Dutch Pot Cafe

 

4

4

Boson A.

Baltimore, MD

Tucked away in a alleyway-street is one of the newer and finer additions of caribbean/west indian restaurants that this city is desperately in need of.  Out of this world jerk chicken and pork, amazing oxtail and curried goat too.  Their rice and peas is cooked with coconut milk and its an amazingly decadent side dish, as is their HEAVILY garlic'd cabbage.  The small size makes a great lunch, and the medium size is perfect for dinner.  The large size is for gluttons and that's the way it should be.

There is next to no seating room but that's okay, just take it home and chill with a yeungling and you're set.  Also, they don't do Roti's and their location is more suited for the 9-5 downtown lunch crowd.   But the food is amazing.

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0

8

Christine D.

Baltimore, MD

Their oxtails are to  die for and portions are huge.

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