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Giordano's
- Price Range:
-
$$
- Accepts Credit Cards:
- Yes
- Parking:
- Private Lot
- Attire:
- Casual
- Good for Groups:
- Yes
- Good for Kids:
- Yes
- Takes Reservations:
- No
- Delivery:
- Yes
- Take-out:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- Yes
- Good For:
- Lunch, Dinner
- Alcohol:
- Full Bar
- Wheelchair Accessible:
- Yes
9 reviews for Giordano's
9 reviews in English
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Review from Ryan P.
Chicago, IL
11/11/2010
Great food! Great stuffed Chicago-style pizza. The service was a little slow but the food made up for it!
Before you go, buy a gift certificate from http://restaurant.com to make this dining experience a little cheaper. -
Review from Charles J.
Oswego, IL
11/13/2010
This is THE pizza place in Oswego, in my view. They do a very nice job on their stuffed version. I've had several the past few years and I especially like their stuffed spinach pizza. Their thin crust is pretty good too although it doesn't get near the press. Try it sometime, too.
Service can be spotty at times depending on your server. Most are usually pleasant though one kind of rubs us the wrong way. Service may also see slow but that is due to the 45+ minutes it takes to cook a stuff pizza so allow extra time for that if you're ordering it.
I might add however, Giordano's is probably the slowest pizza delivery in town, if you're having it delivered to you home.
No real qualms but in the end, it is pizza so I'll reserve the four and five stars for finer restaurants but make no mistake, Giordano's makes a very good pizza that rivals the old originals in downtown Chicago.... without the hour drive and parking hassles. -
Review from Rae H.
Berea, KY
7/21/2011
Great location, great service, GREAT PIZZA!!! Brought a few friends from Kentucky here when I came home to visit last weekend and they still rave about the pizza. Get the deep dish with canadian bacon and mushrooms! You will not be disappointed- one of the many "great Chicago pizzas"! Tip: if you're getting a deep-dish, call 30 minutes ahead, it takes a while to bake, but is well worth the wait! We got there and told them we didn't want a waitress, but didn't want to eat in the car, and they still gave us a seat outside, water and treated us like "in restaurant" guests when we had ordered "take-out".
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Review from Erin K.
5/23/2010 1 photo
This was a first time visit for me, with friends, some from out of town. The comment of the evening was 'That's a mighty good pizza!'
We tried the mozzarella sticks, mushrooms and zucchini, which were tasty if you like fried foods. I ordered a caprese salad also. The tomatoes were a little pale in color but the flavor was good.
The deep dish pizza is one of a kind...and tasty! It did take about 35-45 minutes and we ordered as soon as we got in the door. Since we had little kids with us, that was a bit long. Its a good idea to go hungry and start with something while you wait. However, the kids menu worked well. We will go back, I'm sure! -
Review from Chris S.
Oswego, IL
1/8/2010
Pizza is super terrific. The service is super terrific. I like to watch hockey games here because no matter where you sit in the dining room you can see a TV.
As you can tell, I am a real big conversationalist over pizza! -
Review from Ryan B.
Oswego, IL
1/26/2011
I'm definitely a fan of Giordano's of Oswego. Employees are friendly and food is delicious! Their delivery depends on what you order. It's definitely worth a try if you're new to the area!
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Review from Vaughn C.
Montgomery, IL
9/17/2008
Great stuffed pizza!
I had the spinach and it was great. Two of us couldn't finish a small.
Leave yourself plenty of time...the stuffed takes 35 minutes to cook. -
Review from Amory D.
Oswego, IL
Updated - 1/27/2011
Stick with the pizza. The Philly Beef is bland. My wife said the lasagna from Lean Cuisine is better.
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Review from Joyce F.
Phoenix, AZ
5/12/2011
with all the places to eat in the area i would always come back to girdano's. i've even ordered take out to take the pizza back to california! i've gotten the personal size pizza with pepperoni and it doesn't take as long to prepare as the other pizzas. i haven't been able to eat more than half of the pizza and it's well worth the price. there's nothing like it and a must to try!
