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Palacio Latino
Rating Details »
Category: Latin American [Edit]
Neighborhood: Mission2240 Mission St
(between 18th St & 19th St)
San Francisco, CA 94110
(415) 626-4879
- Price Range:
-
$
- Accepts Credit Cards:
- No
- Parking:
- Street
- Attire:
- Casual
- Good for Groups:
- Yes
- Good for Kids:
- Yes
- Takes Reservations:
- No
- Delivery:
- No
- Take-out:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- No
- Alcohol:
- None
8 reviews for Palacio Latino
Never been here for lunch but I really like the breakfast. They have a Huevos Rancheros plate that is very tasty and under $4. If you are from a Spanish speaking country, you might enjoy the Latin channels on the TV broadcast from Guatemala. They are quick to serve your food but slow to give you the bill.
This is a great family place. My husband is from Guatemala and we go there when we go to SF. He has tried other Guatemalan places and he thinks this is the best. I like their chile rellenos, very well seasoned and tasty, but make sure you eat them there because they tasted funny when I got them to go. Their prices are a little bit on the high side for a Guatemalan/Salvadorean place but most of the dishes I have tried have been good. I liked their breakfast because they serve you the eggs, beans, sour cream and fried platains. It's also a good thing that they have sweet Guatemalan bread. Finding parking difficult but I guess that how it goes.
They do an OK breakfast here; it's not cheap, and it's cash only. The huevos rancheros and carne asada were both good. I don't know how clean this place is; didn't want to look at their Health Dept. rating..... The TV is always blaring by the way; very annoying.
The students at my school always get pupusas from this place to sell at Food Fest. They are SOOOO good! I always buy extra to take home and eat for dinner and then crave more. I love the cheese ones with cabbage slaw and salsa, so yummy!
Guatemalan food in San Francisco. I don't know where else you can get that. I brought 2 Guatemalan natives (and I very much appreciated their assistance in ordering en espanol) and they were very impressed that the food was true to its roots. I loved the platinos fritos. The only complaint made by one of my compatriots was that the tamales where a little too firm. Though this gringo didn't mind.
My grandparents like to treat us here every now and then on sunday afternoons when the marimbas are playing and when it tends to be jammed packed. Only once we had to wait about 10 minutes to get a table. The food is alright, I've tried the pupusas with beans and rice, beans are good! and fish dishes; grilled and sauteed shrimp with beans and rice. They have shakes; melon, strawberries, and horchata. They also have pan dulce at the entrance. And there's a travel agency inside.
I went in because I saw that a lot of Mexicans/Latinos were eating here - I figured it had to be good! I was hoping cheap too, but it wasn't that cheap. A meal costs over $10. Mexican/Salvadorean food in the Mission to me is supposed to be cheap, much like how I don't like to pay double digits for a meal in Chinatown. Anyway, back to the restaurant. The food was good, but not worth it.
i brought an out-of-town friend here with me. he was craving mexican and i was craving salvadorian. we came across this place. he had the huevos rancheros and fresh squeezed orange juice. i had two pupusas de loroco y queso, which were pretty on point, and agua de tamarindo. all the food hit us just right. if you're lookin' for a latin joint, this place does just fine. maybe not the greatest, but definitely good.
