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Get the Piero's Special--Pan style. It is OUT OF THIS WORLD! Chunks of flavorful sausage, sweet onions, mushrooms, and green pepper. What's great about this pan pizza is that the sauce is on top of the cheese! And the sauce is so tasty and chunky. I haven't had their stuffed pizza, but I feel like I am eating a stuffed pizza since the sauce is on the very top. The pizza can be a little pricey, but well worth it.
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The Piero's secret........Making pizzas with provalone cheese!!! This stuff is awesome. This is definitely the place you go to satisfy your craving for deep dish Chicago style pizza. I usually go with the pan, but when I'm looking for that little extra something, I get the stuffed pizza, which is equally as good. It's really close, but I will put Lou Malnati's JUST in front of Piero's.....not by much though. And I give Piero's props for the provalone revolution!
And another thing about this place too which gives it 5 stars...they have other items on the menu besides pizza that are awesome too. The sandwiches are always made on fresh bread, and the salads are great and made with homemade dressings.
This place is pretty much a take out joint, although they do have some tables for seating. The people here are nice and friendly too. Thanks Piero's, for buying out the crappy Little Ceasars and turning it into a pizza mecca!
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