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LOVE this place! This is my favorite place to get Filipino food in Las Vegas so far! Affordable and yummy! I always get a bag pan de sal and of chicharrones on my way out !
i love filipino food... however, i "love" it only when it comes to my family's cooking. i'm biased, i know. every time i eat dishes others have made, i have a tendency to compare it to my family's. there are only a limited number of ones who come up to snuff. anywho, this place has just been added to my list. the food here tastes good. i visited this restaurant both times i was in vegas. first visit - we walked in and each were given a cup of hot soup. there were so many choices of food and all looked so appetizing. i decided on the bistek and bbq pork on a stick. those entrees with the rice and a glass of mango juice certainly satisfied me.
i revisited the restaurant 3 days in a row during my second trip. i'm giving it 5 stars for the consistency in the good quality food that they served. i tried the dinuguan, which was alright, and the pork apritada, which i really really liked. i was excited to find out that they have 2 other restaurants, both of which are located in socal. hopefully the food at the other restaurants taste just as yummy. if not, then i'm gonna have to plan another trip to vegas. =)
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I was introduced to this spacious and homey Filipino restaurant by my parents on our recent visit to Vegas. This was by all means the best place on the Mainland for authentic, home-cooked Filipino food. The cafeteria -style set up let's you choose from the wide variety of entrees. We went twice because you can't beat the $3.99 2-item combo, served with a ton of steamed white rice (of course), and a cup of soup (more like a flavorful broth). I tried adobo, pinakbet, fried pusit, kare kare, BBQ pork on a stick, sinigang, and a couple of fish dishes my mama ordered. Oh, yeah....masarap!
The staff are wonderful, and with TFC on the tube, you'll feel like you're at your Auntie's house for lunch.
Yummy filipino food and great service... My family was treated like VIPs here because the cab driver who took us there told them we were with them. The soup that comes along with our meal was really good. I had the kare kare and it tasted just like the way my grandma makes it. The turon (banana egg roll) was really good... it was crispy and not soggy. We loved it so much that we went back 2 days later for breakfast. The longsilog was okay. The garlic rice was a little cold but the longonisa (filipino sausage) was yummy and not too greasy. I would definitely go back again the next time we visit Sin City. It's a nice change from eating on the strip.
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