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Angie's Country Kitchen
Category: Restaurants American (Traditional) American (Traditional) [Edit]
11708 Hempstead RdHouston, TX 77092
Neighborhoods: Langwood, Spring Branch
(713) 957-1320
- Price Range:
-
$
- Accepts Credit Cards:
- Yes
- Attire:
- Casual
- Good for Groups:
- Yes
- Good for Kids:
- Yes
- Take-out:
- Yes
- Waiter Service:
- Yes
- Alcohol:
- No
2 reviews for Angie's Country Kitchen
2 reviews in English
-
Review from Christopher D.
Houston, TX
6/14/2010
Small breakfast/lunch in a strip center with a gas station right at the intersection of Hempstead and 34th. It's in an industrial zone and the neighboring business is a mexican restaurant that doubles as check cashing. Very simply adorned.
As you enter it's a little confusing because you're intended to walk left up to the small hot tray of food near the check out and place an order. They will hand you your plate right there if you order off the main spread but also have service which brings drinks and rolls upon seating.
All three of my party had the chicken cordon bleu special, which we all greatly enjoyed. Came with two sides, I had cabbage and mashed potatoes. There are also peas, okra, green beans, etc. The rolls were flaky and delicious, the main entree tasty and filling, and all piping hot. Wish we'd ordered more variety but the daily special looked good. They also had meatloaf and a chicken fried steak today.
At breakfast time it looks like omelettes are the main attraction, and for lunch they've also got burgers and a "big fat greek salad". For the money it was a huge plate of food and we all left satisfied and stuffed. Will definitely return as I work in the vicinity. -
Review from Christy D.
Houston, TX
9/29/2009
I was warned that this is not the sort of place for a "delicate" girl to eat. It's not the nicest looking place and it draws in a mostly male crowd.
But, it's basically good southern food...stuff like pork chops, spaghetti, chicken cordon bleu, fried catfish. They have the typical sides too: fried okra, greens, black eyed peas, etc. There are usually featured specials for the day. You can pay around 7 bucks or so and end up with a main course and two sides. Order up at the front where the food is and they either hand you your food there (Luby's style) or bring it to the table fresh from the back, depending on what you order.
I had the fried catfish with fried okra and black eyed peas the first time I went. I took a number and waited for them to cook the catfish fresh...boy was it hot when it came out. I'm not sure what sort of breading it was, but I don't think it was cornmeal. It was excellent. The fried okra was probably some of the best I've had. Crisp and fresh...not soggy or anything like the frozen stuff. The black eyed peas were good, but a bit salty. I had the chicken cordon bleu the second time I went and almost wasn't able to finish from all the bread I ate before the food came. Evidently I was not aware my previous visit of the delicious cornbread they bring to the table. Yum!!
The servers there are friendly and helpful...they call people "hon" and all that. It's a nice laid back atmosphere that isn't fancy, but the food is pretty good if you're around the 290 area between the Beltway and 610. And...I hear they serve breakfast too...hmm.
