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Proud Cut Saloon
- Price Range:
-
$$
- Accepts Credit Cards:
- Yes
- Parking:
- Street
- Attire:
- Casual
- Good for Groups:
- Yes
- Good for Kids:
- Yes
- Takes Reservations:
- Yes
- Delivery:
- No
- Take-out:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- No
- Good For:
- Dinner
- Alcohol:
- Full Bar
- Noise Level:
- Very Loud
- Caters:
- No
- Wheelchair Accessible:
- Yes
19 reviews for Proud Cut Saloon
19 reviews in English
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Review from Nichole H.
Portland, OR
11/2/2011
I've eaten a lot of steak....and this by far was the most tender, flavorful, sumptious, melt in my mouth steak I have ever eaten.
The waiter was amazing, he told us about how he rode his bike all over the place and came to Cody and never left! He also introduced us to the rancher who supplied our steaks to the restaurant (umm...AWESOME!) who was sitting two tables away.
This place make me want to live in Wyoming...pretty much. -
Review from Tabitha M.
Reno, NV
1/17/2012 1 Check-in Here
I had the Buffalo burger and sweet potato fries. Overall the meal was good, I think the burger could use some seasoning, but the meat was very tasty and the fries were waffle cut which I love and were very tasty. The ambiance inside is rustic and the service was very good. I also had the peanut butter pie which was very heavy, and what you would expect. Overall good and I would go back.
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Review from Jim C.
10/5/2011
Uniformly good food. Our group had ribs, steak, cod and a buffalo burger and everything was great. Server was attentive and friendly. Worth going to--our best meal in Cody.
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Review from Kat S.
Athens, OH
11/10/2011
While in Cody for a night, we took a chance and topped in to Proud Cut Saloon. The meal began with basic, but still tasty nachos and a local IPA. However, my main course turned the meal on its head. I had the cheeseburger, topped with cheddar and jalapeños. The spice and crunch of the peppers was a great addition to the burger, which is one of the thickets, juiciest, best seasoned burgers I've ever had. My family and I refer to the burger as "the wow burger," because as soon as I bit into it, that's just what I said. The steaks others at the table ordered were juicy and tender--truly delicious as well. This was one delicious, memorable meal, not to be missed if you're ever in Cody.
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Review from Peter K.
6/9/2011
Extremely small place, seating is limited. The food was good, but could have been better. The noise level was unbearable.
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Review from Adam S.
Portland, OR
8/9/2011
The atmosphere is extremely casual and I wasn't expecting anything great, but the rib eye turned out to be really really good. I ordered a whiskey at the bar and the pour was healthy to say the least. The whiskey clouded my judgment enough for an order of Rocky Mountain oysters. While I probably won't be eating them again it made for a fun night. Definitely give this place a try if you are in the area.
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Review from Ms. Tilly P.
San Francisco, CA
6/20/2010
One of the worst experiences in Wyoming. Okay,my husband's steak was good but how hard is it to grill a steak? The only people impressed with this place must not have had a steak outside of Sizzler's. Everything else was terrible. I ordered fish (I think there's a limit to how many days in a row you can have steak) and I asked for it rare hoping to get something in the middle. No luck. It was so overcooked and dry I felt like the 'got milk' commercial. The garlic fries had a tiny sprinkling of garlic powder -- tasteless. The corn on the cob over cooked and the salad was just a bunch of iceberg with a couple croutons and a half a carrot laying on the side.
Even worse than the food was the service. We had reservations which they lost and then seated us at a table for someone else who was late for their reservation. Then we sat for 20 minutes. The hostess apologized several times and said they were so busy. I asked if that was unusual and she said no, so I asked why is it such a problem to get service if they are used to being busy. She said it's worth the wait because it's the best place in town. ha!
When we finally ordered the waiter brought the appetizer with the salad. I said, "First we wait for 20 minutes then you rush us." He said "Oh well."
Despite what the hostess thinks, there are plenty of better places in town. Go there. -
Review from Rosalie R.
Malvern, PA
8/28/2009
It seems like all the other yelpsters reviewing here really like this place so I feel bad giving Proud Cut only 2 stars. We ate here for dinner while passing through Cody on our cross country vacation. This place was packed with a 10 minute wait, so I'm thinking good sign. We both ordered the Rib-eye Steak dinner that came with salad or soup. I would have loved to have known their house made specialty "home-fries" were actually potato chips - not so yummy with steak dinner. The steak was really something you would get at the Texas Roadhouse.
The kicker was the terrible service. I don't know the young dude's name but it was the first time in as long as I can remember that I didn't leave a tip that was 20% or more. He took forever just to get our drinks, never checked up on us. What really ticked me off was watching another table next to us be delivered what looked like a freshly backed basket of bread. We were never offered.
I'm not a local, but I don't get the draw of this place -
Review from Joe B.
2/10/2009
Oh man, I LOVE this place! I had to spend a couple of weeks in Cody and I ate at the Proud Cut more often than I care to mention. My doctor would NOT like to hear about my consecutive red meat consumption but the beef here is top notch.
The cut I got caught up in was the rib eye. This is the best steak I have ever had. Tender, juicy and more flavor than I thought beef could have. Get it with the house-made potato chips and you have a plate of goodness!
The Wife had the prawns one night. Now, I know what you are thinking. Prawns in Wyoming? Well, what she got were half a dozen prawns bigger than any I had ever seen before! They had a tender batter and were perfectly cooked. They had to weigh out at over 1/2 pound! Huge!
Why not 5 stars? They don't have a wine selection for one. They have some horrible house stuff that I would never drink again. A steak this good deserves a good bottle of wine. Second, the salad. Blah. They do have a full bar so stick with that and a Moose Drool on tap and you are good.
Do yourself a favor and visit the Proud Cut Saloon. This is a local favorite and for a good reason.Listed in: Where to stay and eat in Cody…
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Review from leslie b.
8/4/2009
Their burgers and steaks are incredible! The decor is perfectly fitting of a western town. Great choices at the bar and fun saloon atmosphere while also being a great option for dinner.
I ate there with my dad. Just a heads up, we got there around 9p and they ID'd me just to get in the door. My steak was cooked perfect and tasted delicious! They also cooked my dad's hamburger rare, just as he likes it. I ordered the garlic fries as a side and wished I hadn't - I suggest getting the baked potato or vegetables instead (the fries were just fries, nothing special and not much flavor). After the steak, I could care less how the fries tasted though!
This was affordable and the staff was very quick and friendly. Definitely eating there next time I go back! -
Review from Scott M.
Kansas City, MO
4/7/2010 2 photos
I visited Proud Cut only for drinks, not for food, so this review is for the bar aspect only.
I really wanted to like this place. It looks more "authentic" than many of the bars found in tourist towns. But I don't know if I was in there on an off night, or maybe the bartender was new, but it just didn't quite click.
The bartender seemed a little irritated, or at least wasn't feeling friendly. After taking our drink orders, he became perplexed and kind of shut down upon finding that they didn't have some of the ingredients in stock, leaving us to have to suggest alternative ingredients to him. That's something he should have been able to do on his own. These were simple drinks too, like "Seven and Seven".
Oh well, we probably should have just stuck to beer, then I'd likely be able to give another star. -
Review from Monica S.
Arroyo Grande, CA
8/20/2011
After all the build up, I was so disappointed. I order a steak cook Medium and it arrived seared on one side and blood raw on the other. I sent it back and it returned more cooked on the one side and still blood raw on the other. When I couldn't eat it, with server took it back to the kitchen then returned to tell me that manager told her to tell me that it was obvious that I wasn't going to be satisfied with anything and they were not going to try!!!!!!! I had to sit and watch my companion eat dinner!!! Can you believe that? You'd be better off going to Burger King!
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Review from Kacie G.
Stillwater, OK
1/10/2011
The food was great and reasonably priced. There is a little bit of everything on the menu. As for the atmosphere, it was chilled and laid back. The restaurant was filled with a lot of awesome rodeo pictures and memorabilia.
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Review from David H.
Stillwater, OK
1/6/2011
Great atmosphere and awesome food! Will visit again!
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Review from Dolores G.
Phoenix, AZ
2/26/2010
On my top 3 favorite places to eat in Cody!!! I spent many a meal while on assignment up there. Their burgers rock, their steaks cooked to perfection and the beer is cold. I loved their homemade potato chips (aka homefries) even with the steaks, you can't go wrong!
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Review from Bla F.
Novato, CA
6/7/2010
service was fast and polite. I had a tenderloin with a salad up front and baked potatoe. the steak was excellent, the salad could've been fresher (maybe go with the soup instead). I would go there again, a great place.
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Review from Sarah W.
Somerville, MA
12/3/2009
I had the chicken soup, which was very deliciously homemade (with mushrooms! who knew?), and a great BLT, generous on the mayo. It all cost $6.99, which I consider a great deal. The decor is fun and western (when I was there, it was before Christmas and all the animals on the wall had ribbons and santa hats on). I had a great time and would definitely go back.
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Review from Peter V.
Mountain View, CA
2/24/2009
This place is amazing. I spent a week climbing around Cody and this was our only warm meal of the day each night. The portions are nice and big, the prices are cheap, and surprisingly, the flavour and taste of their food is remarkable. I had a 16oz steak one night which was very good (get the baked potato). Their burgers are also awesome, as is their fish (salmon and halibut). We also had their "soup of the day" every day... it was something we looked forward to all day long. Anyway, if you are ever in Cody, you must check this place out!!
Only negative? No beer on tap, just bottles. I don't think Cody has any breweries anyway, oh well. -
Review from M H.
Arlington, VA
1/31/2011
Great first experience at the Proud Cut Saloon. My steak was perfectly seasoned, and the staff allowed me to substitute a healthy side of vegetables - anything I chose! I ordered my meal to go, and while I waited I enjoyed the true rodeo decor and coffee on the house! I would definitely return for great food and kind service.
