Redband Coffee Company

    Claimed
    $ Coffee & Tea
    Closed6:30 AM - 2:00 PM

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    329 E 4th St

    Davenport, IA 52801

    Mon

    • 6:30 AM - 2:00 PM

    Tue

    • 6:30 AM - 2:00 PM

    Closed now

    Wed

    • 6:30 AM - 2:00 PM

    Thu

    • 6:30 AM - 2:00 PM

    Fri

    • 6:30 AM - 2:00 PM

    Sat

    • 6:30 AM - 2:00 PM

    Sun

    • 6:30 AM - 2:00 PM

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    About the Business

    Coffee roasted fresh in one of our gas fired German coffee roasters. We sell pounds of whole bean coffee, individually prepared drip coffee, New Orleans Style Ice Coffee and basic espresso drinks prepared with our espresso beans. No tables or chairs. We are a to-go shop. Drive North on Brady out of Downtown Davenport. Turn LEFT at 13th Street. We are 60 feet down on your right. We look forward to seeing you.

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    Overall rating

    218 reviews

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    • Photo of Loren R.
      Loren R.
      Humboldt, IA
      299
      41
      9
      Mar 15, 2024

      Dropped in on our way through town and were pleasantly surprised! The coffee is phenomenal. We also had to try the New Orleans Iced Coffee which is their signature drink. Im going to have to tell the coffee shop back home about that one! The staff were super friendly and helpful! I will make it pint to stop in again next time I'm nearby.

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    • Photo of Mallory S.
      179
      74
      61
      Mar 25, 2024

      I saw a funny review saying this place is so off putting you have to enjoy it and that I did. I actually thought it was spot on!

      The food was good, I scarfed that, and the coffee was genuinely delicious. A bit weird that all of their coffees no matter the size come with 3 shots of espresso. My coffee order for a long time has been a quad shot just espresso and that wasn't easily possible -- that's new for a coffee shop.

      No seating whatsoever, so everything is to go but I'll say it was a tasty egg sandwich and well crafted coffee. I have heard mixed reviews about managers and owners but the service was swell, and they have other locations of this one is a little too weird for you.

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    • Photo of Michelle G.
      Michelle G.
      Indianapolis, IN
      3
      37
      132
      Feb 4, 2024

      Quick, easy, and good!

      Stopped at this spot on my way out of town on a Sunday morning and was not disappointed.

      They have a drive up window where I ordered. There is not much space for more than 3 cars in this drive thru. I could see how it would be frustrating if this spot gets busy. The staff was not overly friendly but nice and polite!

      I got a caramel latte with oatmilk and an extra shot of espresso that was the perfect temperature and had great flavor for me.

      The egg sandwich was very solid. Just a good flavor profile and felt like quality ingredients. While I'm sure they pre-make the sandwiches ahead of time to be more efficient- they are fresh and warm!

      Was it the best egg sandwich of my life? No. But this place is very good and worth a try if your in the area and looking for a quick and delicious breakfast!

      Fresh Baked Telera Bread, Smoked Gouda, Two Fried Eggs, Salt & Pepper with Chorizo
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    • Photo of Cami P.
      Cami P.
      Phoenix, AZ
      0
      24
      Feb 3, 2024

      Food is mid, coffee is good, but vibes are SO egregiously off-putting and atrocious that you almost have to enjoy it a little bit. The space is completely hostile and makes customers feel like a nuisance. Immediately walking in you see "don't use this door" "don't use that door" "use other door," which is followed by "no eating inside" "no restrooms" "don't touch the glass" "don't touch the bags" etc, like it's comical how many rules there are. I took my friend here and I was like just wait... once we walked in, he immediately got what I meant and we were just laughing at all the signs literally everywhere lmao. It feels very empty and strange, too. As though an unsettling liminal space was turned into a coffee shop. I've fr never seen this little effort go into making a space feel warm/enjoyable. Like it truly has the aura of a 19 year old boy's barren, navy-sheets, single-poster-on-the-wall freshman dorm room.

      We ordered food and ate outside where it was cold and the only table on the premises was soaking wet and right next to a (locked.. like dead-bolted) smelly dumpster and there was no place to put our trash when we were done. It's really, truly like they don't want you there at all


      The vibes were uniquely terrible, I will be returning with someone I hate

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    • Photo of Sean S.
      Sean S.
      Gilbert, AZ
      0
      26
      1
      Mar 21, 2024

      I just went in there to order a dozen egg sandwiches for my employees. 4 of my workers asked for egg whites only. I asked the girl at the counter if she could just throw out the yokes of the eggs and she said "no". I asked "why"? And she said "we are not allowed to vary from the menu"(?)
      I said to throw away something , not add anything?? She still said "no".
      So I left, figured I'd give someone else my business.

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    • Photo of Julia M.
      Julia M.
      Leavenworth, KS
      9
      187
      281
      Aug 17, 2022

      I came here just for the breakfast sandwich and was not disappointed!! Don't walk, run, to Redband if you're in the Quad Cities. My gosh you guys, this was the best breakfast sandwich of my life. Thick, wholesome telera bread, double chorizo patties, and two eggs, with some delicious Gouda in between. I'm a chorizo fanatic and this was absolutely delicious. I'd making another trip to Davenport just for this sandwich.

      Aside from being my new favorite breakfast sandwich, this is also one of the rare few that's actually a fulfilling meal and won't leave you hungry an hour later. It's well worth the price. There was no way I could've eaten more so I passed on a scone, but they looked absolutely delicious as well. Next time, I'll grab one to go.

      Overall, this is a must try in the QC area. On a Sunday morning, the drive through line was long but moving. We parked and went inside to skip the line.

      Chorizo Fresh Baked Telera Bread, Smoked Gouda, Two Fried Eggs, Salt & Pepper
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    • Photo of Katie W.
      Katie W.
      Snell Isle, St. Petersburg, FL
      23
      32
      33
      Mar 14, 2024

      my favorite coffee shop along the upper mississippi!! 10/10 recommend the iced new orleans! also the sausage breakfast sandwich is to die for&& i don't like sausage lol

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    • Photo of Patrick J.
      Patrick J.
      Tucson, AZ
      2
      24
      6
      Feb 24, 2024

      Great find for a traveler stopping through overnight looking for a real coffee on a Sunday morning. Fresh roasted tasty americano and the breakfast sandwich was amazing. Didn't realize the location I went to was drive thru only, so if downtown don't expect to sit and eat there. Barista was friendly. Nice area to walk around after getting coffee.

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    • Photo of Gracie D.
      Gracie D.
      Village of East Davenport, Davenport, IA
      2
      27
      62
      Mar 4, 2023

      Hands down, best breakfast sandwich in the quad cities is the chorizo egg and cheese on the Mexican telera bread. Double chorizo patty, fried egg cooked to perfection (not runny, but not hard), the gooiest cheese. Ugh, it's such a filling sandwich too which is hard to find at most coffee houses. 10/10 I will continue coming back for this.

      For coffee I like the New Orleans iced coffee.

      I generally hit up the downtown location, the drive thru can be a long wait but I love that you can walk up as well. The inside is small so not a great place to hang inside, but perfect to take your coffee down by the river and walk or sit. A QC classic and a place I always take out of town visitors!

      Chorizo, Fresh Baked Telera Bread, Smoked Gouda, Two Fried Eggs, Salt & Pepper
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    • Photo of Olivia S.
      Olivia S.
      Rock Island, IL
      29
      16
      27
      May 31, 2023
      Updated review

      Have since come around from my initially poor experience. Barista's are so so helpful (remember to tip, even in the drive-thru), and they are always so willing to accommodate. I don't eat cheese, so sometimes I have to wait a few minutes for them to make a fresh sammy, but if that's the price I pay, then so be it. Still a bit pricey when you get a sandwich and espresso drink, but not exorbitantly over-priced. Definitely higher quality & a better bang for your buck than other downtown coffee shops that have breakfast sandwiches.

      Chorizo Egg Sandwich (no gouda)
      Chorizo Egg Sandwich (no gouda)
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      Jul 20, 2022Previous review

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