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- Hours:
Mon-Thu 6 am - 9 pm
Fri-Sat 6 am - 10 pm
- Good for Groups:
- Yes
- Accepts Credit Cards:
- Yes
- Parking:
- Private Lot
- Attire:
- Casual
- Price Range:
-
$
- Good for Kids:
- Yes
- Delivery:
- Yes
- Take-out:
- Yes
- Waiter Service:
- No
- Outdoor Seating:
- No
- Wi-Fi:
- Free
- Alcohol:
- No
- Noise Level:
- Average
- Wheelchair Accessible:
- Yes
- Dogs Allowed:
- No
2 reviews for Bad Azz Burrito
2 reviews in English
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Review from jen m.
Fort Worth, TX
If not for the friendly and helpful women working at the counter, I'd have given this place one star.
There were a lot of options as far as filling the burrito go, but the quantity just didn't make things better. As the previous reviewer said, the rice wasn't anything worth bragging about. It looked old and was just filler... no distinct flavor. I didn't request the guacamole because of the additional charge. They were out of tomatos so of course they were out of pico. With a store less than a mile away, I don't understand the management not making the decision to go buy a few tomoatos ? The cheese was strange. There are three choices: Jack, Cheddar and a blend of Jack and Cheddar so I chose the blend. It was stringy like pizza cheese once melted. I've never seen that in mexican food. We tried both sauces and neither were worth mentioning.
I'm going back to Chipotle. My friend said she's sticking with Freebird. I'd rather drive a bit farther and be impressed. -
Review from Juli T.
Krum, TX
A waste of my time and money I think it is only for those who want to brag what pigs they can be in quick times with super over sized servings. Freebirds wins hands down!
Specialties
We specialize in Authentic Mexican food Build your own burrito, we have a 3,5,6,9, and 11lb burrito. come in and take the bad azz burrito challenge. we make authentic baja style fish tacos. Wet Burritos.
History
Established in 2010
all recipes originated from so. california taquerias and full service restaurants located in los angeles, Chalios was visited by anthony bourdain no reservations. we moved to texas and with an infusion of full service recipes and fast food taquerias from los angeles, the bad azz burrito was born
Meet the Business Owner: carlos l.
developed and has opened about 15 restaurants in los angeles area , hawaii, and texas. been in food service area for about 25 years. full service and fast food.
