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Drew's Bayshore Bistro
Rating Details »
- Price Range:
-
$$$
- Accepts Credit Cards:
- Yes
- Good for Groups:
- Yes
- Good for Kids:
- No
- Waiter Service:
- Yes
- Outdoor Seating:
- No
6 reviews for Drew's Bayshore Bistro
New to Yelp and working on my 5 star restaurants, I must add Drew's to the list. Drew is one of the most liked and most creative cooks on the Jersey shore scene. He has a big following with the local chowhounds and for good reason. Creative is a word that comes to mind. Some of our favorite dishes and desserts are from this place. Clean but not much to look at in the small town of Keyport at the shore you will experience a real delight in dinning here.
This is one of our all time favorites. Reservations are a must and don't
wait to the last moment to make them or you will be disappointed.
Always a pleasure dining at this small, quaint restaurant in Keyport. The food here is always phenomenal. Be warned - Friday and Saturday nights are packed and a reservation is necessary. The two dining rooms are small, so do so in advance.
Gernerally, I start with the Vodoo Shrimp here which is served in a cream sauce with a kick over cornbread. This is one of the best dishes I have had ANYWHERE. Good to share as an appetizer. However, recently a note has been added that it can be made into an entree which creates a quandary. The crawfish entoufee is an outstanding entree as well, esp when getting it with the smashed potatoes. I have also had the jambalaya which.....be prepared.....is SPICY, SPICY, SPICY. But good.
Other family members of mine are fond of the Day Boat Scallops which always look fresh and tasty. I for one think there are too many other great dishes on the menu that I would get before the scallops. They always have a Pork of the Day, options for steaks and fish. One item that they replaced on the menu this summer was the Chicken Cordon Bleu (which was excellent) - hopefully that comes back in the fall. The Jumbo Crab Cakes are also pretty tasty.
Also keep in mind that it is a BYOB. Service is always attentive and friendly. It really doesn't get better than this as it is one of my favorite restaurants ever.
What a quint little restaurant that serve great cajun/creole style food. There were 6 of us there and brought our own wine to enjoy. The Voodoo shrimp is a must, The jambalaya was really spicy and tasty. Several of us ordered the crawfish etoufee b/c my friends had never tried it before and they were glad they did. If you go during the weekend, the best time is around 5 or 6 to avoid the crowd & tough parking.
They have daily special and I don't think you can go wrong with any of he dishes there and the service was exceptional. Try them out if you are in the area, you won't be disappointed.
nice byob in our little waterfront town. We've been going here since it opened, and are never disappointed. The voodu shrimp and pork d'jour are both amazing. I love his soups and salads. The atmosphere isn't fancy, but it's charming. service is great and we always have a great time.
Our new favorite restaurant! The food is just fantastic and spicy. The chef has his own style and it shows! I don't think I'd recommend it to anybody that doesn't like spicy food.
The dining area is small and looks like a converted living room area (I believe it is, so the decor isn't all that, but the food makes up for it. The service is friendly and usually terrific, but last night our waitress forgot our bread, water, and bill till we pointed it out to her, but it hardly mattered. Oh, and this is a BYOB, so bring plenty and get ready for a relaxed and terrific meal!
Ate here for the first time last week. We tried to get in previously on a Saturday night with no reservation, what a mistake. Place is very crowded on the weekends. During the week you can get a table no problem at all, and the food was great. Very flavorful and not overpowering. Highly recommend it if you are in the Bayshore area, and dont forget to bring your own.