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Categories: Beer, Wine & Spirits, Breweries [Edit]
Neighborhood: Potrero HillNeighborhood: SOMA
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Work outing, was able to sample the beers, wine and distilled beverages.
the Pale Ale was light and flavorful. The tour was quick led by knowledgeable team. Were able to have lunch in the wine area of the building, an enjoyable afternoon stop by place.
I don't even like Anchor Steam. On that note, I don't even like beer. It's too bubbly and makes me feel more pregnant than I wish to feel on any given night. I'm more of a vodka soda with a twist of lime and a splash of pineapple kind of lady - but you guessed that right?
Nonetheless 5 Yeasty and Hoppy and Malty Stars for the Anchor Steam Brewery Tour.
Know why? Cause the tour ends with a tasting. Not the "here's a taste of our beer" tasting. It's more like a free-for-all which of these five beers is your favorite do you want some more we drink this stuff all day like its water and want you to make us feel better about that issue so drink drinky drink.
Oh, and its for free.
Suck on that Guinness Factory Tour.
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steam beer!!!!
i can't believe they don't charge for this tour! as a resident of san francisco, i feel as though this beer has bled when i've bled. this beer has moved when i moved, and this beer had been heart broken when i was heart broken.
maytag~!?
i would like to thank fritz maytag for using his grandfather's famous name and money to purchase and save anchor brewery in potrero hill.
'steam beer' was a type of beer, not a brand, but now it's proprietary to anchor brewery. it was a gold rusher's cheap beer.
i'm drunk while writing this. take nothing to heart. they make whiskey and gin.
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The tour here rocks!
*** Basics: FREE tours M-F at 11AM or 2PM. You should call at least a week in advance. Friday tours get booked up fast.****
http://www.anchorbrewi...
The tour is pretty good. A lot of good info about the history of Anchor Steam and how beer is made. I was really impressed with how clean the facilities were given a brewery is pretty much a chemical plant. I felt like the 45 minutes went by in no time. Then it was on to the tasting!
You get to taste (in half pints) the 6 beers they make. And when you're done you can continue drinking as much as you want! Unfortunately, the bar is only open for an hour after the tour (last call at 4PM after the 2PM tour), so drink up!
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1 o'clock
2 o'clock
3 o'clock
DRUNK
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5 Star beer.
5 Star tour.
5 Star facility.
Regarding the tour, the price is right, the beer is plentiful, and the the bottling/packaging machines are mesmerizing. I left dreaming of working here.
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To begin, I basically only drink Anchor Steam. But I did a speech for my class on the brewery. It's so interesting, they really have been with us here in SF for a LONG TIME, they ran with all the punches and are still succeeding. The tour is fabulous, the workers are even better, they answered all my questions even when i was not making sense. They let you try every beer which is the only place I know of that is free and lets you have 6 good size beers, not just shot glasses full. If you live in the city or are visiting San Francisco I highly recommend taking the tour because it is well worth your time!!!! DO IT!
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Anchor Steam surpassed my high expectations. Awesome place, great beer, great people. Great way to spend an afternoon
This staff is friendly and knowledgeable.
Truly one of the great American breweries
Anchor Brewing Company is SF institution which survived earthquakes, fires, prohibiton, and fall out. Tours are conducted monday thru friday 11:00am and 2:00pm, call way in advance to ensure a spot. Tours are very intimate, 10 - 12 max, last about hour. There are about 5 different draft brews you can taste after the tour - my personal favorite the traditonal and summer brew. Kudos to Lindsey who did a great job conducting the tour, and Fritz Maytag who I got to chat with prior to the tour - very friendly and down to earth, and yes his family is the maytag appliances and maytag bleu cheese.
Ah, it's rating speaks for itself. This place is a legitimate SF institution. You can't be dissapointed going here for any occassion. The beer, the ambiance, the people, the fun...all amazing! Could not ask for a better place to relax after a hard day of work.
Need something cool to do with out-of-towners and don't want to cross a bridge?
Want to do one of those things in the city in which you live in that you know you should do and have always wanted to do but have never gotten around to because you're too busy doing nothing? (Right up there with visiting the Asian Art Museum, exploring the Exploratorium and biking the Golden Gate Bridge.)
Or maybe you just want to go get drunk for free?
Then do this tour!
Hands down my new favorite thing to tell people about, brag about, think about doing again soon. The tour is short but cool and the beer is plentiful but free.
Tours are only at 11 AM and 2 PM on weekdays so you'll probably have to play hooky.
I'm a fan.
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Mmmmm the smell of yeast!
I swear, this brewery smells like zucchini bread!
We had a 1:30pm tour scheduled on a Tuesday, YES, during work! Some fellow co-workers said to me before I left,
"see you tomorrow, you won't be coming back to work"
I responded Naively with, "I'm not going to drink, I'll definitely be back to work!"...Boy was I wrong!
The tour taught me how beer is made and even bottled, which makes me appreciate beer a lot more now. Our tour guide Lindsay was very knowledgeable and witty too.
After the tour, you are able to taste 6 Anchor beers, which are on tap. Trust me, you will leave at least buzzed if not drunk! Free tour and free beer, it can't get much better than that! I highly recommend this tour!
Oh and making it back to work...
...it definitely did not happen!
Informative and enjoyable with plenty of sampling at the end. All FREE. Yup, FREE.
Make reservations way in advance.
I went to the Anchor Steam brewery tour which I have been wanting to go on for a long time. I called just a few days before and since I was going "solo" they were able to fit me in. The tour was short but sweet and fun.
Andrew our gracious and friendly tourhost who found this job on craigslist! was pretty knowledgable and all the staff were real friendly. The best was the tasting. I didn't care for most of the beers but the main anchor steam and one other really strong and sweet one I've forgotten the name of now. They even gave me a free poster! Long live anchor steam, oh and the taco truck outside was pretty good.
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I once took a brewery tour at Busch Gardens in Tampa, FL, when I was underage. Not only did we spot a live RAT running under one of the big vats, but they also let us have A FREE BEER at the end. (That was before people were so litigious, and teenagers could openly drink illegally in family theme parks with no hassle while rats roamed free .... GOOD TIMES.) Getting served alcohol at age 15 was one of the highlights of my life.
Another highlight? Taking the Anchor Steam brewery tour with my best friend on a rainy (are there any other kind?) afternoon in San Francisco. Even though it was totally legal this time, the fun was not diminished. Our tour-guide was patient and thorough, and he let us have as much beer as we wanted at the end. LOTS of FULL-SIZED GLASSES of FREE BEER. LOTS AND LOTS AND LOTS of delicious FREE BEER.
So you might want to take a cab home.
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gotta do the tour sometime! this is one of my favorite beers!
Best brewery tour hands down. Only catch. Make reservations weeks in advance and then call in sick. They gave so many samples I had to say no believe it or not, since I was driving!
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In my dreams, the world looks like the Anchor brewery.
It smells like the Anchor brewery.
It tastes like....well, it occasionally tastes like what the Anchor brewery produces.
Ahh, to live a life of dreams!
Fritz Maytag has created an institution which is, in my mind, in this city, peerless for it's jewel-like structure, its amazing output, its simple "this-is-what-we-do" attitude; and frankly, when I can organize tours for my team at the end of the year, where they not only get to kick off work, but get to hang around the tap room drinking some of the world's finest beer....that's the sort of win-win situation that most managers only wish for.
We took three large groups on the tour this year, and every single person was bursting with enthusiasm and gratitude for the opportunity. The tours were interesting and capably led (thanks, Lindsay!), and the sights smells and sounds were all anyone could wish for on a small brewery tour. Really.
I don't give out 5 stars much, but then again, there's not much that's perfect in this world. But Anchor comes dangerously close, in its own hoppy, malty, delightful way.
Even if you aren't like me, and haven't been admiring Anchor products avidly since the 80s (or earlier), and don't feel a somewhat religious need to make the pilgrimage over to DeHaro and Mariposa on a regular basis, this is a tour worth taking, anytime. Thank you, Anchor folks (and Lindsay again especially) for putting up with me and my three motley groups of techies. You did us right.
5 frothy hoppy malty stars!
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Great tour - whatever beer. I love the history behind Anchor Steam Beer, and the tour and tour guide was absolutely top notch! Seriously, this is an amazing tour. What an amazing company. I have so much respect for this beer and the people that work there because it is obvious that everyone of them loves their job and works as hard as he/she can to make the best beer possible.
However, at the end of the day I don't reach for any of the Anchor beers as their flavor is not what I prefer...and that is fine. Needless to say, I'll never refuse one that is handed to me.
Next time I go I'm going to go with J T (reviewed 01/03/08) and brag about how I drank with the FBI and Secret Service at a Christmas party to emphasize that I am more special.
I will also point out that Anchor Brewing Company's initials are A.B.C. which is relevant or interesting in some way.
Since Anchor Brewing only holds tours twice a day during the weekdays, you'll have to play hooky from work (shhh...) to participate in one. To taste a bit of San Francisco history, it's worth it.
Our tour was informative, albeit brief (I never knew that the primary distinction between lager and ale is the type of yeast used). One of my friends who came along informed me that the prior times that he'd taken the tour, it took double the time. This is probably explained by the fact that certain sections of the brewery were closed off this time, and so were skipped during the tour.
At the end of the tour, they let you hang out and taste 6/8 of the quality spirits that they produce (my faves were the Anchor Steam and the Summer Beer) in what seems like unlimited quantities. Yummers.
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I've toured. I have drank. I was drunk.
Hands down the best tour period in the city. Thank God Fritz Maytag( yeah the washers) saved this place with the family moolah and the dedication of the employees.
The tour books up months in advance...so remember this during the popular months ...Summer of course but also the Winter months.
They offer a wide variety of beers. They explain the beer making process to you. Eat some food before you go because you will probably be sampling 6-8 8 oz samples of beer.
Look for Anchor Christmas Ale- A special brew each year. Secret recipe. :)
Fog Ale..a higher octane beer packaged in a tiny bottle.
They have lots of swag to buy also.
Remember Drink and Drive Safe.
San Francisco is the Best City in the World
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Great place. Gave it 4 because of the waiter - he was a little non responsive
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This place had a pretty informative tour. The beer could have been a little bit better but there was a lot of variety available for tasting. The place smelled like hops and beer, but I guess that was no surprise. They bottle a lot of beer for a small operation. They ship to 10 countries. They're doing pretty well.
The tour is really fun and busy! It took us 5 months to finally get our butts to the tour.
Well worth it.
A great beer and probably the first "microbrewery" in California. Their classic Anchor Steam Beer is an example of American beer at its finest. Their very rich and robust Porters and Ales and seasonal beers do become a tempting treat when available but the classic beer has become a standard in the beer niche market. Only, they're not a niche any longer. Their one of a kind brewery in dogpatch built its name on a very real and popular product since,1896. Actually, some German immigrants created the place in 1812 and sold it to the family of the current owners in 1896 and promptly changed the name to Anchor.
Very hearty, hoppy and unique in its tartness this brew will always have a welcome presence in my fridge.
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I agree with all the pre reviews. This was so much fun and educational about beer. I came here with my sweetie on a Wednesday afternoon and it was a very hot day. So a beer was well called for, so we decided to have some beer but in style.
The tour which takes about 1 hour and half then the rest of the time you get to taste 6 differ types of Anchor Beer. In a half a pint glass straight from the TAP (whipping my drool). Our tour Lady was fun and friendly, it was fun listening to her.
Go do this it is so worth it. Hell I might go again, soon!
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Beer is living proof that God loves us and wants us to be happy. - Benjamin Franklin
This savior of all micro-breweries is a fantastic journey into the process of brewing what god gave us the ability to accidentally invent - good beer.
The Tour:
You'll need to book your tour at least 3 weeks in advance but trust me it is worth the wait. Although other people say they started the tour with drinking, we didn't. I'm guessing noone was able to retain anything they were listening to on the tour once riddled with alcohol so they decided to change the formatting. It started for us with a brief history of this amazing brewery and their interesting type of beer - "Steam". Steam beer used to be a style of beer but has now been coined or more importantly trade-marked by Anchor. It derived mostly from the sound and appearance of steam that would shoot out of the old wood kegs as they were tapped. (for more...take the tour)
Anyway, follow that with a jaunt through this surprisingly small brewery. From the mash ton to the hops room to the bottling - you will see it all. They even produce wine and distilled spirits (aka liquor), specifically Gin and Whiskey.
Follow that with a sampling of their 5 major styles - Steam, Porter, Liberty Ale, Small (a half the alcohol style - not worth the sipping effort), and Barley Wine (woah baby - in voice of either Olsen twin - this is a further fermented/higher sugar-content beer which equates to a very high alcohol content (smiley face))
* I said sampling above because that's what they call it but it is actually a full glass of each kind of beer. Unlike a vineyard that will give you two sips to try a style, beer lovers need at least a belly full to actual taste it and Anchor delivers just that.
I guess what I am trying to say is you have to go and you cannot drive there. Take public transpo. There's a new Whole Foods down the street where you can recharge after all the drinks and then head to Kennedy's Irish Pub and Curry House...by taking the (28?) - I think, I don't know I was pretty drunk by that point.
Did I mention it's free!
WTF - You should be calling to book a tour right now, actually by paragraph 2 of this you should have started dialing.
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I love this place and their beer. Free tours and free beer. I went here with a couple of buddies a few weeks ago. We went on the morning tour and were enlightened of Anchor's history in San Francisco. Our tour guide was very knowledgable. The tour was cool but the part we enjoyed the most was of course, the tasting at the end. We tried all the beers and even ordered a couple of seconds. I definitely recommend this place to any San Franciscan interested in our history or anyone who needs to get buzzed on a budget. I've been there 6 times in the past 2 weeks. Just kidding.
What can I say that hasn't been said. Awesome brewery. Friendly people. AND FREE BEER!!!
Best long brew small batch beet in the US.
Period.
SO gooooooooooooooooooooooood.
The Tour is a national treasure... enjoy it.
Long, long ago all beer was micro-brew, even American beer. But as time passed, Brewers consolidated and American beer became a substitute good propped up by advertising budgets bigger than many countries' GDP, an industry where fun-loving dalmatians and Swedish bikini teams became more important than the quality of beer's ingredients and its flavor.
But today, sales for macro-brews are relatively stagnant while US consumption of tasty Micro/Craft brews grows. As it turns out, Fritz Maytag, eccentric scion of the washer-dryer Maytags purchased Anchor Brewing and not only revived it, revived microbrewing in the United States.
A visit to Anchor Brewing is thus akin to a visit to Chez Panisse in that they are loci of change in American food and drink habits.
I've been on a few brewery tours before in both Belgium and the good ol' US of A, and this one is by far the most informative. As other reviewers have said, you have to make your reservation months in advance.
At the brewery, your tour guide will cover such topics as Anchor Brewing's different beers, their history, brewing in general as well as Anchor's brewing and bottling processes as the warm scent of malted grain wafts about you.
After the roughly 30 minute tour, one works up quite a thirst. Good thing you can get to sample their beers in 8oz. pours.
I sampled:
* Anchor Summer Beer (a wheat beer, but filtered)
* Anchor Steam (the most widely available Anchor beer, also their only bottom-fermented beer)
* Anchor Liberty Ale (fresh and hoppy, especially at the brewery)
* Anchor Porter (you can get this on hand pump at the Toronado)
* Anchor 2007 Christmas Ale (this year's Christmas ale goes on sale in early November; a preview: plenty of spice, including clove, nutmeg and allspice)
* Anchor Barleywine (really strong)
Best of all, it's free!
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I think I have a new record for earliest drink in the week: 10:45 AM on Monday.
Monday morning perhaps isn't the preferred time for beer drinking (although it *does* help you ease in to the work week), but it was the only time I could get on such short (read: 2 weeks) notice. Yep, even though the tours are during work hours only, and there are 2 per day, they still fill up fast in a town of idle-rich-cum-winos.
I've toured a lot of breweries, including Guinness, the Stoutiest Place on Earth. Anchor Steam's is relatively short (after all, the building really isn't that big), but you get to see everything live and up close. Watching the bottling plant in action was particularly impressive. The bar and office area of the building has a beautiful, 1930's Daily Planet look.
After the tour you have the beer tasting. I was expecting little shot glasses, but no, you get 6 ounces each of 6 different kinds of beer (Anchor Steam, Liberty Ale, Anchor Porter, Old Foghorn, Anchor Small, and the seasonal). And after that they'll keep refilling you as long as you want. As DD I had to pace myself but my friend took full advantage of the hospitality.
Even big Anchor Steam fans might learn a thing or two here: for instance, did you realize they make liqour here? Old Potrero whiskey and Junipero gin (which got a shout out in SFMag).
New BAFL (Bay Area For Life) idea: stock bar with all local booze. And ship 6-packs of Anchor Christmas Ale every year to my poor friends not living here. Oh, and greet all houseguests with a shot of Fernet-Branca.
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I made reservations roughly 3-4 weeks ago for last Thurs. Imagine my surprise that it turned out to be one of the hottest days in SF this year, AND that I got to spend it in the cool confines of a brewery.
AND imagine my surprise at finding my future ex-wife working here as a tour guide.
She's knowledgable (she could tell what type of beer was in the vat just by looking at it), looks like she could take me easily in a bar fight (not that I fight women, and not that she's big...quite the opposite actually), was a little bit surly (but that may have been the hangover (although I could be wrong) that it looked like she was trying to recover from), and she gets to drink at work, AND she works at a brewery. All of these factors make her a perfect canidate to be the future ex-Mrs. J.
*Le Sigh*
Ah....well, back to the brewery. Any place that produces (if I remember through the alcohol haze correctly) 40,000 cases of beer a month with only 50 people on staff is incredible. That they do this AND make a fine product is doublely commendable. Add to this that they make gin, whiskey, and wine at the same facilities, and you've got a magical place that seems like Wonderland to my liver.
I very highly recommend the barleywine (Old Foghorn) that clocks in with 7-8% alcohol per bottle, and tastes great to boot. Even the future ex-Mrs. J. recommended that I have a full glass (which by the sixth glass of beer was getting to be a lot) of this delicious stuff, so how could I turn her down? Seriously. How? She might have kicked my ass if I refused.
Great tour, great beer, and really nice and friendly folks that are working here. If you haven't gone on this tour yet, do yourself a favor and try to book one as soon as you can.
You never know, you may find your future ex-spouse working here as well.
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Anchor Brewing is fresh out of the steampunk world. All knobs and tubes and analog gauges, not a single digital readout to be found. I almost expected the place to be powered by a mule.
The tour is free. And so is the beer. Yes that's right -- FREE BEER.
Of course you'll become hopelessly addicted to Anchor Steam. That is their evil plan. Don't say I didn't warn ya.
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Anchor was there first: they were the first real craft brewers in the US in modern times. Because they've been making a reliable excellent product for the past 35 years, we might forget sometimes how good they are and focus instead on newer local breweries. I agree with the other reviewers: Anchor brews are spot on.
I had the privilege of attending an "evening with Fritz Maytag" a couple of weeks ago. I had high expectations, and I was not disappointed! Fritz is proud of his family's long-standing involvement with independent food operations. His grandfather founded the Maytag blue cheese operation in Newton, Iowa. Fritz took over Anchor not long after his graduation from (a certain Palo Alto university that I won't name). He now makes the rye-like Old Potrero, Junipero gin, and wines and a port at York Creek Vineyards -- all this in addition to the Anchor brews.
I know the steam beer pretty well, and I always buy some of the Christmas Ale when it comes out late in the fall. On the other hand, I haven't paid sufficient attention to the specialty beers that Anchor makes: Liberty Ale, the porter, the bock, and so on. I'll try to rectify this situation -- real soon.
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Yay for breweries, good beer, fresh beer, free tours and, even better, FREE BEER.
Yay for Anchor Steam!
I've been on a few different brewery tours (including the all encompassing Budweiser in St. Louis) and Anchor definitely ranks as one of my favorites. It's a small, local San Francisco brewery specializing in high quality beer (certainly one of my favorite local brews) AND being right, smack dab in the middle of the city it's totally accessible and easy to get to. If you don't have a car just take the 22 bus line to Potrero Hill and walk two blocks. Bam! you're there.
You must call ahead to reserve a spot for you (or your group) on a free tour of the brewery. Our tour started at 10am, lasted about 45 minutes and ended in the tasting room where we were offered a half pint of each of the Anchor brews available on tap. I think we sampled like 6 different kinds. It was yummy and fun and FREE!
Seriously, you can't go wrong.
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Oh yeah, I am the best girlfriend for taking my boyfriend to the Anchor Brewery, our favorite micro brew for V-day. So romantic. The best for me and I am sure he liked it too. You know what they say. The best gifts are those you would give yourself :)
The brewery is great! Floors of yummy smelling hops and they even have a little swanky pub where you do all the tasting and check out historical artifacts etc. I recommend making and appointment for a tour. Cost is by donation only.
PS: They are generous with their tastings.
I love beer, I love learning about how beer is made, I love drinking beer, I love drinking FREE beer. I abso-frickin-lutely love the Anchor brewery for making my love come alive.
My friends and I book a tour every year a couple of days before Christmas--usually easier to work a half day and you get the bonus of picking up some last minute gifts like an Anchor fleece vest, pint glasses or onesie.
The tour guides I've had have all been fabulous and if you're lucky you get to see the bottling room in action--loud and it gets me all nostalgic for Laverne and Shirley.
The best part of the tour for me though is the tasting of the beer at the end (natch). The guide pours all 6 beers (at Xmas the holiday beer-yum) and you can get refills til they kick you out.
Also don't forget to ask for a free poster. Oh and take a cab cuz you should not be driving.
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Great beer brewed by people who care about beer. Not only worth a visit to the brewery, but worth supporting when shopping for beer.
i don't give 5-star ratings often (this is the first). but this is by far, one of top brewery tours i've been on. their tour is informative, and the tour guides were really cool.
they take you to see a lot of their machinery and let you try some of their brews. the brews are always fresh. in fact, this tour really taught me to appreciate anchorsteam and now i am a fan. it's also fun trying some of their harder to find brews and seasonal brews.
takes some advanced planning though. it's a very popular tour so you need to make reservation far ahead.
im not sure what its like usually as i was there for a private christmas party with a bunch of Secret Service and FBI folks. we all had a good time, enjoyed drinking a brew and watching the next batch being made.
ive drank anchorsteam for years and its great to finally be on the west coast to visit the brewery in person!
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