Petite Auberge

Elite '08

33

61

Jill G.

Atlanta, GA

Petite Auberge has been one of my "fancy" standards since moving to ATL.  Ask for Oscar to wait on you, and I recommend always making reservations.  The prices are pretty reasonable for the quality of the food, and lunch is especially reasonable.  The interior (and many of the guests) are dated, but the food and service are always excellent.   They also do many special events-- like Opera night, Oktoberfest menu, Easter and Mother's Day dinner.

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Elite '08

54

153

Deanna S.

Atlanta, GA

The waiter and host said this place was an Atlanta institution because it's been around for 34 years. So I'm surprised that nobody has yelped about it! This is a French restaurant, but I didn't eat any French food - Wait! let me explain!  Every year in October, the German owner has a special Oktoberfest menu. I didn't want to wait 12 months to take a stab at it, so we ordered from that special menu.  It was delicious and very authentic. The potato pancakes and sauerkraut rivaled what I've eaten in Frankfurt. I was, however, surprised to not find any German chocolate cake on the dessert menu.  But the apple strudel was scrumptious.  You only have 12 more days to take advantage of it. Next month, I'll definitely go back for the French menu.

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