Harvest Table

 

29

171

Adam M.

Orlando, FL

The prices were DCish, not Baltimore, but the food was very good.  Liked the minimalist decor (w/ local art displayed on the wall and comfortable seating).  We got a little lost getting here (google maps lead us astray).  But if you take Key Hwy you'll find it.  

I had peach caramel french toast w/ walnuts and it was absolutely amazing and needed no syrup at all.  my pardner had breakfast scramble sandwhich and it was good, altho too much cheese.
3.5 stars

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Elite '08

22

119

Dee H.

Washington, DC

A great place for a weekend breakfast, This place quells my hunger pangs.  The Carmel french toast is great as well as the omelets.  This is my favorite spot to grab a paper or a mag have breakfast and continue my day in the Charm City.  Cafe' like service is pretty fast, and the selection of menu items are plentiful.

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13

25

Lee D.

Baltimore, MD

Great brunch, although sometimes the jazz on sundays can be hard on a hangover; this used to be my cafe down the street. Good coffee, fresh food, but beware the morning and lunch Tide-Point rush. Wireless in a neighborhood that doesnt really do that, just wished it would be open later,

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Elite '08

132

607

Drew W.

Atlanta, GA

I got a chance to try Harvest Table during a stay with friends. By the end of my brunch I was wishing I could take home some of the food with to Atlanta...

We got a late start to our day, and we almost missed out on brunch, which ends at 2:00 PM. Having worked in a kitchen a time or two, I can tell you that cooks absolutely hate it when customers come in fifteen minutes before closing. Usually the cooks have already started breaking down their equipment and are eager to get out the door. You can expect an order to be quick and a little sloppy if you're asking for food so close to the end of their day. So when we ordered brunch for four people at 1:45 on a Saturday, I was expecting average food.

What I got was a simply wonderful brunch that had me wishing Harvest Table was in my own neighborhood. The grand marnier french toast was great, and if you are a big eater I wholeheartedly endorse the Carolina Layered breakfast. It's got biscuits, grits, eggs, cheese, bacon...and the potential for a heart attack. But I'll take my chances and order it again next time.

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0

12

Laura V.

Wilmington, DE

Best light brunch in Baltimore. The atmosphere is young and refreshing, yet maintains a nice level of sophisication. Everything on and off the menu is wonderful, be careful of portion size! I really enjoy the Harvest Salad, walnuts, grapefruit, blue cheese and a nice vingarette. Most weekend mornings there is a delightful live band. Perfect way to spend the morning!

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0

7

PF F.

Baltimore, MD

Very expensive and the S L O W E S T service on the planet.

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