I've come to learn that this pizza isn't for everyone; some people truly prefer breadier, saucier, cheesier pies, or crisper crusts, or mountains of conventional toppings. But for my money, Settebello makes something extraordinary--a pizza worth savoring.

They employ a beehive oven brought over from Europe, that fires up at 900 degrees (that's twice as hot as many pizzerias). The intense heat cooks a pizza in just 60 seconds, and requires a skilled pizzaoli to manage the pie so that it comes out properly cooked.

The resulting pizza is a work of art. The crust may have some superficial charring, but gives off an intoxicating aroma. The crust--which is thin--is properly chewy (not crispy) and addictive. The crushed San Marzano tomatoes (not generic "pizza sauce")--a special tomato grown on the volcanic slopes of Mount Vesuvius--have an intense flavor, and the slices of true mozzarella perfectly complement the charry crust. I particularly like my pizzas with kalamata olives, funghi (mushrooms) and pine nuts; the resulting combination is heady.

If you are a connoisseur of true pizza, this is only place in Vegas--or in the entire state of Nevada--that produces a pizza like this. Though I live in San Diego, I eat at Settebello twice a month, and never grow tired of this special treat.

I recently made a pizza tour of New York City, hitting four of the places that top most pizza mavens' lists of best pizza places, including the venerable Patsy's in the upper upper East Side and the esteemable DiFaro pizza in Brooklyn (let alone the famed Tottono's in Coney Island). My verdict: Settebello is the equal to the best New York City has to offer. And that is saying an awful lot.

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T P.

Seattle, WA

4 star rating
9/6/2009

This place is real Napoli pizza fresh and authentic. Excellent hard to find Italian cocktails too.  Service is very good and the price is reasonable.  Nice to see something like this in Vegas!

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1

5

Chelsea T.

Henderson, NV

5 star rating
7/4/2009

Simply the best pizza in Vegas. It is truly pizza you would find in Italy. So if you want pepperoni this will not be for you. Simple, fresh ingredients served piping hot. The pines nuts make it! Do not take it to go. Needs to be eaten on sight, with a nice glass of wine. Service is always friendly and fast. New location at The District is great.

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39

Steve F.

Henderson, NV

2 star rating
3/3/2009

I do not like their pizza, it was soggy, undercooked and really not good at all, oh and the salad was gross (how you mess that up is beyond me)
I am a thin crust NY style pizza fan, and this was nothing like that,
not for me!

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9

Kristen P.

Las Vegas, NV

4 star rating
3/27/2009

This is a great place.  The ingredients are fresh, and everything seems handmade.  It was a comfortable place to eat and stay to talk after we were done.  It reminds me a bit of Spacca Napoli, a pizzeria in Chicago.

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kate w.

Los Angeles, CA

3 star rating
12/31/2008

There has been so much hype about this place, but I wasn't overly impressed.  There was nothing wrong with it - service was better than good, the place was clean, good menu selections, a little more money than I thought was going to be spending but that's ok.  I was just disappointed with the mediocrity of the pizza.  It's a fine place, but don't expect too much or it may disappoint.

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Brian J.

Las Vegas, NV

3 star rating
12/30/2008

This place is good, don't get me wrong. I love this Italian style pizza, the service was good, and i enjoyed my meal. The thing is, if you go a few blocks over to eastern there is Grimaldi's pizza, which is that same Italian style pizza, but its just much better. The pizza was a bit cold and soft, so maybe mine was just undercooked, i dont know. Also the flavors were a little bland. So try this and you wont be too disapointed, but missing out on Grimaldi's would be the crime when its so close.

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Elite '09

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nate c.

Chicago, IL

4 star rating
11/6/2008

Its not the type of pizza place I'm used to, but I'll have to give them 4 stars.  My cousins originally from Chicago aren't impressed.  They are still in search for pizza as good as here.....which is going to be next to impossible.
So here's my take on this place....very nice decor and very casual.
The menu has no fried stuff.  
The staff was very friendly and attentive.
Ok so I had the Caprese for an appetizer.....Fresh mozzarella on a tomato with fresh basil,sea salt and covered in extra virgin olive oil...Wow was that yummy.  It was my first time to have fresh mozzarella and now its my favorite.
Then I had the Margherita pizza, topped with sausage, mushroom, and fresh garlic and basil.  Its wood oven baked and very fresh. Not a Chicago style pizza, but I loved it.
The cousins had the Pizza Lasagna, which had pretty much the same toppings as mine except for having evoo, and ricotta, and I didn't notice too much of a difference....but still yummy!
For dessert, we had vanilla gelato in espresso...Wow was that good!
A great way to end a fantastic dinner.
I guess my cousins would have enjoyed the place, if they weren't looking for Chicago style food.
I liked it since I was just hungry and I was impressed with the freshness of all the food.....a healthy restaurant according to one of the cousins.
Its just a nice change of pace from the everyday pizza joint.
Oh, they recommend not taking their pizza for take out....much better tasting fresh from the oven.

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Michele F.

Las Vegas, NV

5 star rating
3/27/2009

I thought I was in Naples!They serve authentic traditional neapolitan style pizza, thin crust, super fresh ingredients, just a few toppings.....delicious.....salads and appetizers are yummy too  - and the gelato is as good as it gets.  Run don't walk to Settebello!

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9

mary i.

Las Vegas, NV

4 star rating
3/27/2009

great service, reasonable prices, i'm not a big fan of their style of pizza but my husband is...but i'm not typically a big fan of salads, however they have one of three i have ever had that i absolutely love. so both my husband and i love to go there, i can eat healthy and love it and he can have his pie and eat it to :)

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Molly T.

Los Angeles, CA

5 star rating
1/26/2008

the best of the best. every time I am in Henderson, I stop in for lunch or dinner ... or both. the traditional pizza is so good that I can not even think about eating anything less than the best anymore, Settebello. When I first started eating there it was typically empty, now word of mouth has created a busier atmosphere. It is good to see that good news travels quickly.

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