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Claim Jumper Restaurant
- Price Range:
-
$$
- Accepts Credit Cards:
- Yes
- Parking:
- Private Lot
- Attire:
- Casual
- Good for Groups:
- Yes
- Good for Kids:
- Yes
- Takes Reservations:
- Yes
- Delivery:
- No
- Take-out:
- Yes
- Waiter Service:
- Yes
- Wheelchair Accessible:
- Yes
- Outdoor Seating:
- No
- Good for:
- Dinner
- Alcohol:
- Full Bar
49 reviews for Claim Jumper Restaurant
Review Highlights
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Huge portions (I always get the ribs and it looks like food straight out of the Flintstones.) Cheap prices ($20 for a full rack of ribs.) Great, cheap happy hour. They take reservations. The service isn't always the greatest but it's never the worst either. Free mini apples and candies when you leave (I don't care for the candies but the apple are alllllways crunchy and delicious, they used to give matches too but stopped a while ago.)
I would describe most of the food here as good old quality American comfort food. Yum. I want to get some Flintstone ribs right now!
So the people who say the portions are bigger than their heads must have very tiny heads or we got jacked tonight. Granted we ordered the regular size portions instead of the large portions but the way people were making it sound that should have meant leftovers. Maybe the people who order the regular size portions are subsidizing the large portions that they give.
Anyhow.. I ordered the goldrush chicken & it was just okay. Could have been hotter. Hubby got the chicken fried steak. Not a true cfs. This one was more of a frozen pattie thing. Biscuits were the best thing on the plates. Friend got the dinner size quesadillas minus the chicken & while they looked good, they didn't look $11 good. Her hubby got a pasta dish that looked alright but I think you would do better at an Italian restaurant.
Draft & bottle beer selection pretty good. Prices around $5.50 for a pint is awfully high. Makes me want to drink water & pick up a 6 pack on the way home.
So in summation: I think this will be my last visit to Claim Jumper as I don't feel I got my moneys worth at all.
If you are in the mood for a complete gut bomb even if you are ordering a salad, this is the place for you. Wanting to put on some extra pounds? This is the place for you. Chinese Chicken Salad- yuck. Parmesan onion rings, yuck (along with the mustard sauce), burger and fries- okay (but hard to mess up a burger).
Not for me...
My ore cart chicken came with not fully cooked chicken and fatty beef ribs and I'm suppose to be ok with it?! NO THANK YOU!!!!!!!!!!!!!!!
Giant portions to satisfy a giant appetite...AND still have some leftovers to take back home! They actually have a side called the giant buttermilk biscuit--I'm a dork so I thought that was kind of funny...
I was pretty satiated by my Whiskey Apple Glazed Pork Loin. Slow-roasted, tender & moist. Sweet apple whiskey sauce, but not too sweet. Though the apple stuffing can add to the sweetness of the whole meal & be a bit much after a while. I'm a small person, but a giant fan (ah-haa) of their mashed potatoes. The roasted vegetables are light & don't SEEM to be marinated in butter.
Last night when I had dinner here, our particular server was strangely antisocial. We could barely hear him whenever he spoke & somehow had forgotten to come by our table to re-fill our drinks & ask us about our meals. I suppose he was nice, but very shy--which is an unusual trait for someone working in the restaurant business.
We found you can get a free giant velvet cupcake for claiming it's someone's birthday & anything velvet, I'm sure you know, is to die for. The only thing lacking was the warm birthday song with this complimentary treat, but maybe it was due to the lack of personality in our waiter. To give the guy a little credit, he managed to get our 7 orders right & everyone seemed to enjoy their meal.
Great comfort food. Huge portions. what;s not to love?
I love the California Citrus Salad with a corn muffin. I order it every time I eat here. The portions tend to be huge, so I always order the smaller portion which is more than plenty.
The taste is fresh and it has avocados, walnuts, small oranges, lettuce,and more.
A great lunch choice.
I know some people feel that if they don't get a lot on their plate when they go to a restaurant that they have been cheated, but personally, the sizes of their portions are way tooooooo large.
I'm a big fan of Claim Jumpers! I've been coming to this one in particular for 8+ years. I know the wait is usually long and annoying, but once you get set up at a table... I'm in heaven! I love the portions, the sides, the customer service!
One of a few of my favorite dishes are the Motherloade Sandwich with the Salt & Pepper shoestrings, the Crab Cakes, the BBQ Chicken sandwich, and the porterhouse steak! YUM!!!
so it's been a while since the first time we came here and I remember thinking how yummy it was! we went there the other day and was fortunate enough to try the happy hour menu! nice selection at very nice happy hour prices! I love how happy hour goes from 3-7 and 9:30 on...
we had super yummy irish nachos which were jus fries loaded up, mini tri tip dips!! yummm!!! I love sliders but I think I enjoyed the mini dips a bit more! and parmesan onion rings! Be careful though because the onion rings are HUGE!
after a long day at work I also enjoyed a lovely mondavi cab! and since I was so full after all the yummyness I ordered a red velvet cupcake to go and enjoyed it in the comfort of my apartment all curled up! =D
nice way to end a long work day!
I have been to this particular Claim Jumper a few times now (it is centrally located between family we have in the Tacoma area). However, last night my fiancee and I had our rehearsal dinner here with a party of 25. Normally I am not accustomed to dining with a party this large, but they did a really good job of managing a crowd that big. We had one whole area to ourselves with 2 large tables. They were able to give us a party menu where we could pick an entree and dessert all for one price. It was very nice and easy for a big group. They even threw in one of those HUGE chocolate cakes that is like 1 foot big per piece.
In general the food is pretty good a Claim Jumper. Its a little chain-y, but I have never had a bad meal here. My favorite dish here is the Jamaican Sweet Potato, which has a big sweet potato, some jerk seasoned chicken and peppers/onions/other vegetables on it. The portion sized for every meal I have seem from here are really large, usually enough to take half home and have a second meal.
So if you're in the southcenter area, give it a shot. If you are looking for a place to have a huge party, like a wedding rehearsal dinner perhaps, highly recommended. They were very accommodating.
You could have put a blind fold on me flew me to Seattle sat me down in here and told me I was in my favorite Claim Jumper in Concord, CA and I wouldn't even know.
Yes, I know this is a chain but I do really like this place. We had excellent food tonight. I had my favorite Crunchy Spinach Salad, less crunchy. They put these little twig noodles on it that scratch the top of my mouth up. They made it perfectly.
They also have a really good drink that only girls should order because its big pink and sweet. Its called Cherry's Summertime Lemonade. Vodka, sugar, cherry brandy, Sprite and lemonade. So good. They told me that they never make that drink and that they didn't know how to make it at first. Makes me wonder if I'm the only one who orders that back home. They made it good anyway because I could just barely tell it wasn't the same as usually.
Then I ordered a to go order of Chicken Fried Steak for breakfast tomorrow. They put it in a nice package that was all separated from each other. I cant wait to eat it tomorrow.
The food here, is huge, and usually so are some of the patrons of this place.
Imagine Red Robin meets Ruth Chris, and you've got yourself Claim Jumpers.
A bona fide steakhouse, with a friendly and home-style twist.
While most of the food is huge, I have to say it is a bit inconsistent- sometimes I really enjoy it, and other times I want to fight the waiter for bringing it to me. My usually fare at this place consists of the Blue Cheese Wedge, Rib eye steak or Burger or Baby Back Ribs, and Chocolate mother load cake. This more or less puts me out of commission, and barely able to drive him in time to go to sleep.
The best way to describe mood after eating here is comfortably tired and completely uncomfortably stuffed.
The atmosphere is good, and I must say the service is usually always top notch. Careful with the strawberry lemonade, sometimes it's great and sometimes it tastes too watered down.
This is an AWESOME spot to go as a group, but make sure you have reservations as it gets PACKED. Bring your loud, hungry, misbehaved friends here, and have a good time, but be prepared to leave S T U F F E D!
whenever I come here I always think the same two things; "their decor is uh-may-zing!" and "if I were a vegetarian, this would really suck." It's true, their decor really is amazing! It's really creative and theme oriented without being childish. Regardless of where you're seated, there is something cool to look at.
I'm not a vegetarian, but I'm very meat shy. I don't eat much meat with the exception of pepperoni pizza and chicken ceaser anything. Sitting in the restaurant and catching glimpses of what other people were eating, made me feel like I was at a viking feast. The portions are huge, and they are verrrrrrry meaty. Like they'll serve you an actual chicken! For some reason, this really messed up my appetite. The food I've had from here (mozzerella sticks, pizza and some mashed potato dish) was simply mediocre, and considering their crazy long wait times, going back just for the cool decor isn't really worth it.
Goodbye Claim Jumper!
Prices are out there.. but I've had some good times at claim jumpers!!!
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why?
Food portions larger than your head.
It's claim Jumpers, a chain, that serves hearty, hefty, home style American food.
If you eat here, be prepared to be filled up.
This particular Claim Jumpers is always busy and the wait for a table is long. The food is always the same and usually hot. Get your number for your table and run to the store, the wait is usually an hour.
I usually get the full rack of beef ribs..And those are huge. I'm not sure if it should be legal to serve so much food for any one entree..
Piles of sauce, meat, kale, and have a heapin' good time with your heapin' pile of food.
Their desserts are amazing in every sense. I absolutely love the chocolate cake that has six layers of heaven with every bite, I love the berry pies, I love the cream cakes, I love the cupcakes, and I love the chocolate chip calzone (I believe that is what it is called).
The Widowmaker is one of if not the biggest burgers I have ever had in my life and it is delicious. I love how the restaurant will serve me medium rare burgers. One time my burger was not medium rare and without me saying anything the manager walked by and said Wow that burger is not medium rare I'll bring you another one on the house with new fries... simply spectacular. I also like the free apples you get, I also like every other entree dish that I have ever had here. This restaurant is wonderful and I am so sorry for the reviews that say portions are too big, I am so sorry about the reviews that say their is to much meat, and I am so sorry for all the other gibronies that do not understand homestyle cooking.
Only reason I give this place four stars and not five is
a) I know their is better food out there
b) My friend got food poisoning after eating a widowmaker burger... We both still get it and both have had more than 20 of them in our lifetime
While we all know that Claim Jumper is known for it's mondolicious portions and I am all in favor of sharing and the food is relatively good, I want to note that the French Onion Soup is to die for. No Seriously, you will die if you eat it. I love FOS and this is the worst I have ever had. EVER!! They need to serve a knife with it so you can cut the onions into bite size pieces AND don't put freshly chopped o's into the soup if you are low. They need to be cooked and carmelized. Oh, and then there wa the service - told the waiter it was crap and didn't do a thing about it. Went to get a comment card when we left, there were none and I was given a business card with an email address (so the hostess said). Get up this am...no email address...wtf?? So I called and we have a gift card on the way. Wasn't out for freebies, but stay away from the FOS!!! It's horrible!!!
My view of the Claim Jumper balances on the duality of who I am and the who I aspire to be. As an Asian-American girl from the suburbs I have to confess in a guilty-pleasure-type disclosure that there is something about the Claim Jumper that is really appealing to me. They have something for everyone. Their menu is almost overly broad. There is just so much choice. How can they really have all of that stuff?
The food that I've had there in the handful of times I have been there (both in Las Vegas as well as Seattle) has been fresh and competently cooked. I've not had to wait and I've found the staff to be friendly and competent. The western lodge decor is disarming. The chairs, booths and tables are expansive and comfortable. This is the place to go and stuff yourself and think "Damn, it is good to be an American."
OK so that is where the honeymoon ends.
The former Manhattanite foodie part of me knows that to seek innovative food is in many ways to be a sensualist. The Claim Jumper is the antithesis of everything local, fresh, creative and different. It is about factory food; homogenized, pasteurized, artificially colored, industrially farmed, safe and non-threatening in the way of too much ethnicity. I've heard Claim Jumper diners at other tables laugh out loud at the audacity of the portion size when an item is delivered to their table. But the laughter makes me uncomfortable as it only drives home the point that so much of our American Dream is ridiculous, harmful and unsustainable. 40,000 people died today around the world because of lack of clean drinking water. Do I really need this 2 cubic meter wedge of chocolate cake?
The Claim Jumper is in many ways like the big gas-guzzling land yacht cars of the early 70's pre-gas crisis cars. It is every a badge of the careless endeavor our Manifest Destiny has become.
Good food doesn't have to be pretentious and expensive. It can be simple, basic and spare. The Claim Jumper sits at the opposite end of this ideal. I'm not going to look down my nose at it or the people who are regulars there because I know how easy it is to fall into the trap of loving a place like that and it is a blessing that I'm educated enough to know the consequences of my choice to eat there. Eat there if you must but keep it in perspective and balance.
Best restaurant I have ever been to, excellent customer and excellent food!
I had a typical Claim Jumper experience at this location: lots of heavy, "just okay" food; a friendly and helpful waitstaff; and the intention of trying a dessert without actually trying one.
This place is good if you're down for mediocre food and the decision to either split it or take it home so you can eat some later.
It's also a good reminder for those of you on a diet: if there's a wait, you'll get to watch tons of obese people file in and out of the doors. That's ensure that you'll eat the apple that comes with your meal, won't it?
We had lunch at Claim Jumper Southcenter yesterday and it was just okay.
I ordered the Jamacian Sweet Potato and my son ordered a well done hamburger...not to be confused with cheeseburger. We waited almost 35 minutes for our food. Really...35 minutes??? The waitress did warn us that a well done burger would take up to 20 minutes but that just seemed excessive.
One of the great things about Claim Jumper though is that you can sit "around" the bar without being in the bar and watch football games. This makes it kid friendly - and yet still sports bar-ish.
Our waitress was nice but didn't notice that my son's hamburger had cheese on it. He always makes sure servers understand that there is to be no cheese but sometimes it slips and he makes due. I attempted to tell her when she came back to check on us but she was super busy and left almost as soon as she asked us how it was...not to mention she came back after I had just taken a bit of my sweet potato...so no one's fault really.
I highly recommend the Jamacian Sweet Potato to anyone willing to try it...
I am a man of excess, plain and simple. And Claim Jumper has it all.
This place is super-sized. I ordered the Chicken and Biscuits (full order) and it fed me for the next 3 meals. I believe this entree has more fat than my usual weekly allotment but it's worth every bite!
As a true cheeseburger lover, I highly recommend the sliders. First of all, each order comes with 4 where most restaurants only have 3. They are perfectly shaped, not too greasy and inexpensive ($9.99)
Don't forget to have a rootbeer candy or two on your way out!
Portions, wait times, and attitudes are all outsize here, and whether you like Claim Jumper or not will be closely related to how you feel about waiting a long time for middling service when getting giant platters of slightly better than mediocre food.
It's not grand cuisine, nor is it meltingly tender, sophisticated service, by any means.
They don't take reservations, not even for large groups. That's insane. Once I was with a group of about 25 colleagues and many of them wanted to go to CJ (why, I'm not sure, but I was sort of along for the ride). We were seated in about five minutes, despite the very busy restaurant and waits of an hour being quoted. I found out later that one member of our party slipped the head table arranger $100 to get immediate seating. So WTF? If you have money, the tables are suddenly empty?
I honestly prefer Bahama Breeze or the Outback over Claim Jumper. But some people love it.
I do find that I can often eat dinner from the appetizer menu with no problem. Stupid-huge portions. WTF's up with the apples as a side dish? That's like making a hybrid Hummer.
The Claim Jumper isn't for everybody and you really have to be in the right mood to take it in. I've had several visits here and all of them have been positive. For a long time, this was really the only restaurant (outside of the maul) in Tukwila.
The menu is just as big as the portions - but they fully expect you to take a to-go bag(s) with you. The wait times can be very long - but you can call ahead easily to reserve a table - or if you are over 21 you can sit in any open seat in the bar, and enjoy the full menu.
The staff are fine - they work as a team and you can pretty much ask anybody for help. I really appreciate that if there is anything wrong with your meal - the management will comp it for you. I've only had this happen a few times, once when a sticker was left on a red pepper and another when the spinach was ice cold in my calzone.
Like others have mentioned the menu is extensive. The drink menu is also huge and is probably the most imaginative part of the restaurant. Really, everything here is good - but nothing is extraordinary. They take no risks in their food and everything is tempered for the average American palette.
Like others, I've put off coming here due to the lines. Not really a destination place, just some place different to go.
This place is absolutely huge and it was packed. I had to park about a block away to find a spot in the lot. But, we had reservations so there wasn't much of a wait.
Pretty basic menu. We decided to be part of the meat eaters club, and we all ordered steaks. The porterhouse was huge...like out of the Jurassic period.
Staff was pretty attentive, but our server kept arguing whether something was actually listed on the menu or not. We read the description to her and eventually gave up the discussion. So much for the customer deserves his/her right to their own opinion.
Food wasn't exactly cheap, so I'm not sure of the allure of this place, except portion size.
BARF-O-RAMA!
The only things good I experienced there was good service and beer. And it is really hard to screw up a beer.
I ordered a steak salad and was horrified when they brought me out a salad that looked like it came out of a bag, and topped with COLD seared steak ( about 3 pieces ) and no flavor at all. It was like biting into raw steak that had been sitting in the fridge for a few days. My husband ordered some chicken dish and it looked and tasted like a frozen dinner.
I sent mine back and didn't order anything else because i didn't want to waist our $, ordered another beer and basically drank my dinner.
Luckily the server was nice and the manager took it off our bill.
So if you're ok with crappy food and good service this is your place!
I had turkey supper for 3 days!
Literally.
I don't usually like chain restaurants like this enough to write a good review about them but i think this place is great.
Its like what you wish your t.v. dinner tasted like.
The portions are huge and you really cant complain with a meal that rivals home cooking...with items such as turkey dinner, chicken and biscuits, pot roast, and parmasan encrusted chicken.
Yum!
Its a little pricey but i mean 3lbs of cake??
I think its worth it, and you can eat for the whole week!
It's ok here. I put off going to Claim Jumper for several years, because by looking at the lines outside, it would always take too long to get a table in a timely fashion.
I finally broke down and met my family here a few weeks ago. I couldn't believe that some of the appetizers here are $9-$10! This place is pretty pricey. The menu has a little bit of everything. I ordered the bow tie pasta with Alfredo sauce and chicken. It was pretty good. It tasted pretty much like all the other steakhouse restaurant Alfredos. It's easy to get stuffed here, but I never enjoy eating myself in to a coma. I don't mind eating till I am almost in a coma, but not right in to one. My brother ordered something similar to me, the rest of em ordered steak or calamari.
We enjoyed ourselves, but I would rather eat at the Outback Steakhouse. It's slightly cheaper and I like the menu better. Just ok here, nothing too special.
All my Yelp restaurant reviews are a collaborative effort of a small team of three key reviewers: Taste Buds, Stomach, and Bowel. Below is the conversation that took place in preparation of today's review of Claim Jumper:
Stomach: Well, boy, am I full! They sure know how to deliver on the portions at Claim Jumper.
Taste Buds: But, alas, such average execution --- as ever, a blase experience for me from start to finish with little to distinguish. And the portion size! Why not serve it in a trough!
Bowel: Ahh, Buds, you're always so melodramatic. Me, I'm not looking forward to the work ahead. When Stomach is full, it's me who suffers. Passing this stuff ain't easy. I'm starting to get irritable.
Stomach: Oh, there you go again with the IBS complaint. You're always on about how much work you do in processing our subject matter, when where your voice can really have impact for our readers is in the outcome. Any news to share?
Bowel: No news is good news. Bad Indian food it ain't.
Taste Buds: How on earth did I ever get mated up with such crude companions?
Stomach: I don't know. Ask Skin and Muscle Tissue.
I'm pretty sure that when the rest of the world imagines what the United States is like, they pretty much picture Claim Jumper. If you want to absolutely horrify (or possibly perversely satisfy) your smug foreign exchange student, bring them here and order them the "I'Declair". There is no notation of the size of this eclair on the menu, because who wouldn't want to eat a dessert that's larger than a three-month-old baby? A COMMIE, that's who!
Welcome to America, buddy! Eat up!
Rationally speaking, you have to be in the mood to go here or you won't be happy.
"In the mood" consists of waiting to eat, eating heavy food, and paying a bit more than usual.
My secret: Go on the weekend at 11am. Great for brunch or an early lunch.
The food is really good, service is excellent and portions are humongous!! Be prepared with an appetite.
I told my hubby that Claim Jumpers was a really good restaurant & that he should try it. This Claim Jumpers is "ok". Maybe because the Claim Jumpers in California is better than the one here in Washington.
Anyways, the people were friendly & the portions were huge. But the quality & taste of the food was "ok".
In the end, my hubby wasn't happy with the food :/
Food is always pretty good. I reccomend the bleu cheese chop salad- big chunks of bleu cheese throughout, nothing else all that special but hey, I like the cheese! I order the half size, its plenty huge. Other food selections have been tasty enough, but nothing really stands out in my mind as being extra special or really really good.
Drinks are pricy but good enough and I love that they send out a little bottle of tobasco with their bloody marys- somehow I thought with the western decor and all I was in for a bloody mary that was going to be too spicy for my taste, instead I got to pick my own level of heat, a smart choice for them.
Their service however has always left me with something to expect. Its never attentive at all- from waiting to be seated (just asking for a table or to be added to the list) and then the waitstaff themselves. Getting a second drink is a challenge, at least I feel like it has been.
Its not bad food, maybe for an off hours midweek lunch... but its nothing to brag about either.
a boss at my old job first told me about this place, he said the portions are huge and the food is great. so, i decided to come to claim jumper to experience it for myself. my boss was right, the portions are huge, but to me, the food wasn't all that great. most of the food, like their pastas and steaks, i've had much much better at other places. however, i did find what was my absolute favorite there, their pot pie, everytime i go, i always order that. the pie, also huge, has a buttery crust and piping hot inside consisting of a gravy broth, meat and vegetables. their cornbread, shoestring fries and calamari are also good. the chocolate cake is mammoth and very good, but most people don't have the room for it after their meal. the service is pretty good here for being how busy they are. ambiance? it is kind of like walking into a huge hunter's cabin with exposed timbers, a rock facade fireplace, an old school pulley fan system, like the ones in saloons of the old west, and antlers and stuff. the place is loud for there are a lot of people and pretty much no walls. the booths have a nice dark mahogany touch to them. the parking can be sometimes hard to find though they have a huge parking lot. expect to wait 20-30 minutes for a table during the peak dinner hours. advice is go for lunch, to try it, if you like it, then go for dinner, you'll save some money
It is exactly what you think it is. IMassive portions of meat. Good sandwiches, incredibly heavy appetizers, and monumental desserts. The clientele there know what they are looking for and get it. I've thoroughly enjoyed the French Dip, the Chop Salad, the Rotisserie Bird, the BBQ Chicken, and you get bacon on everything! Even the bacon ice tea is good (note: there is no bacon iced tea.)
We did a whole Tukwila evening last Saturday: stocked up at Target and then did the work at the Jumper. Had plenty to bring home to the Rottweiler.
They do have a notably good beer selection. Kronenbourg in a bottle! Pair it with a giant soft pretzel! Be full for the entire following day!
Overall: The food is quite tasty here and of substantial portions with good customer service
There was no waiting time for us to sit five people. We decided to take an appetizer each - I had the house salad with no dressing, finally a place that does a decent sized salad, one which is not overloaded with protein! The others had a variety of things, the nacho platter was large enough to feed two greedy people. All the starters tasted good.
On ordering our waiter told us that the rib eye steak would take 26 minutes, he wasn't far off, it took 29 minutes. The entrees arrived as I was shovelling the last fork of nacho chips in my mouth. I had the spicy jambalaya again, it is just such a nice dish - spicy and buttery.
For dessert, the small bite sized ones are "normal standard" European sized desserts and good for the small eater. I had the Schoon Sundae, it consisted of a huge wine glass with fudge sauce smeared thickly and frozen on the inside, in the glass was a huge ball of overly sweet vanilla ice cream, topped with about 6-7 tablespoons of REAL whipped cream (not the aerosol variety), flaked almonds and more sauce. I ate the almonds, but had to scoop the cream off (not a big cream fan), I ate as much of the ice cream as I could - not because I was full, but because it was too sweet for me.
This place serves relatively decent tasting food, however it makes me wonder what quality food they put into their dishes to be able to sell such big portions at a decent price and still make a decent profit...
Huge portions of fat drizzled delicious food that requires a gut to hold it all in and a wet nap to clean it all up. It's a great casual atmosphere (Red Robin crowd meets Olive Garden decor) they have awesome drinks and kind staff. If my pocketbook and my figure could afford to eat here weekly, I just might. I have no complaints except for the fact that we waited for 20 minutes... even with our reservation. Worth it? Uh-DUH! Expect to see the kind of people here that hang out at Buffets on week days. Not only is it good... it's also entertaining? How can you go wrong?
RECCOMENDED MEALS:
Ribs (yeah, I ate them. I am the best date ever)
Jumbalaya
Dinner Salads (Cobb)
Pasta (who can eff that up?)
FYI - They serve EVERYTHING here. It's almost like the Cheesecake factory... but not as good and with much bigger portions.
I agree with Amy B., Claim Jumper really isn't for everyone. Honestly, I couldn't finish off their portions if I tried, but it does prompt a wonderful lunch the next day. We always have really great service and great food. The only reason I'm docking the points a little is because I've always had a 10-30 minute wait every time I go there!
Try the black tie pasta.. that's my favorite : )
I love their burgers and fries! They have a great selection of food, but their beer offerings have been severely diminished. They used to have a huge selection, but much of it was overpriced. I think they got rid of their taster too which is a disappointment, but will definitely go back for the burger.



